24690 warm garden homemade Recipes

olive oil, garlic cloves, minced, lemon peel strips, stalks fresh oregano, leaves removed, green olives, strained (pitted if possible), kalamata olives, strained (pitted if possible), black pepper

warm water , plus, warm water, shredded mozzarella cheese, sugar, garlic salt, dried oregano, bread flour, active dry yeast, diced pepperoni

warm water, active dry yeast, bread flour, salt, warm milk, extra virgin olive oil , for the bowl

warm water (105 - 115 degrees ), active dry yeast (or a little less than a tbsp of instant yeast), sugar, unbleached all-purpose flour, salt, egg, warm milk, melted butter, cornmeal (for dusting)

warm buttermilk (70 to 80), water (70 to 80), canola oil, shredded zucchini, chopped sweet red pepper, chopped green onions, grated romano cheese or 2 tbsp parmesan cheese, sugar, salt, lemon-pepper seasoning, old fashioned oats, bread flour, active dry yeast

warm buttermilk (70o to 80o), water (70o to 80o), canola oil, shredded zucchini, chopped red sweet pepper, chopped green onions, grated romano or parmesan cheese, sugar, salt, lemon-pepper seasoning, old-fashioned oats, king arthur unbleached bread flour, active dry yeast

warm water, instant milk, vegetable shortening (like crisco ), salt, sugar, yeast, egg (sorry!), flour, approximately, egg white, sesame seeds, for sprinkling

warm water, salt, butter, flour, active dry yeast, cornmeal, egg white, water

warm water , tap water boiled and cooled or 8 oz distilled water, salt

warm water (105 to 115 degrees ), sugar, yeast, bread flour, salt, oil

warm water, light brown sugar, active dry yeast, unsalted butter, melted, kosher salt, all-purpose flour, vegetable oil, water, baking soda, whole egg, beaten with 1 tbsp cold water, coarse sea salt, unsalted butter, all-purpose flour, milk, cheddar cheese, grated

warm water (112-115 degrees f), dry yeast, sugar, salt, bread flour, water, for boiling, egg white, lightly beaten, water, cinnamon , and or raisins, poppy seed, onions or garlic, sesame seeds

warm water (115 degrees ), olive oil, powdered milk, sugar, salt, egg, beaten (room temperature ), active dry yeast, bread flour, reynolds parchment paper

warm water (100 degrees to 110 degrees ), active dry yeast, all-purpose flour, plus more, all-purpose flour , for dusting, salt, olive oil, plus more, olive oil , for bowl

warm whole milk (110 to 115 f), sugar, sugar, active dry yeast or 1 tbsp instant yeast, cold large eggs, cold whole milk, unbleached all-purpose flour, salt, ground cardamom, cold unsalted butter , cut into 1/2 inch pieces, unbleached all-purpose flour, cream cheese, cut into 8 to 10 pieces, sugar, egg yolk, unbleached all-purpose flour, grated lemon zest from approx half of a lemon, pure vanilla extract, apricot jam, water

rapid rise yeast, warm water, plain flour, warm water, salt, sugar, olive oil