114718 warm escarole salad shiitake mushrooms Recipes
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peanut oil and7 Morepeanut oil, sliced bacon , cut crosswise into 2 1/2-inch pieces, scallions, crushed with side of a heavy knife and coarsely chopped (white and pale green parts only), garlic cloves, thinly sliced, reduced-sodium chicken broth (16 fl oz), salt, pepper, fresh shiitake mushroom , stems discarded20 min, 8 ingredients
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egg noodles, vegetable oil, red onion, thinly sliced and8 Moreegg noodles, vegetable oil, red onion, thinly sliced, garlic cloves, crushed, cm piece fresh gingerroot, peeled and finely chopped, black bean paste, chili sauce, soy sauce, caster sugar, pak choi, leaves separated, shiitake mushrooms, sliced25 min, 11 ingredients
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shiitake mushrooms, stems removed, canola oil and6 Moreshiitake mushrooms, stems removed, canola oil, salt and freshly ground black pepper, whole-grain mustard, balsamic vinegar, extra-virgin olive oil, chopped flat-leaf parsley , plus torn leaves for garnish, bone-in, skin on chicken breasts (about 8 oz each)30 min, 8 ingredients
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rice vermicelli, vegetable oil and9 Morerice vermicelli, vegetable oil, firm silken tofu, cut into 1-in. cubes, garlic clove, minced, minced fresh ginger, stemmed and sliced fresh shiitake mushrooms, qt. reduced-sodium chicken broth, chopped napa cabbage, cilantro leaves, sliced green onions, soy sauce11 ingredients
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wild rice (4oz), basmati rice (100g 3 1/3oz ) and9 Morewild rice (4oz), basmati rice (100g 3 1/3oz ), water (750ml 24fl oz), shiitake mushrooms (dried ), reduced sodium soy sauce, sesame oil, mirin (60ml 2fl oz), sesame seeds (toasted ), mung bean sprouts (1 2/3oz), spring onions (thinly sliced ), bean sprouts (snowpea specified 10z)45 min, 11 ingredients
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Shiitake Mushroom Brown Rice (Aaron McCargo, Jr.)sesame oil, for frying and7 Moresesame oil, for frying, shiitake mushrooms, stemmed and sliced, brown rice, soy sauce, chicken broth, mushroom broth, sesame oil, scallions, sliced40 min, 8 ingredients
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Bok Choy with Shiitake Mushrooms in Glass Noodlesshiitake mushrooms, large, dried (about 10 piece) and12 Moreshiitake mushrooms, large, dried (about 10 piece), vegetable oil, divided, head chinese cabbage (bok choy), halved lengthwise (about 8 stems), tapioca starch or cornstarch, water, garlic, large, minced, chicken broth, soy sauce, oyster sauce, sesame oil, sugar, ginger, peeled , cut into very thin matchstick-size strips (about 1 inch), cellophane noodles13 ingredients
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Shiitake Mushroom Frittataolive oil, minced shallots and7 Moreolive oil, minced shallots, shiitake mushrooms, stemmed and sliced thin, fresh savory, minced, salt, fresh ground pepper, eggs, fontina cheese, shredded (about 3 oz), chopped parsley40 min, 9 ingredients
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Japanese Yellowtail with Ginger Roasted Shiitake Mushrooms and Root Beer Hoisin Vinaigretteshiitake mushrooms, stems removed, olive oil and12 Moreshiitake mushrooms, stems removed, olive oil, fresh ginger, peeled and sliced thinly, salt, soy sauce, root beer, flat, hoisin, white balsamic vinegar, mirin , boiled 10 seconds and cooled, minced shallots, peanut oil, japanese yellowtail fillets, peanut oil, salt and pepper40 min, 14 ingredients
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Shiitake Mushroom and Sweet Onion Burgersextra-virgin olive oil, unsalted butter and4 Moreextra-virgin olive oil, unsalted butter, sweet onion, sliced, shiitake mushroom caps, sliced, sea salt and fresh ground black pepper, ground beef25 min, 6 ingredients
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Tasso and Smoked Shiitake Mushroom Risotto (Emeril Lagasse)shiitake mushrooms, stemmed and 1/2-inch sliced and12 Moreshiitake mushrooms, stemmed and 1/2-inch sliced, essence , recipe follows, olive oil, divided, chicken stock, butter, tasso (or smoked ham), small diced, chopped onion, arborio , or carnaroli rice, dry white wine, salt and freshly ground black pepper, unsweetened whipped cream, grated parmesan, freshly chopped parsley leaves1 hour 15 min, 13 ingredients
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Caesar Salad with Shiitake Mushroomsolive oil and12 Moreolive oil, sourdough baguette, cut into 1-inch cubes (about 1 quart), salt, fresh-ground black pepper, garlic, minced, cooking oil, shiitake mushrooms, stems removed, caps sliced, chopped fresh parsley, hard-cooked eggs, wine vinegar, anchovy paste, heads romaine lettuce (about 1 lb each), cut crosswise into 1/2-inch strips (about 5 quarts), grated parmesan13 ingredients
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