Asparagus 'n' Shrimp With Angel Hair Recipe

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Asparagus 'n' Shrimp With Angel Hair
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Ingredients:

Directions:

  1. Cook pasta according to package directions. Meanwhile, sprinkle shrimp with salt and pepper flakes. Heat 1 tablespoon oil in a large skillet or wok; stir-fry shrimp for 2-3 minutes or until pink. Remove with a slotted spoon and keep warm.
  2. In the same skillet, stir-fry the asparagus, mushrooms, tomato, garlic and onion in remaining oil for 5 minutes or until vegetables are crisp-tender. Add wine or broth, basil, oregano, parsley and thyme.
  3. Return shrimp to the pan. Drain pasta; add to shrimp mixture and toss gently. Cook and stir for 1-2 minutes or until heated through. Sprinkle with Parmesan cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 617.99 Kcal (2587 kJ)
Calories from fat 283.68 Kcal
% Daily Value*
Total Fat 31.52g 48%
Cholesterol 50.44mg 17%
Sodium 1267.42mg 53%
Potassium 479.59mg 10%
Total Carbs 58.78g 20%
Sugars 4.93g 20%
Dietary Fiber 4.69g 19%
Protein 17.88g 36%
Vitamin C 12.2mg 20%
Iron 152.1mg 845%
Calcium 211.9mg 21%
Amount Per 100 g
Calories 197.85 Kcal (828 kJ)
Calories from fat 90.82 Kcal
% Daily Value*
Total Fat 10.09g 48%
Cholesterol 16.15mg 17%
Sodium 405.77mg 53%
Potassium 153.54mg 10%
Total Carbs 18.82g 20%
Sugars 1.58g 20%
Dietary Fiber 1.5g 19%
Protein 5.72g 36%
Vitamin C 3.9mg 20%
Iron 48.7mg 845%
Calcium 67.8mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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