46080 warm savoy salmon slaw yogurt Recipes

  • Smoked Salmon With Yogurt and Capers
    country bread, toasted and
    5 More
    country bread, toasted, low-fat greek yogurt (plain ) or 1/2 cup low-fat plain yogurt (strained, see note), smoked salmon (sliced ), red onion, sliced thin, capers, drained, fresh ground black pepper
    10 min, 6 ingredients
  • Salmon Sammies W/ Asain Slaw
    salmon fillets, boned and skin removed, brown sugar and
    24 More
    salmon fillets, boned and skin removed, brown sugar, low sodium soy sauce, olive oil, french rolls , split long ways (but do not cut all the way through), sriracha sauce, mayonnaise, coarse sea salt, cracked black pepper, lime, quartered, extra-virgin olive oil, fresh ginger, minced, garlic, minced, brown sugar, soy sauce, sesame oil, rice wine vinegar, carrot, grated in long strips, english cucumber, thinly sliced, napa cabbage, thinly sliced, bok choy, thinly sliced, red onion, thinly sliced, red bell pepper, thinly sliced, bean sprouts, green onion , julienned, cilantro , several sprigs for garnish
    1 hour 5 min, 26 ingredients
  • Warm Honey and Potato Cabbage Salad
    savoy cabbage (roughly chopped ) and
    6 More
    savoy cabbage (roughly chopped ), honey (more or less to taste), orange juice (more or less to taste), green onion (chopped ), unsalted almonds (raw ), red potatoes (oven roasted, lightly seasoned), salt (to taste)
    50 min, 7 ingredients
  • Salmon Salad With Yogurt Sesame Dressing
    salmon, drained, green onion, chopped, stalk celery, diced and
    9 More
    salmon, drained, green onion, chopped, stalk celery, diced, bean sprouts, chopped fresh cilantro and parsley, sesame seeds, toasted, dressing, plain yogurt, mayonnaise, sesame oil, lemon juice
    12 ingredients
  • Savoy Cabbage Chips
    savoy cabbage, cored, leaves separated , small leaves res... and
    1 More
    savoy cabbage, cored, leaves separated , small leaves reserved for another use, kosher salt
    2 ingredients
  • Savoy Cabbage Risotto
    savoy cabbage, onions, vegetable broth, olive oil, butter and
    5 More
    savoy cabbage, onions, vegetable broth, olive oil, butter, risotto rice (i like vialone nano better than aborio but you can use either of them.), white wine, red camembert cheese (diced ), dill , and, pepper
    45 min, 10 ingredients
  • Salmon Burgers with Curry Mayo and Asian Slaw Salmon Burgers with Curry Mayo and Asian Slaw
    salmon, skin and fat removed, cut in about 1/2-inch dice and
    25 More
    salmon, skin and fat removed, cut in about 1/2-inch dice, diced ginger, chopped scallions, salt, table grind pepper, egg, beaten, crushed panko breadcrumbs, vegetable oil, for greasing, curry mayo sauce , for serving, recipe follows, hamburger buns, buttered and toasted, asian slaw , for serving, recipe follows, mayonnaise, thai curry paste, salt, cayenne pepper, juice of 1 1/2 limes, rice wine vinegar, ponzu sauce, sugar, salt, black pepper, juice of 3 limes, seedless cucumbers, peeled, seeded and julienned, red bell pepper , julienned, head green cabbage, shredded, head red cabbage, shredded
    40 min, 26 ingredients
  • Slaw With Mustard-Garlic Dressing Slaw With Mustard-Garlic Dressing
    savoy cabbage, shredded and
    6 More
    savoy cabbage, shredded, garlic cloves, minced , then smashed into a paste (1 1/2 tbsp), olive oil , fruity first-press, dijon-style mustard, salt, black pepper, freshly ground to taste, carrot
    13 min, 7 ingredients
  • Salmon Burgers with Soy Mayo and Simple Sesame Slaw (Emeril Lagasse) Salmon Burgers with Soy Mayo and Simple Sesame Slaw (Emeril Lagasse)
    salmon fillet, skinned , pin bones removed and
    21 More
    salmon fillet, skinned , pin bones removed, panko (japanese bread crumbs) or other dried bread crumbs, minced scallions, chopped fresh cilantro leaves, minced fresh ginger, egg, lightly beaten, sambal oelek chili paste, minced garlic, salt, soy sauce, sugar, mayonnaise, shaved purple cabbage, shaved green cabbage, shaved red onion, vegetable or peanut oil, rice wine vinegar, toasted sesame oil, crushed red pepper, toasted sesame seeds, kosher salt, sesame rolls or other soft hamburger buns, for serving
    30 min, 22 ingredients
  • Salmon Kefta Kebabs Salmon Kefta Kebabs
    salmon belly or tail meat, chopped cilantro leaves and
    7 More
    salmon belly or tail meat, chopped cilantro leaves, chopped fresh ginger, chopped lemongrass, chopped garlic, salt, bamboo skewers , soaked in water for 30 minutes, olive oil, for brushing, plain yogurt or prepared yogurt dip, for serving
    35 min, 9 ingredients
  • Salmon Cinagro Salmon Cinagro
    salmon fillets, preferably wild, dijon mustard and
    10 More
    salmon fillets, preferably wild, dijon mustard, limes , juice and zest of, tequila, ginger, freshly grated, olive oil, dill, yogurt, preferably organic, old bay seasoning, honey, salt, pepper
    40 min, 12 ingredients
  • Savoy Cabbage and Corn Chowder Savoy Cabbage and Corn Chowder
    savoy cabbage, shredded, red onion, minced, carrot, diced and
    10 More
    savoy cabbage, shredded, red onion, minced, carrot, diced, potatoes, cubed, red chili pepper, chopped and seeded, fresh coriander, chopped, corn, frozen, stalk celery, chopped, dried rosemary, vegetable stock powder, milk, boiling water, fresh thyme, for garnish
    45 min, 13 ingredients
  • Warm Salmon Salad a La Provencal Warm Salmon Salad a La Provencal
    salmon fillet, salt, fresh ground pepper and
    7 More
    salmon fillet, salt, fresh ground pepper, fresh lemon juice, caesar salad dressing (flaxseed version, caesar dressing with flax seed), gourmet salad greens, chopped red onion, capers, chopped black olives, french bread, toasted
    35 min, 11 ingredients
  • Salmon, Chilled Asparagus Cream and Warm Olive Relish Salmon, Chilled Asparagus Cream and Warm Olive Relish
    salmon fillets (1 per person ), olive oil and
    24 More
    salmon fillets (1 per person ), olive oil, lemon, cut in slices, salt, pepper, green olives, chopped fine, kalamata olive, chopped fine (black olives are fine for this, 1 - 4oz can of pre-chopped is just about 1/4 cup which works great), celery, chopped fine, shallot, chopped fine, capers, fresh lemon juice, olive oil, fresh parsley, chopped fine, garlic, minced, dried oregano, salt (go light, olives and capers are y), pepper, asparagus , steamed until soft (i like 1 lb for 4 people, more or less depending on the serving size you want), scallions , rough chopped, sour cream (no no fat, low fat will work ok), milk, lemon juice, prepared horseradish sauce (more or less to taste), fresh dill, salt, pepper
    45 min, 26 ingredients
  • Boston Harbor Hotel's Warm Smoked Salmon and Leek Custard Boston Harbor Hotel's Warm Smoked Salmon and Leek Custard
    heavy cream, eggs, salt and pepper (to taste), butter and
    4 More
    heavy cream, eggs, salt and pepper (to taste), butter, sliced leek, smoked salmon, cubed, american sturgeon black caviar (for garnish ), micro beet leaf (or 10 chervil sprigs, for garnish)
    1 hour 5 min, 8 ingredients
  • Salmon 'Carpaccio' with Warm Maitake-Thai Basil Salad (Ming Tsai) Salmon 'Carpaccio' with Warm Maitake-Thai Basil Salad (Ming Tsai)
    salmon fillet, center cut, 2 oz each, shallots, minced and
    6 More
    salmon fillet, center cut, 2 oz each, shallots, minced, prepped maitakes, thai basil leaves , fine julienne, ponzu, dijon mustard, marichu extra-virgin olive oil, fleur de sel and black pepper
    35 min, 8 ingredients
  • Salmon, Yukon Gold Potatoes, and Artichoke Hearts with Lemon Vinaigrette and Choron Sauce (Emeril Lagasse) Salmon, Yukon Gold Potatoes, and Artichoke Hearts with Lemon Vinaigrette and Choron Sauce (Emeril Lagasse)
    salmon fillet pieces, olive oil , plus 1/2 cup, salt and
    32 More
    salmon fillet pieces, olive oil , plus 1/2 cup, salt, freshly ground black pepper , to taste, yukon gold or fingerling potatoes, cut crosswise into 1/4-inch slices, artichoke hearts, trimmed and cut into 1/2-inch dice, extra-virgin olive oil , plus 2 tsp, essence , recipe follows, dijon mustard, fresh lemon juice, lemon zest, minced fresh thyme leaves, cayenne, choron sauce , recipe follows, chopped, peeled and seeded tomatoes, dried tarragon, minced shallots, white vinegar, dry red wine, parsley, egg yolks, fresh lemon juice, water, dijon mustard, salt, cayenne, unsalted butter, melted and warm, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour , 35 ingredients
  • Warm Salmon Salad à la Provençal Warm Salmon Salad à la Provençal
    salmon fillet, salt, freshly ground black pepper and
    7 More
    salmon fillet, salt, freshly ground black pepper, fresh lemon juice, caesar dressing with flaxseed, gourmet salad greens, chopped red onion, capers, chopped black olives, french bread, toasted
    11 ingredients




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