41296 warm rosemary brie peach Recipes

all-purpose flour, baking powder, dried rosemary, crushed, salt, brie cheese or 8 -10 oz camembert cheese, chilled, eggs, at room temperature, separated, sugar, divided, cream of tartar, butter, at room temperature (1 stick), milk, peach, at room temperature (or apricot preserves)

brie, whole-berry cranberry sauce, brown sugar, spiced rum, ground nutmeg, chopped pecans, toasted

baked pita chips or 1 package (5-1/4 oz) melba rounds, fig or peach preserves, brie cheese, thinly sliced, honey

cranberry sauce, crushed, brown sugar , packed, rum or 1/4 tsp orange extract, nutmeg, ground, brie cheese, pecans, chopped

refrigerated all-ready pie-crust, wheel brie cheese ,about 8 in. in diameter, apples, cored and sliced, seedless grapes, raspberries or strawberries, apple juice, cornstarch

baguette, garlic clove, brie, roasted cherry tomatoes, olive oil

mixed olives , such as nicoise, spanish, picholine, and greek, fresh rosemary, red pepper flakes

mixed olives , such as nicoise, spanish, picholine, and greek, fresh rosemary, red pepper flakes

brie round, ginger preserves, honey, apple cider vinegar, orange zest, chopped fresh rosemary, salt, freshly ground pepper, assorted crackers , fresh fruit

pepperidge farm puff pastry sheets (1 sheet ), egg, water, cherries, softened, pecans, chopped, toasted, honey, fresh rosemary leaves, chopped or 1/2 tsp dried rosemary leaves, crushed, brie cheese , round, crackers , pepperidge farm entertaining quartet

peach, peeled and in medium slices, butter, egg, sugar, cream or 2 tsp milk, salt, diced brie cheese, good day old french bread

brie cheese, french bread, peaches, red pepper, red onion, jalapeno, orange juice, fresh cilantro, lime juice, salt

phyllo shells, creamy brie, peach preserves, tb chopped roasted almonds, garnish:fresh mint leaves

flour, plus more for kneading, active dry yeast, sugar, salt, green onions or 1 bunch scallion, thinly sliced, white and pale green parts only, warm water, brie cheese, cut into 1/2 in chunks (or camembert), egg, beaten , for glaze, sesame seeds , for decorating

water, fresh lemon juice, sugar, minced fresh rosemary, fresh rosemary sprigs (optional)

brie, chopped baby bella mushrooms, chopped garlic, butter, good olive oil, fresh rosemary, fresh thyme stripped from stem, white wine (i use chardonnay), springling of salt and pepper

bread (preferably an italian or french style , with or without sesame seeds), apricot jam (size may vary to 10-12 oz, all-fruit style, or preserves), dried rosemary, crushed or 3 tsp fresh rosemary, finely chopped, butter, softened, brie cheese, coarsely chopped, rind removed (if you like the rind , you can leave it on, or leave bits of it on)

peaches, fresh mint leaves, sugar, balsamic vinegar, black pepper, chopped almonds, toasted, gourmet salad greens, brie cheese, cut into 8 wedges, french bread