413 walnut pesto Recipes

walnuts, parmesan cheese, shredded, flat leaf parsley, roughly chopped, vegemite, garlic cloves, peeled and chopped, olive oil

penne pasta, fresh basil leaves, parmesan cheese, pine nuts , toasted in the oven, garlic, salt, unsalted butter, walnuts, toasted, olive oil

olive oil, fresh parsley leaves, dried basil , oregano and marjoram, salt, garlic powder, pepper, uncooked spaghetti, chopped walnuts, toasted, shredded parmesan cheese

garlic cloves, peeled, olive oil, fresh basil leaves, cooked long grain rice, chopped walnuts, shredded sharp cheddar cheese, salt, quick-cooking oats, chopped green onions, egg, lightly beaten, salsa, garlic cloves, minced, salt, ground beef

lightly packed basil leaves, chopped walnuts, shredded parmesan cheese (2 oz), shredded romano cheese, garlic cloves, extra virgin olive oil, shredded fontina cheese (6 oz), shredded swiss cheese (6 oz), shredded romano cheese (2 oz), all-purpose flour, dry white wine, vegetables, for dipping (optional), bread, for dipping (optional)

fresh basil leaves, grated parmesan cheese, pine nuts or chopped walnuts, grated romano cheese, garlic cloves, peeled, olive oil, divided, king arthur unbleached all-purpose flour, eggs, lightly beaten, dry bread crumbs, eggplant or large zucchini (3-1/2 inches diameter), tomato (3-inch diameter), crumbled reduced-fat feta cheese

active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), butter, softened, egg, sugar, salt, king arthur unbleached all-purpose flour, fresh baby spinach, fresh basil leaves, garlic cloves, walnut halves, toasted, grated parmesan cheese, pepper, olive oil

loosely packed fresh basil leaves, garlic, pine nuts or walnuts, grated parmesan cheese, halibut or cod fillets (about 1 lb.)

minced fresh cilantro, minced fresh parsley, chopped walnuts, grated parmesan cheese, garlic cloves, olive oil, flour tortillas (6 inches), diced cooked chicken, diced tomatoes, sliced ripe olives, drained, shredded part-skim mozzarella cheese, shredded cheddar cheese

fresh basil leaves, coarsely chopped, pine nuts or walnuts, dry bread crumbs, garlic, minced, light miso, nutritional yeast, water

walnuts, garlic, fresh basil leaves, shredded parmagiano-reggiano cheese, jalapeno pepper, stem removed, olive oil, salt and ground black pepper to taste

fresh basil leaves, fresh parsley, grated parmesan or grated romano cheese, chopped walnuts, garlic clove, salt, pepper, olive oil, divided, potatoes, peeled and cubed, tomatoes , cut into 1/4-inch slices, shredded mozzarella cheese

walnuts, garlic cloves, fresh dill, roughly chopped (2-3 cups), lemon , zest of, salt, rapeseed oil or 3/4-1 cup canola oil

walnuts, pignolis, garlic, diced (9 cloves), basil leaves , packed, kosher salt, black pepper, freshly ground, olive oil, parmesan cheese, freshly grated

fresh basil leaves, rinsed and dried, chopped walnuts, minced garlic, salt and pepper, to taste, extra virgin olive oil, shrimp, peeled and deveined

lightly packed basil leaves, chopped walnuts, shredded parmesan cheese (2 oz), shredded romano cheese, garlic cloves, extra virgin olive oil, all-purpose flour, baking powder, salt, shortening, black olives, pitted and finely chopped, milk, shredded fontina cheese (6 oz), shredded swiss cheese (6 oz), shredded romano cheese (2 oz), all-purpose flour, dry white wine

pillsbury refrigerated crescent dinner rolls, purchased pesto sauce, chopped walnuts, sour cream, crumbled feta cheese, cream cheese, softened, olive oil, purchased pesto sauce

roasted red pepper peeled and seeded, picked parsley leaves, picked cilantro leaves, toasted walnuts, grated asiago cheese, olive oil, salt, freshly ground black pepper, green beans blanched crisp tender