182235 walnut salmon bites apricot dipping sauce Recipes
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salmon patties, salmon, drained and flaked and12 Moresalmon patties, salmon, drained and flaked, dried breadcrumbs, minced onion, dijon mustard, egg, lightly beaten, lemon juice, sea salt and ground black pepper to taste, olive oil , or as needed, dill sauce, light sour cream, dill weed, garlic powder, sea salt to taste30 min, 14 ingredients
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salmon patties, cooked salmon, panko bread crumbs and16 Moresalmon patties, cooked salmon, panko bread crumbs, red onion, minced, celery, minced, fresh parsley, chopped, kosher salt, pepper, cayenne pepper, old bay seasoning, lemon zest, eggs, mayo, olive oil ( for frying , so any oil will do), dill sauce, sour cream, fresh dill, lemon zest, salt30 min, 19 ingredients
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Honey Walnut Salmonbroccoli florets, butter, melted, chopped walnuts and6 Morebroccoli florets, butter, melted, chopped walnuts, corstarch, dijon mustard, honey, salmon fillets, white pepper, worcestershire sauce30 min, 9 ingredients
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Chicken Fingers with Apricot Dipping Sauce (Food Network Kitchens)vegetable oil, for frying, apricot preserves, soy sauce and8 Morevegetable oil, for frying, apricot preserves, soy sauce, ketchup, unpeeled fresh ginger, a lemon, juiced (about 2 tbsp), all-purpose flour, baking powder, fine salt , plus more as needed, cold seltzer water, boneless, skinless, chicken breast halves (about 2 large breasts)35 min, 11 ingredients
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Spicy Chicken Egg Rolls With Honey-Apricot Dipping Sauceshredded green cabbage and13 Moreshredded green cabbage, shredded cooked chicken (i used leftovers from crock pot whole chicken thanks again kathy), shredded carrot, egg, onion powder (taste to suit), garlic powder (taste to suit), black pepper, salt, cayenne pepper (taste to suit), egg roll wraps (16 oz.package.), canola oil, honey, apricot preserves, cold water40 min, 14 ingredients
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Honey Apricot Dipping Saucehoney, rice vinegar, dried apricot, finely diced, salt and1 Morehoney, rice vinegar, dried apricot, finely diced, salt, pepper17 min, 5 ingredients
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Salmon in Sea Vegetable Crust with Lemon Dipping Sauce and Jicama Saladsalmon (at room temperature for 1 hour), flour and8 Moresalmon (at room temperature for 1 hour), flour, fleur de sel (or sea salt), cayenne pepper, smoked dulse granules, dulse flakes, for coating, panko (japanese bread crumbs), egg, beaten, olive oil, crispy dulse for garnish25 min, 10 ingredients
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Salmon-Spinach Party Dipsalmon, frozen chopped spinach, thawed and squeezed dry and9 Moresalmon, frozen chopped spinach, thawed and squeezed dry, plain yogurt, mayonnaise, chopped green onion, chopped parsley, dried basil, dill weed, grated lemon , rind of, raw assorted fresh vegetable, cracker5 min, 11 ingredients
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Salmon and Dill Saucesalmon, salmon, washed and skinned, butter and7 Moresalmon, salmon, washed and skinned, butter, season with chef pauls salmon magic seasoning, dill sauce, butter, green onions, fresh dill, cream, white wine vinegar25 min, 10 ingredients
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Apricot Tart from Above (Gluten Free_walnuts, dates, dried apricots, sliced 1/4 inch thick and3 Morewalnuts, dates, dried apricots, sliced 1/4 inch thick, honey, orange juice, cinnamon30 min, 6 ingredients
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Apricot Basting Sauceapricot jam, dried apricot, finely chopped, dry white wine and2 Moreapricot jam, dried apricot, finely chopped, dry white wine, honey, worcestershire sauce17 min, 5 ingredients
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Apricot Barbecue Sauce for Hamapricot nectar, cornstarch, red wine vinegar and4 Moreapricot nectar, cornstarch, red wine vinegar, light brown sugar , firmly packed, apricot preserves, catsup, dry mustard10 min, 7 ingredients
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Apricot Creme Sauceapricot halves, in their own juice, drained (reserve juic... and5 Moreapricot halves, in their own juice, drained (reserve juice), cornstarch, apricot preserves, whipping cream, nutmeg, lemon juice15 min, 6 ingredients
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Kobe Beef with Dipping Sauce and Hibachi Slawwasabi powder, water, minced garlic and15 Morewasabi powder, water, minced garlic, chili sauce (recommended : mae ploy sweet chili sauce), soy sauce, white vinegar, lime juice, canola oil, chopped green onion, carrot, peeled and cut into matchsticks, daikon root , cut into matchsticks, red pepper , cut into matchsticks, fresh chives , cut into matchsticks, pea sprout , cut into matchstick size, dipping sauce, kobe beef , see cook s note, dipping sauce , recipe follows, hibachi slaw , recipe follows40 min, 18 ingredients
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Korean Crab Cakes With Vinegar-soy Dipping Sauceking crab legs or 1 1/2 cups lump crab meat and23 Moreking crab legs or 1 1/2 cups lump crab meat, firm bean curd, eggs, rice wine or dry vermouth, green onion, finely minced, garlic crushed and finely chopped, toasted sesame oil, salt & fresh ground black pepper to taste., all purpose flour ., canola oil (divided use ), lemon, quartered, dried red thai chiles or other dried hot red chiles toasted to soften and snipped with scissors into fine threads., parsley sprigs for garnish ., korean lettuce or red curly leaf lettuce to dress plates, recipe vinegar/soy dipping sauce (below ), vinegar/soy dipping sauce, soy sauce, rice wine or dry vermouth, fresh lemon juice, rice vinegar, toasted sesame oil, salt, dried thai or other red chiles toasted to soften and snipped with scissors into fine threads., dry toasted pine nuts or sesame seeds10 min, 24 ingredients
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