45935 warm fruit compote cider Recipes

apple cider, water, brown sugar, ground cinnamon, dried mixed fruit bits, water, fat-free milk, brown sugar, ground cinnamon, salt, steel-cut (irish) oats, butter, divided

dried fruit compote with sambuca, this quick compote is a good choice for a winter dinner when you have little time to cook but want to make an impression. you can prepare it ahead (it s better made ahead), then spoon it over store-bought ice cream to create an original and memorable dessert. i also like it with blue cheese at the end of a meal, especially if there s a dessert wine on the table., dried peaches or nectarines, cut into 1/4-inch-wide strips, dried pears , cut into 1/4-inch-wide strips, dried apricots, cut into 1/4-inch-wide strips or quartered, golden raisins, dried cherries, water, sugar, cinnamon stick, lemon zest strips, fresh lemon juice, sambuca or other anise liqueur

boneless pork loin roast, trimmed, kitchen string, salt, pepper, chopped garlic, chopped fresh rosemary, chopped fresh thyme, olive oil, fruit compote

boneless pork loin roast, trimmed, salt, freshly ground pepper, olive oil, dijon mustard, chopped fresh rosemary, autumn fruit compote

sea scallops (about 1 1/4 lb), freshly ground black pepper, salt, warm fruit salsa, sliced green onions

apple cider, orange juice, red cinnamon candies, whole allspice, honey, honey

butter, sugar, golden raisin, cinnamon sticks, fresh apple cider, dark rum, apple, slices for garnish, cinnamon stick, for garnish

peach slices, drained, pear halves, drained, sliced, pineapple chunks, drained, apricot halves, drained, sliced, cherry pie filling

ripe pears , about 2 lb (preferably bosc pears or anjou pears), light brown sugar , firmly packed, cornstarch, ground cinnamon or 1/2 tsp allspice, pineapple or 2 cups apple juice or 2 cups fruit nectar, brandy or 2 tbsp dark rum, unsalted butter

brown sugar, cornstarch, water, orange juice concentrate, butter or 2 tbsp margarine, pineapple chunks, drained, sliced pears, drained and halved, mandarin oranges, drained, cream cheese, softened, sugar, orange juice concentrate

walnut oil, maple syrup, balsamic vinegar, pears, cored and sliced 1/4-inch thick, apples, cored and sliced 1/4-inch thick, chopped mixed dried fruit (glazed if possible), apple cider, chopped glazed pecans

all-purpose flour, sugar, cornstarch, poppyseeds, baking powder, salt, butter, skim milk, freshly grated lemon zest, vanilla, egg, fruit compote, water, sugar, fresh lemon juice, fresh thyme leaves, vanilla, seasonal fruit (we used 1 cup quartered strawberries, 1 cup blackberries, and 1 plum and 1 nectarine, each cut into wedges)

all-purpose flour, ground pecans , plus more for garnish, sugar, baking powder, salt, eggs, vanilla, milk, unsalted butter, melted, dried fruit compote , recipe follows, cream , for serving, maple syrup , for serving, optional, mixed dried fruit (any combination of dried fruits is delicious. try figs, apricots, cherries, cranberries, apples, prunes, or blueberries.), boiling water, fresh orange juice, cognac, water, sugar, cinnamon sticks, vanilla bean, split

pork tenderloins, butter, olive oil, shallots, chopped, whipping cream, canned low-salt chicken broth, calvados (apple brandy) or brandy, dried fruit compote

sugar, water, blanched almonds, vanilla ice cream, softened, ground cinnamon, all purpose flour, ground ginger, baking powder, salt, unsalted butter, room temperature, vegetable shortening, room temperature, sugar, egg, minced crystallized ginger, powdered sugar, mixed fruit compote

whole egg, water, puff pastry dough , thawed but still cold, fruit compote, all-purpose flour

lemon, sugar, grated nutmeg, sweet apple cider, firm ripe pears, freshly made custard or cream or ice cream, to serve

apple cider, orange juice, red cinnamon candies, whole allspice, honey