125714 warm lemon prawns pineau des charentes Recipes

cake, all-purpose flour, granulated sugar, baking powder, salt, cold water, vegetable oil, vanilla, grated lemon zest, egg yolks, egg whites (about 8 large eggs), cream of tartar, lemon glaze, butter or margarine (5-1/3 tbsp), powdered sugar, grated lemon zest, lemon juice, warmed, lemon jell slices and mint springs, for garnish (optional)

olive oil, fresh lemon juice, herbes de provence, fresh ground black pepper, boneless skinless chicken breast halves, vegetable oil cooking spray

whole milk, sugar, cornstarch, egg yolks, fresh lemon juice, grated lemon peel, egg whites

butter, flour, sugar , scant, egg yolks, beaten, fresh lemon juice, milk, egg whites

eggs, sugar, milk, lemon , zest of, butter or 125 g margarine, self raising flour, baking powder, salt, water, sugar

fresh prawns, shelled and deveined or 225 g frozen prawns, shelled, de-frosted and deveined, flavourless oil, onion, chopped, minced fresh ginger, garlic cloves, minced, cardamom pod, ground coriander, ground cumin, ground turmeric, chili powder, tomatoes, chopped, salt, chopped coriander leaves (to garnish )

onions, sliced and deep fried, plain yogurt, tomato puree, masala paste (preferrably green ), lemon juice, salt , to taste, black cumin seeds, cinnamon sticks, green cardamom pods, fresh king prawns, peeled and de-veined, button mushrooms, frozen peas, thawed, basmati rice, soaked for 5 minutes in boiled water and drained, water, saffron, mixed with, milk, ghee (unsalted butter can be used as a substitute)

eggs, butter, softened, superfine sugar, self rising flour, ground almonds, grated nutmeg, candied lemon peel, finely chopped, grated lemon , rind of, lemon juice, poached pear, to serve, superfine sugar, lemons , juice of

skinless boneless chicken breast halves, olive oil, garlic cloves, minced, lemon juice, divided, ground cumin, divided, grated lemon peel, stale pita breads, cut into 1/4-inch squares, chopped fresh italian parsley or cilantro, tomatoes, chopped, green onions, chopped, chopped fresh mint

sugar, unsalted butter, room temperature, grated lemon peel, eggs, separated, all purpose flour, fresh lemon juice, milk (do not use low-fat or nonfat), powdered sugar, marbled raspberry cream

eggs, separated, powdered sugar, flour, ground ginger, half-and-half cream, fresh lemon juice, lemon zest, salt, crystallized ginger, chopped divided use

sugar, divided, butter, softened, grated lemon zest, eggs, separated, all-purpose flour, ground ginger, lemon juice, plain yogurt, crystallized ginger, chopped, icing sugar (to garnish )

sugar snap peas, red potatoes, salt, boneless skinless chicken breasts, lemon pepper seasoning, lemon, garlic clove, olive oil, bell pepper, red onion, marinated artichoke hearts, quartered, parsley

bittersweet chocolate, finely chopped, heavy cream, water, grated lemon zest

boneless skinless chicken breasts, honey (warmed ), lemons (juiced ), garlic cloves, chopped finely, paprika, thyme, salt, olive oil, fresh ground pepper

boneless skinless chicken breasts , cut into strips, lemon , zest and juice, dried thyme, salt and pepper, oil, mixed salad greens, red onion, halved and thinly sliced, garlic clove, crushed, black olives, halved

rainbow trout fillets, u -15) prawns, peeled and de-veined, kosher salt, granulated garlic, lemon pepper, olive oil, chardonnay wine, idaho mashed potatoes , recipe follows, asparagus spears, cooked and kept warm, cooked spinach , kept warm, lemon-shallot beurre blanc sauce , recipe follows, idaho potato gaufrette chips , recipe follows