33 walnut tangerine Recipes

fresh tangerine juice or orange juice, walnut oil or extra-virgin olive oil, extra-virgin olive oil, fresh lemon juice, balsamic vinegar, raspberry vinegar, dijon mustard, paprika, sugar, tangerines or 3 oranges, heads of belgian endive, trimmed , thinly sliced crosswise, frisee lettuce, radicchio, watercress, thick stems trimmed, smoked duck breast * or smoked turkey breast, cut into thin strips, red onion, thinly sliced into rings, walnut halves, toasted, fresh pomegranate seeds

unfiltered apple juice, roasted walnut or almond oil, or extra-virgin olive oil, kosher salt, cinnamon, freshly ground black pepper, pink lady apples (or another sweet-tart variety such as jonathan or pinata), toasted coarsely chopped walnuts, tangerines, peeled and sections cut in half, seedless red or green grapes, halved

chopped red onion, chopped walnuts, crumbled blue cheese, lemon zest, apple - peeled, cored and sliced, avocado - peeled, pitted and diced, mandarin oranges, juiced, lemon, juiced, lemon zest, garlic, minced, olive oil, salt to taste

walnuts, chopped fine, brown sugar, ground cinnamon, orange juice, grated tangerine peel, phyllo pastry sheet (usually comes in two 8-oz. rolls of 20 sheets each), butter, melted, water, sugar, lemon , juice of, honey, tangerine , grated rind of, cinnamon stick

whole wheat pastry flour, baking powder, ground ginger, ground cinnamon, sea salt, unsweetened applesauce, honey or 3 tbsp maple syrup, freshly squeezed tangerine juice, crushed raw walnuts, semisweet vegan chocolate chips

butter, at room temperature, sugar, eggs, at room temperature, grated tangerine, rind, all-purpose flour, baking powder, salt, coarsely chopped walnuts, all-purpose flour, milk, freshly squeezed tangerine juice, sugar

butter at room temperature, granulated sugar, eggs at room temperature, grated tangerine rind, all purpose flour, baking powder, salt, coarsely chopped walnuts, all purpose flour, milk, freshly squeezed tangerine juice, granulated sugar

cornish hens, tangerines, peeled, seeded and chopped, freshly squeezed orange juice, white wine, salt (optional), butter, minced onion, mushroom, chopped, walnuts, chopped, soy sauce, garlic cloves, minced, thyme

tuna steaks, salt, ground aleppo bell pepper, olive oil, melted leek, : (melted leeks also posted separately ), leeks , split 3/4 of the way, washed well, onion, coarsely chopped, salt & freshly ground black pepper, carrot, coarsely chopped, stalk celery, coarsely chopped, olive oil, butter, red wine, port wine, pomegranate molasses, granulated sugar, cold butter, salt & fresh ground pepper, tangerines, peeled and segmented, green onions, thinly sliced, red onion, thinly sliced, toasted almonds (crushed ) or 1/2 cup walnuts (crushed)

glaze, pomegranate molasses, heaping tbsp prepared horseradish, drained, dijon mustard, salt and pepper, quail, quail , deboned, salt and pepper, glaze, spicy glazed walnuts, sugar, water, cayenne, toasted walnuts

fresh cranberries, sugar, water, whole oranges or 3 small tangerines, crushed pineapple (drained ), chopped walnuts, ground cinnamon

nonstick vegetable spray, more tbsp sugar, orange-tangerine juice, walnut halves, ground cinnamon, heads butter lettuce, washed and dried, mandarin orange segments, red onion, very thinly sliced, purchased asian-style salad dressing (such as miso dressing or ginger dressing)

fresh orange juice, unsweetened pineapple juice, fresh lemon juice, extra virgin olive oil, dried lavender blossoms (can use fresh ), salt, sugar, walnuts, lavender sugar, unsalted butter, baby arugula, green loose leaf lettuce, red loose leaf lettuce, romaine lettuce, tangerines , segments (or other citrus of choice), feta, crumbled, lavender-caramelized walnuts, fresh lavender flowers or 1 tbsp dried lavender flowers

chopped red onion, chopped walnuts, crumbled blue cheese, lemon zest, apple - peeled, cored and sliced, avocado - peeled, pitted and diced, mandarin oranges, juiced, lemon, juiced, lemon zest, garlic, minced, olive oil, salt to taste

tangerines, sectioned and chopped, bosc pears, chopped, grated fresh ginger, raspberry vinegar, brown sugar, cinnamon stick, ground allspice, chopped walnuts, lime juice, ground red pepper

red forest fruits (red currants, raspberries, blueberries), seeds of a pomegranate, walnuts, pinenuts, tangerine in slices, green salad, red salad or radichio, pepper, spring onions chopped, chicken breast boiled and cut in small pieces, chives chopped, juice of 2 tangerines, olive oil, mustard spicy

fresh tangerine juice, grated tangerine peel, vegetable oil, hazelnut oil or walnut oil, balsamic vinegar, salt, ground cinnamon, head escarole (about 11 oz), torn into 2-inch pieces (about 12 cups), watercress, stemmed (about 6 cups), fuyu persimmon, peeled, halved, thinly sliced, hazelnuts, toasted, skin rubbed off

muscat canelli or other sweet dessert wine (about 3 1/4 cups), honey, tangerine or orange peel, about 1/2 by 1-inch, apples , such as rome, peeled, cored and quartered, egg yolks, sugar, chopped toasted walnuts, fresh mint sprigs, for garnish, tangerine or orange zest, for garnish