35276 warm cabbage crispy tofu Recipes
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extra firm tofu, white wine and10 Moreextra firm tofu, white wine, sesame oil or 2 tbsp vegetable oil, soy sauce (or to taste), minced garlic cloves, ginger juice (optional), onion , thinly slices, red pepper, diced, broccoli florets or 2 cups chinese cabbage, spinach, snow peas, roasted cashews or almonds30 min, 12 ingredients
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extra firm tofu, soy sauce, lime juice, chili powder and8 Moreextra firm tofu, soy sauce, lime juice, chili powder, ground cumin, garlic powder, cayenne, shredded lettuce or 3 cups cabbage, seasoned rice vinegar, soft corn tortillas (6-inch), salsa , of your choice, reduced-fat sour cream (optional)21 min, 12 ingredients
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Crispy Sweet and Sour Baked Tofufirm tofu, pressed, egg, beaten, wheat germ and10 Morefirm tofu, pressed, egg, beaten, wheat germ, fine breadcrumbs, flour, seasoned rice vinegar, water, sugar, light soy sauce, molasses, ginger powder, salt, cornstarch, mixed with 1 1/2 tb water50 min, 13 ingredients
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Crispy Pressed Tofu with Garlic and Mintextra-firm tofu, garlic cloves, smashed and6 Moreextra-firm tofu, garlic cloves, smashed, sea salt or kosher salt, plus more to season, chopped fresh mint leaves, grated zest of 1 lemon, fresh lemon juice, aleppo pepper flakes or 1/2 tsp red pepper flakes, extra-virgin olive oil35 min, 8 ingredients
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Warm Porcini Mushroom Flan with Wild Mushroom Confit, Truffle Emulsion and Crispy Phyllo Threads (Emeril Lagasse)dried porcini mushrooms, butter, minced shallots and31 Moredried porcini mushrooms, butter, minced shallots, garlic, minced, chopped thyme, heavy cream, egg yolks, freshly grated nutmeg, freshly grated parmesan, roasted portobello , recipe follows, wild mushroom confit , recipe follows, truffle emulsion , recipe follows, crispy phyllo threads , recipe follows, black truffle, sliced thin, pea shoots, olive oil, assorted wild mushrooms , such as shiitake, oyster mushrooms, chanterelles, and creminis, kosher salt, freshly ground black pepper, light, non-flavored oil such as safflower, bay leaves, fresh rosemary, fresh thyme, garlic, portobello mushroom, stem removed, olive oil, salt, freshly ground black pepper, egg, lemon juice, minced garlic, minced shallots, vegetable oil, white truffle oil1 hour 30 min, 34 ingredients
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High Protein Tofu Vegetable Soupcabbage (small head ), carrot, head of celery and13 Morecabbage (small head ), carrot, head of celery, mixed pepper, onion, crushed tomatoes, milk, peanut butter, extra firm tofu, peanut oil, curry powder, cumin seed, grated fresh ginger, garlic (i usually use 1 whole head but i love ), fresh cilantro, water , to cover vegetables1 hour , 16 ingredients
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Tofu Kimchi Pizza (Really)whole wheat flour, all-purpose flour, flax seed meal, salt and10 Morewhole wheat flour, all-purpose flour, flax seed meal, salt, silken tofu, olive oil, active dry yeast, water , lukewarm, bacon, diced, cabbage kimchi, diced, green pepper, sliced, mozzarella cheese, shredded, green onion, sliced, olive oil, for brushing2 hour , 14 ingredients
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Tofu and Vegetables (Crock Pot/Slow Cooker)firm tofu, drained and crumbled, onion, chopped and4 Morefirm tofu, drained and crumbled, onion, chopped, celery, chopped, bok choy, chopped, napa cabbage, chopped, peapods, cut in half6 hour 20 min, 6 ingredients
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Crispy Black Bean Tacos With Feta and Cabbage Slawblack beans, drained, ground cumin, olive oil, divided and7 Moreblack beans, drained, ground cumin, olive oil, divided, fresh lime juice (or more ), coleslaw mix or 2 cups shredded cabbage, green onions, thinly sliced, chopped fresh cilantro, corn tortillas (white or yellow ), crumbled feta cheese, hot sauce10 min, 10 ingredients
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Tofu & Vegetables stir fryolive oil, garlic, minced, snow peas, sliced and11 Moreolive oil, garlic, minced, snow peas, sliced, sliced napa cabbage, carrot, grated, water chestnuts, drained and sliced, red bell pepper , julienned, orange juice, soy sauce, cold water, cornstarch, red pepper, firm tofu, cut into 1 inch cubes,sauteed with herbes de provence, cooked soba noodles or 6 -8 oz ramen noodles30 min, 14 ingredients
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Tofu & Vegetables Stir Fried in Orange Juice with a Bit of Oil and Soy Sauce (Curtis Aikens2)olive oil, garlic, minced, snow peas, sliced and11 Moreolive oil, garlic, minced, snow peas, sliced, sliced napa cabbage, carrot, grated, water chestnuts, drained and sliced, red bell pepper , julienned, orange juice, soy sauce, cold water, cornstarch, red pepper, firm tofu, cut into 1-inch cubes, sauteed with herbes de provence, cooked soba or ramen noodles27 min, 14 ingredients
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Tofu & Vegetables Stir Fried in Orange Juice with a Bit of Oil and Soy Sauceolive oil, garlic, minced, snow peas, sliced and11 Moreolive oil, garlic, minced, snow peas, sliced, sliced napa cabbage, carrot, grated, water chestnuts, drained and sliced, red bell pepper , julienned, orange juice, soy sauce, cold water, cornstarch, red pepper, firm tofu, cut into 1-inch cubes, sauteed with herbes de provence, cooked soba or ramen noodles14 ingredients
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Crispy Chinese Chicken Salad By Dalemarinade ingredients : 1/3 cup light soy sauce, 1 tbsp ol... and21 Moremarinade ingredients : 1/3 cup light soy sauce, 1 tbsp olive oil, 1 tbsp toasted sesame oil, 2 tsp coarse ground garlic powder, boneless, skinless chicken breast halves, dry maifun rice sticks, available in the asian section at most grocery stores or asian markets, oil for deep frying, iceberg lettuce, shredded, napa cabbage, shredded, carrots, shredded, celery, sliced thick, scallions, sliced, white and light green parts only, prepared sesame-ginger salad dressing, store bought, sriracha sauce , to taste, marinade ingredients : 1/3 cup light soy sauce, 1 tbsp olive oil, 1 tbsp toasted sesame oil, 2 tsp coarse ground garlic powder, boneless, skinless chicken breast halves, dry maifun rice sticks, available in the asian section at most grocery stores or asian markets, oil for deep frying, iceberg lettuce, shredded, napa cabbage, shredded, carrots, shredded, celery, sliced thick, scallions, sliced, white and light green parts only, prepared sesame-ginger salad dressing, store bought, sriracha sauce , to taste1 hour , 22 ingredients
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