100 walnut date bar Recipes
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pitted dates, chopped (medjool dates preferred) and10 Morepitted dates, chopped (medjool dates preferred), granulated sugar, water, walnuts, chopped (optional), all-purpose flour, salt, baking soda, rolled oats, quick cooking, light brown sugar , packed, unsalted butter, slightly softened, water55 min, 11 ingredients
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Walnut-Date Barsyellow cake mix, brown sugar, eggs and3 Moreyellow cake mix, brown sugar, eggs, butter or margarine, melted, chopped dates, divided, chopped walnuts or pecans, divided6 ingredients
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Walnut-Date Barsyellow cake mix, brown sugar, eggs and3 Moreyellow cake mix, brown sugar, eggs, butter or margarine, melted, chopped dates, divided, chopped walnuts or pecans, divided6 ingredients
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Apricot,Almond,Walnut Date Bars a La Ottodates, almonds, walnuts, lemon juice, dried apricots5 ingredients
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Cuccidati Italian Fig And Date Bar Cookies A Make-...cuccidati (italian fig and date bar cookies), margarine and31 Morecuccidati (italian fig and date bar cookies), margarine, granulated sugar, eggs, rind of 1 orange, orange juice, flour, baking powder, vanilla extract, string of figs, raisins, brown sugar, walnuts, dates, orange, cinnamon, whiskey, black pepper, water, powdered sugar, butter, orange juice, preheat oven to 375 degrees f., crust: in large bowl, cream together first 3 ingredients. add orange juice and orange rind. in separate bowl, combine flour and baking powder. add to creamed mixture along with vanilla., filling: prepare several days ahead of time. in a food grinder , grind figs and raisins. in large saucepan, simmer raisins and figs with brown sugar and water for 15 minutes. grind walnuts, dates, and orange. stir into hot mixture along with cinnamon, black pepper, and whiskey. remove from stove, mix well, cover, and let mellow for 3 days., roll dough into 3-inch wide strips on pastry cloth. lay filling down the center and wrap dough to form a long sausage-like" cookie. roll back and forth until crust seems very thin. cut in diagonal about every 1 1/2 inches. place on cookie sheet close together and bake for 10-13 minutes. cookies should be barely brown. cool and store in tins 5 days, then frost., frosting: in medium bowl, mix together margarine and powdered sugar until well blended. add enough juice to make a thick glaze. top cookies with a thin coat. let frosting dry a couple of hours then store in tins as follows., store : line tins with foil, place a layer of cookies, then a layer of wax paper (not plastic wrap). keep repeating, ending with foil and then the lid.15 min, 34 ingredients
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Simple Walnut Date Barsyellow cake mix, brown sugar, eggs and3 Moreyellow cake mix, brown sugar, eggs, butter (melted ) or 3/4 cup margarine (melted), dates, chopped and divided (i used 1/2 of 8 oz package of chopped dates), walnuts, chopped and divided1 hour , 6 ingredients
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Orange Date Barsdates, chopped (medjool dates preferred) and15 Moredates, chopped (medjool dates preferred), brown sugar , packed, water, unsalted butter, semi-sweet chocolate chips, eggs, milk, fresh orange juice, all-purpose flour, baking soda, salt, walnuts, chopped, powdered sugar, unsalted butter, softened, orange zest, minced, milk45 min, 16 ingredients
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Date Bars - Mescoulaeggs, well beaten, sugar, vanilla extract and7 Moreeggs, well beaten, sugar, vanilla extract, melted butter or 1/2 cup margarine, all-purpose flour, baking powder, pitted dates, chopped (cut with wet scissors), chopped walnuts or 1 cup almonds, seedless raisin, sugar, for garnish45 min, 10 ingredients
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Jiffy Date Barssugar, self raising flour, eggs, dates, pitted and chopped and2 Moresugar, self raising flour, eggs, dates, pitted and chopped, walnuts, chopped, vanilla essence35 min, 6 ingredients
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Pecan Date Barsbutter or margarine (crust) and7 Morebutter or margarine (crust), duncan hines white or yellow cake mix (crust), egg (crust ), chopped dates, chopped pecans or walnuts, water, vanilla extract, sprinkle 10x sugar8 ingredients
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