418359 warm asparagus spears lamb chops fresh Recipes

asparagus spears, eggs, panko bread crumbs, course sea salt

uncooked angel hair pasta, uncooked jumbo shrimp, peeled and deveined, salt, crushed red pepper flakes, olive oil, divided, fresh asparagus spears, trimmed and cut into 2-inch pieces, sliced fresh mushrooms, chopped seeded peeled tomato, garlic cloves, minced, chopped green onions, white wine or 1/2 cup chicken broth, minced fresh basil, minced fresh oregano, minced fresh parsley, minced fresh thyme, grated parmesan cheese

olive oil, shallot, chopped, garlic clove, chopped, risotto rice (arborio), white wine, hot vegetable stock, asparagus spear, blanched, chopped with tips, unsalted butter, parmesan cheese, grated, salt & freshly ground black pepper

cornstarch, sugar, chicken broth, reduced-sodium soy sauce, minced fresh gingerroot, fresh asparagus spears, trimmed and cut into 2-1/2-inch pieces, sliced fresh mushrooms, julienned carrot, minced garlic, canola oil

asparagus spear, onion, chopped, celery rib, chopped, carrot, chopped, potato, diced, dry parsley flakes, vegetable oil, chicken broth, salt, black pepper, cooked chicken, cubed, half-and-half cream, cheddar cheese, shredded

shallots, minced, chopped fresh mint, chopped fresh oregano, garlic cloves, minced, sugar, lamb rib chops (from three 1 1/4-to 1 1/2-lb racks of lamb, cut between bones into individual chops), extra-virgin olive oil, fresh lemon juice, grated lemon peel, fresh oregano sprigs (for garnish )

potatoes, lamb chops, onions, lambs kidneys, cut into bit size chunks (optional), dried mushrooms, chopped fine (or use a handful of fresh, or both) (optional), hot lamb stock (a mixture of chicken and beef works well too), knob butter, salt, pepper

lamb chops , shoulder or 4 , loin, fresh rosemary, chopped, ground black pepper

lamb chops or 6 lamb shanks, mint sauce or 1 cup mint jelly, soy sauce, water, seasoned flour

olive oil, garlic cloves, minced, fresh rosemary, finely chopped, kosher salt, fresh ground pepper, lamb loin chops, 1 to 1 1/2 inches thick , about 4 oz. each, creme fraiche, green onions, finely chopped (dark green part only , about two green onions), chopped fresh dill or 3/4 tsp dried dill weed, prepared white horseradish, fresh lemon juice, kosher salt, fresh ground pepper

lamb chops, smashed garlic (enough to rub on all lamb chops), salt and pepper, onion (enough to cover lamb chops, cut in half rings), butter, tomato juice, worcestershire sauce, canadian bacon , cooked crisp and broken, butter, flour, tomato juice, salt and pepper, sherry wine

wonton wrappers, cornflour, eggs, asparagus spears, trimmed, knob of best-quality unsalted butter, salt or fresh ground black pepper, shaved best-quality parmesan cheese, truffle oil

four 6-oz loin lamb chops, extra-virgin olive oil, kosher salt and freshly ground black pepper, mint walnut pesto , recipe follows, grilled asparagus , for serving, optional, walnuts, loosely packed fresh mint leaves, loosely packed fresh flat-leaf parsley, crumbled feta cheese , about 1/4 cup, garlic, crushed, kosher salt, extra-virgin olive oil

chopped asparagus spears (drained ), chopped onion, butter or 2 tbsp margarine, celery seed, mustard seeds, black pepper, chicken base or 4 chicken bouillon cubes, dried tarragon, water (reserve 1/4), flour, evaporated milk

double-rib lamb chops or 4 large shoulder lamb chops or 8 lamb rib chops or 4 lamb loin chops, salt & freshly ground black pepper, to taste, garlic clove, peeled (optional), lemon wedges or mint sauce or red currant jelly, for serving

lamb chops or 2 -4 lamb ribs, salt, pepper, garlic (blended), lemon juice or 6 tbsp lime juice, olive oil, butter, fresh parsley, lemon , juice of, roasted peanuts, peanut butter, cayenne pepper, sugar, salt, fresh mint (to garnish ) (optional) or 1 sprig fresh parsley (to garnish) (optional)

lamb chops, dried cranberries, kiwi fruit, peeled & quartered, green onion, trimmed & roughly chopped , about 1cup, fresh rosemary, chopped, vegetable oil, champagne vinegar, pepper, kosher salt, lamb chops, creme fraiche

extra-virgin olive oil (for beans), extra-virgin olive oil (for lamb), yellow onion, chopped, chopped fresh mint or 2 tsp dried mint, divided, ground cinnamon, salt, divided, fresh ground pepper , plus more to taste, diced tomatoes (4-5 medium), water, green beans, trimmed, lamb loin chops, trimmed (1 1/2-1 3/4 lb total )