14 walnut chicken peach Recipes

peaches, cooked chicken, chopped, green onions or 1/2 cup chives, salad greens, walnuts, chopped, mayonnaise, lime juice, sugar, gingerroot, grated

walnut oil or extra-virgin olive oil, peach jam, cayenne, sherry vinegar, kosher salt, ripe yellow peaches, peeled and sliced, rotisserie chicken, quartered and skinned, basil leaves, crumbled feta cheese, glazed walnuts or other glazed nuts*, chopped

cubed cooked chicken breast, peaches, coarsely chopped, chopped walnuts, fat-free mayonnaise, raisins, curry powder, spring mix salad greens

boneless skinless chicken breasts, cooked, cubed and chilled, fresh pineapple, cut into chunks, chilled and drained (or 1 large can of chilled pineapple chunks-well drained), ripe peaches, chopped into chunks and chilled, seedless grapes, cut into halves, flaked or shredded unsweetened coconut (optional), chopped walnuts or 1 cup almonds or 1 cup pecans, chilled cranberry-orange relish (or sauce, to taste), cold vanilla yogurt, crisp chilled lettuce leaves, washed and dried

chicken breast, apple , small, mayonnaise, low fat, peach preserves, walnuts, cucumber , large

boneless skinless chicken breasts, walnuts, chopped fine, flour, peach preserves, honey, mustard, chicken stock, cornstarch, salt, white pepper

ripe peaches or nectarines, dried cooked chicken, sliced red onion, purchased poppy seed salad dressing, mixed baby lettuces, chopped walnuts, toasted

fresh peaches, chicken, cooked and chopped, sliced red onion, poppy seed salad dressing, mixed salad greens, toasted walnuts, chopped

peach halves or slices in juice, drained (1/2 cup juice reserved), red wine vinegar, chopped cilantro, raspberry vinegar, kosher salt, freshly ground black pepper, ground habanero pepper, boneless, skinless chicken breast halves, about 6 oz each, red onion, thinly sliced, cleaned baby spinach leaves, chopped, toasted walnuts, crumbled blue cheese or chevre (optional)

jasmine rice, soy sauce, fresh lime juice (from 2 medium limes), fresh ginger, finely chopped (from 2-inch-long knob), garlic, finely chopped, sesame oil, vegetable oil , plus more if needed to add to duck fat, peaches, unpeeled, halved vertically and pitted, sugar, boneless duck breasts with skin, coarse sea salt or other coarse salt, freshly ground pepper, preferably white, veal or duck demi-glace, unsalted butter, shallot, finely chopped, walnut pieces, toasted and chopped, fresh parsley leaves, coarsely chopped, chicken stock or low-sodium chicken broth, mixed micro greens, fresh chives, finely chopped

butter, boneless skinless chicken breasts (1 1/2 - 2 lb), cornstarch, balsamic vinegar, sugar, cayenne pepper , to taste, chili powder , to taste, salt, garlic, minced or pressed, peeled diced peaches (fresh or frozen ), toasted walnut halves

boneless skinless chicken breast, cooked diced, italian dressing, salt , to taste, fresh ground black pepper , to taste, balsamic vinegar, chives, minced, parsley, finely chopped, mayonnaise, dijon mustard, sugar, extra-virgin olive oil, salt , to taste, fresh ground black pepper , to taste, mixed salad greens, blue cheese, crumbles, bacon bits, walnut pieces, ripe peach, sliced