30439 warm fruit side Recipes

hazelnuts, all-purpose flour, divided, whole-wheat flour, warm water (100o to 110o), dry yeast (2 1/4 tsp), coarsely chopped dried mixed fruit, brown sugar, vegetable oil, salt, egg, beaten, seedless red grapes, vegetable oil, sunflower seed kernels

sour cream, sugar, pancakes, warmed, strawberry or raspberry pie filling, fresh fruit and additional pie filling, optional

active dry yeast, sugar, divided, warm water (110o to 115o), warm whole milk (110o to 115o), butter, softened, egg yolks, salt, king arthur unbleached all-purpose flour, apricot cake and pastry filling, cherry pie filling, king arthur unbleached all-purpose flour, sugar, cold butter

apples - peeled, cored and sliced, water, ground cinnamon, cornstarch, fructose (fruit sugar), whole wheat pastry flour, baking powder, canola oil, honey, lowfat buttermilk

white rice (cooked, warm ), dried apricot (chopped ), currants, walnuts (chopped ), evaporated low-fat milk, cinnamon, sugar (or substitute)

peach slices, drained, pear halves, drained, sliced, pineapple chunks, drained, apricot halves, drained, sliced, cherry pie filling

blueberries, cherries (queen anne), pears, butter, cinnamon

apple, banana, fresh peaches or 1 medium nectarine, pear, fresh pineapple (1 inch thick ), brown sugar, lemon juice, canola oil, ground cinnamon

ripe pears , about 2 lb (preferably bosc pears or anjou pears), light brown sugar , firmly packed, cornstarch, ground cinnamon or 1/2 tsp allspice, pineapple or 2 cups apple juice or 2 cups fruit nectar, brandy or 2 tbsp dark rum, unsalted butter

apple juice, pearl tapioca, dried fruit slices: prunes, pears, apricots, peaches, cherries (not pie filling), sugar, cinnamon, whole nutmeg

all-purpose flour, sugar, salt, warm water (105o to 115o), warm vegetable oil (105o to 115o), eggs, beaten, golden raisins, finely minced, dried apricots, finely minced, flaked coconut, lemon, seeded and finely minced, orange, seeded and finely minced, red maraschino cherries, drained and finely minced, crushed cornflakes, apricot preserves, peach preserves, crushed pineapple, drained, vegetable oil, ground cinnamon, sugar, coarsely chopped pecans, divided, powdered sugar

side salmon , scaled and pin boned, lemon , zest and juice, fresh herby fennel tops or basil, leaves picked and finely chopped, olive oil, sea salt and freshly ground black pepper, cucumber , peeled lengthwise at intervals, plain yogurt, fresh red chile , deseeded and finely chopped, fresh mint or oregano, leaves picked and chopped, extra-virgin olive oil

warm milk (120of), divided, sugar, active dry yeast, all purpose flour, divided, eggs, honey, unsalted butter, very soft room temperature, grated lemon peel, grated orange peel, salt, chopped candied orange slices* or candied orange peel, raisins, chopped calimyrna figs, dried tart cherries, chopped roasted salted cashews, chopped toasted almonds, nonstick vegetable oil spray

warm water, powdered milk, salt, honey, butter, unsalted dry-roasted cashews , pieces, raisins, dried apricot, chopped in small pieces, fresh lemon zest (grated lemon peel), bread flour, dry yeast (do not use less this needs more yeast than usually used in most recipes)

warm milk, sugar, eggs, yeast, flour, salt, cream, eggs, sugar, vanilla, cornstarch, apple , blueberries, peaches, whatever fruit you choose, enough to cover the bottom of each pie tin, peeled

active dry yeast, warm water (110 degrees ), butter, cut into chunks, milk, eggs, granulated sugar, vanilla, grated lemon peel, ground cardamom or 1/2 tsp mace, salt, all-purpose flour, almonds, golden raisin, orange juice, brandy or 2 tbsp vanilla, coarsely chopped peeled apple, coarsely chopped dried apricot, ground cinnamon, grated orange peel, egg yolk, water, powdered sugar, orange juice

dry yeast, warm water (105f to 115f), all-purpose flour, sugar, salt, butter, egg, beaten, vanilla extract, sugar, chopped prune, chopped apricot, crushed pineapple, undrained, sugar, quick-cooking tapioca