109424 warm bread pancetta parmesan poached Recipes

active dry yeast (1 package), water (tepid, 105 f to 110 f), bread flour, parmesan cheese , grated on the small holes of a box grater, plus, parmesan cheese, kosher salt, granulated sugar, vegetable shortening, egg whites, vegetable oil, cold water, poppy seeds, ice cubes

tilapia fillet, egg whites, olive oil, bread crumbs, parmesan cheese

boneless skinless chicken breasts, flour, egg, lightly beaten, water, seasoned bread crumbs, parmesan cheese, butter, oil

butter, melted, breadcrumbs (preferably dry ), grated parmesan cheese, garlic powder, salt and pepper, potatoes, cut in wedges

chicken piece (whichever pieces you prefer), water, seasoned bread crumbs, parmesan cheese

lean pork tenderloin, seasoned bread crumbs, parmesan cheese, grated, salt, pepper, vegetable oil, onion, chopped, garlic clove, minced

white bread , stale (the 1 for sandwich), parmesan cheese, butter or 25 g margarine

turkey breast cutlets, lemon juice (divided ), egg whites, cornstarch, seasoned bread crumbs, parmesan cheese, grated, olive oil

cauliflower florets, boiled to fork-tender and cooled, egg, beaten, seasoned bread crumbs, parmesan cheese, butter, garlic cloves, minced

white bread (about 8 oz), grated parmesan, minced fresh parsley leaves, kosher salt, freshly ground black pepper, all-purpose flour , for dredging, eggs, beaten, boneless skinless chicken breast , each about 8 oz, vegetable oil , for shallow frying, use a bread with low or no sugar content, like a sourdough, or the coating will brown too quickly)

russet potatoes, fine seasoned bread crumbs, parmesan cheese, shredded, garlic powder, butter, melted, salt and pepper to taste

olive oil divided, tomato, bread crumbs, parmesan cheese grated, onion powder, garlic powder, salt, freshly ground black pepper

whole wheat bread, grated parmesan cheese, all-purpose flour, salt, freshly ground black pepper, water, egg white, skinless, boneless chicken breast halves, butter-flavored cooking spray, whole-berry cranberry sauce, dijon mustard

chicken breasts, olive oil, cottage cheese, basil pesto, roasted red peppers, chopped, feta cheese, whole wheat flour, whole wheat bread crumbs, parmesan cheese, pepper, salt, dried basil, dried rosemary, eggs, milk

bread slices, grated parmesan cheese, grated lemon rind, pepper

russet potatoes, peeled , cut into 1-inch pieces, butter, melted plus 1 tbsp at room temp, whole milk, at room temperature, shredded mozzarella, freshly grated parmesan, divided use, pancetta, diced, cooked and drained of excess oil, salt and freshly ground black pepper, chopped fresh flat leaf italian parsley, plain dry bread crumbs

pancetta , sliced about 1/4 inch thick at the deli, italian herb seasoning (e.g., spice islands ), onion, finely chopped, olive oil, grated parmesan cheese (not the green can type ), loaves bridgeford frozen bread dough, thawed, flour , for dusting, egg, beaten and mixed with, water

pancetta, diced, shallots, peeled and minced, chanterelles, trimmed and quartered, pine nuts, extra-virgin olive-oil, fresh lemon juice, red wine vinegar, handfuls of mixed greens (such as frisee, arugula, or red oak or bibb lettuce), freshly ground black pepper