11 warm cake with peach Recipes

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, softened, sugar, salt, eggs, king arthur unbleached all-purpose flour, butter, melted, peach preserves, chopped pecans, sugar, ground cinnamon, sugar, vanilla extract, milk

sponge cakes, canned peach halves in syrup, scoops vanilla or peach ice cream, raspberry jam, warmed, chopped nuts

active dry yeast, warm water, sugar, salt, egg, margarine, softened, all-purpose flour, peach slices, drained (reserving 1 tbsp plus 1 tsp syrup), all-purpose flour, brown sugar, margarine, cold, cinnamon, pecans, chopped (optional), powdered sugar (for glaze)

all-purpose flour, baking powder, dried rosemary, crushed, salt, brie cheese or 8 -10 oz camembert cheese, chilled, eggs, at room temperature, separated, sugar, divided, cream of tartar, butter, at room temperature (1 stick), milk, peach, at room temperature (or apricot preserves)

active dry yeast, sugar, warm water (110o to 115o), shortening, sugar, egg, beaten, king arthur unbleached all-purpose flour, divided, warm milk (80o-90o), king arthur unbleached all-purpose flour, brown sugar, sugar, shortening, vanilla extract, salt, sliced peaches, drained

eggs, sugar, unsalted butter, melted, warm milk, vanilla, flour, baking powder, peaches, drained and chopped

texas peaches , or 3 medium peaches peeled, halved and pitted., raw sugar ( i have used regular), flour, baking powder, ground ginger ( i liked it better with almond extract), eggs, granulated suger, melted butter, sliced almonds toasted .

warm milk , 105 degrees f, active dry yeast, sugar, egg, room temperature, butter, room temperature, ground nutmeg, salt, all-purpose flour, sugar, brown sugar, cinnamon, butter, melted, peaches , canned in water

warm water, warm whole milk, egg, unsalted butter, melted plus more for bowl and dishes, sugar, instant yeast, all-purpose flour, plus more for work surface, peaches, cut into 1-inch wedges, lemon , juice of, ground cinnamon