211 walnuts green beans Recipes

chopped walnut pieces, virgin olive oil, fresh lemon juice, red wine vinegar, garlic, minced, salt, green beans, trimmed and snapped into 1 inch lengths (leave baby beans whole), chopped cilantro, salt , to taste, fresh ground black pepper , to taste

fresh green beans, washed and trimmed, butter, chopped walnuts, walnut oil, minced fresh parsley, ground black pepper to taste, salt to taste

fresh green beans , cut into 2-inch pieces, coarsely chopped walnuts, olive oil, garlic cloves, minced, seasoned salt, pepper

frozen cut green beans, chopped walnuts, divided, teriyaki sauce, butter, cubed

fresh green beans, trimmed, chopped walnuts, dried cranberries, olive oil, red wine vinegar, garlic cloves, minced, salt, pepper

baby green beans, trimmed, walnuts , roasted and coarsely chopped, extra virgin olive oil, white wine vinegar, lemon juice, sweet paprika, ground coriander, coarsely chopped flatleaf parsley, coarsely chopped coriander, red onion, finely chopped, feta, crumbled

salt, green beans , strings removed, fresh ginger, light miso (sweet ), shelled walnut meat, soy sauce , to taste

fresh green beans, trimmed, purple onion, thinly sliced, crumbled feta cheese, coarsely chopped walnuts or pecans, toasted, olive oil, white wine vinegar, chopped fresh dill, minced garlic, salt, pepper

fresh green beans, trimmed, butter or 1 tbsp cooking margarine, chopped walnuts, blue cheese, crumbled

green beans (washed and trimmed ), butter, salt, lemon (zest, freshly grated), lemon juice, chicken stock, walnuts (toasted and chopped )

green beans , stem ends snapped off, olive oil, salt and pepper, balsamic vinegar, honey, fresh thyme, minced, garlic cloves, thinly sliced, red onion, cut into 1/2 inch wedge, walnuts, chopped and toasted

shallot, peeled and sliced into thin rings (about 5), vegetable oil, green beans, trimmed, apple cider vinegar, dijon mustard, vegetable oil, maple syrup, walnuts, toasted chopped (1/2 lb.)

fresh green beans, garlic, very fine olive oil, walnut halves (or more if you like !)

we prefer the mild flavor of regular olive oil in this sauce compared to the stronger flavor of extra-virgin olive oil. don tsp worry about patting the beans dry with towels before tossing them with the sauce; any water that clings to the beans helps to thin out the sauce. this sauce is also good served with crudites or alongside grilled or roasted meat, chicken, or fish., walnuts, garlic cloves , unpeeled, fresh cilantro leaves and stems , tough stem ends trimmed (about 2 bunches), olive oil (see note ), juice from 1 lemon, scallion , sliced thin, salt and ground black pepper, green beans , stem ends trimmed

walnuts, toasted lightly and chopped fine, white-wine vinegar, olive oil, green beans, trimmed and cut into 3/4-inch pieces

frozen cut green beans, gremolata, chopped dry roasted walnuts, chopped fresh parsley, shredded lemon zest, minced garlic, salt

coarsely chopped walnuts, olive oil, white wine vinegar, chopped fresh dill, minced garlic, salt, pepper, fresh green beans, purple onion, thinly sliced, crumbled feta cheese

green beans, trimmed and cut into 2-inch pieces, refrigerated linguine, butter, olive oil, chopped walnuts, garlic clove, minced, chopped fresh flat-leaf parsley, grated lemon rind, fresh lemon juice, salt