216944 warm quinoa salad with carrots and grilled chicken Recipes

quinoa, chicken stock, cubed cooked chicken, golden raisin, julienned dried apricot, pine nuts, toasted, minced fresh ginger, romaine lettuce leaf, white wine vinegar, salt, fresh ground black pepper, curry powder, canola oil

quinoa, boiling water, salt, courgette, grated (zucchini), carrot, grated, stalk celery, thinly chopped, fresh parsley, chopped, sesame seeds, lemon juice, olive oil, salt and pepper

quinoa, chili powder, minced garlic, divided, zest of 1 lime, olive oil, kosher salt, divided, pepper, divided, boned , skinned chicken thighs, lime juice, chopped fresh cilantro, oranges, peeled and segmented, ripe avocados, peeled and cubed

quinoa, water or 2 cups reduced-fat chicken broth, olive oil, yellow onion, diced, fresh sage leaves , cut into fine ribbons, apple, diced into large chunks, acorn squash, cooked and cubed, pumpkin pie spice, dried cranberries

chicken breast, grilled, dijon mustard (or less ), mayonnaise, drop hot chili sesame oil, sour cream, carrot, grated, honey, roasted red pepper, cubed, garlic powder, scallion, chopped, fresh lime juice

quinoa, chopped red onion, fresh hearts of palm (see cooks note, below), red-wine vinegar, olive oil, flat-leaf parsley leaves

boneless skinless chicken breasts, pounded, lemon , juice of, olive oil, ground cumin, salt , to taste, pepper , to taste, heads romaine lettuce, shredded, tomatoes, halved, cucumber, diced, red onion, chopped, carrots, shredded, pita chips, plain, extra virgin olive oil, lemon , zest of, and reserve, lemon juice, dijon mustard, honey, fresh dill, chopped, salt , to taste, pepper , to taste

yellow squash , julienne-cut, carrots , julienne-cut, sliced onion, vertically sliced, zucchini , julienne-cut, red bell pepper , julienne-cut, olive oil, boneless skinless chicken breasts, dried basil, dry oregano, balsamic vinegar, fresh lemon juice, olive oil, dijon mustard, salt, black pepper, garlic clove, crushed, ziti pasta, cooked, fresh basil, chopped, tomatoes, halved, feta cheese, to garnish

quinoa, salt, water, green onions, chopped, chopped celery, raisins, cayenne pepper, vegetable oil, distilled white vinegar, lemon juice, sesame oil, chopped fresh cilantro, chopped pecans

quinoa, water, salt, dried cranberries, fresh lime juice, olive oil, honey, garlic, minced, minced serrano pepper, chopped fresh mint, minced cilantro, shallot, minced, arugula, salt and black pepper to taste, baby arugula leaves, washed and dried, avocado - peeled, pitted and diced, grapefruit, peeled and sectioned

tyson grilled and ready fully cooked grilled chicken breast strips, salt, pepper, olive oil, refrigerated pizza crust, salad greens, balsamic vinaigrette dressing, garlic and herbs cheese spread

quinoa, vegetable broth, edamame, extra-virgin olive oil, tarragon, roasted red peppers, walnuts

quinoa, vegetable broth, lemon juice, olive oil, white onion, chopped, garlic, parsley, chopped, black beans

quinoa, chopped red pepper, shelled edamame, diced onion, dried tart cherries, olive oil, white wine vinegar, dijon mustard, sugar, salt and pepper to taste, sunflower seeds, shelled

chopped almonds, vegetable oil, chopped onion, minced fresh ginger, quinoa, beets or 1 1/2 cups carrot juice, frozen peas, apple, diced, unsweetened dried shredded coconut

quinoa, water, olive oil, lemon juice, orange juice, garlic, finely minced, scallions, thinly sliced, grated fresh ginger, raisins, toasted pine nuts, orange, peeled and coarsely chopped, chopped cooked chicken (optional), salt and pepper

x 1/2-inch) julienne-cut yellow squash, x 1/2-inch) julienne-cut carrot, vertically sliced onion, x 1/2-inch) julienne-cut zucchini, x 1/2-inch) julienne-cut red bell pepper, olive oil, skinned, boned chicken breast halves, dried basil, dried oregano, balsamic vinegar, fresh lemon juice, olive oil, dijon mustard, salt, black pepper, garlic clove, crushed, remaining ingredients, cooked ziti (about 6 cups uncooked short tube-shaped pasta), chopped fresh basil, tomatoes, halved

quinoa, frozen corn, lemon zest, lemon juice, olive oil, honey, salt (to taste), black pepper, green onions (1 bunch), fresh mint