Warm Lemon Ginger Pudding Cakes Recipe

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Warm Lemon Ginger Pudding Cakes
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Ingredients:

Directions:

  1. Preheat oven to 350°F Butter eight 1/2-cup ramekins or custard cups. Place dishes in large roasting pan.
  2. Beat 1/2 cup sugar, butter and lemon zest until well combined. Add egg yolks, one at a time, beating well after each addition. Beat in flour and ground ginger. Add lemon juice and beat to combine. Gradually add yogurt and crystallized ginger.
  3. Using clean dry beaters and a clean dry bowl, beating egg whites until soft peaks form. Add remaining 1/2 cup sugar and beat until stiff but not dry peaks form. Fold whites into yolk mixture in 3 additions.
  4. Divide mixture among prepared dishes. Pour enough hot water into roasting pan to come halfway up side of ramekins, approximately 3 cups.
  5. Bake in preheated oven 25 minutes until pudding cakes are puffed and firm to the touch. Remove dishes from roasting pan and cool on wire rack. Sprinkle wirh icing sugar before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 418.91 Kcal (1754 kJ)
Calories from fat 191.98 Kcal
% Daily Value*
Total Fat 21.33g 33%
Cholesterol 174.97mg 58%
Sodium 92.22mg 4%
Potassium 225.85mg 5%
Total Carbs 50.06g 17%
Sugars 34.6g 138%
Dietary Fiber 0.31g 1%
Protein 8.27g 17%
Vitamin C 8.8mg 15%
Vitamin A 0.2mg 6%
Iron 0.8mg 4%
Calcium 137.2mg 14%
Amount Per 100 g
Calories 194.48 Kcal (814 kJ)
Calories from fat 89.13 Kcal
% Daily Value*
Total Fat 9.9g 33%
Cholesterol 81.23mg 58%
Sodium 42.82mg 4%
Potassium 104.85mg 5%
Total Carbs 23.24g 17%
Sugars 16.06g 138%
Dietary Fiber 0.15g 1%
Protein 3.84g 17%
Vitamin C 4.1mg 15%
Vitamin A 0.1mg 6%
Iron 0.4mg 4%
Calcium 63.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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