66 walnut cheese honey mustard Recipes

  • Party Salad With Balsamic Honey-Mustard Vinaigrette
    mustard (what you like but i used yellow the last time an... and
    17 More
    mustard (what you like but i used yellow the last time and it was great!), kosher salt, cracked black pepper, balsamic vinegar, honey, shallot, finely minced, minced garlic, extra virgin olive oil, lettuce, trimmed and torn (mixed or what you like, romaine works well), sliced scallions (or half of a thinly sliced red onion), herbs, fresh minced (what you like but parsley and thyme work well), grape tomatoes, halved, carrot, thinly sliced, celery ribs, thinly sliced, sultana raisin, craisins (dried cranberries), toasted walnuts, chopped, blue cheese , crumbles (optional, feta works too)
    20 min, 18 ingredients
  • Honey-Mustard Chicken Salad
    cubed cooked chicken breast, seedless red grapes, halved and
    7 More
    cubed cooked chicken breast, seedless red grapes, halved, chopped water chestnuts, grated lemon peel, pepper, fat-free honey dijon salad dressing, fresh baby spinach, shredded smoked swiss cheese, coarsely chopped walnuts
    15 min, 9 ingredients
  • Crème De Brie Apple Pinwheels
    honey mustard and
    5 More
    honey mustard, brie cheese , such as alouette creme de brie, flour tortilla (10 - 12 inch), high quality ham or 4 -6 slices prosciutto, apples, sliced and brushed with lemon juice, chopped pecans or 1 cup walnuts
    10 min, 6 ingredients
  • Dried Fig, Goat Cheese and Arugula Salad
    walnuts, rosemary , stems discarded, honey and
    9 More
    walnuts, rosemary , stems discarded, honey, sherry wine vinegar, water, dijon mustard, salt, pepper, extra virgin olive oil, arugula, white dried figs, stems removed, goat cheese
    20 min, 12 ingredients
  • Pear, Blue Cheese, Walnut and Bacon Salad
    olive oil, fresh limes or 1 tbsp lemon juice and
    14 More
    olive oil, fresh limes or 1 tbsp lemon juice, white wine vinegar, dijon mustard or 1 1/4 tsp whole grain prepared mustard, maple syrup or 1/4-1/2 tsp honey, minced green onions, salt and pepper, walnut halves, butter, maple syrup or 1 tsp honey, cayenne or 1 dash hot smoked paprika, arugula , mesclun, romaine, mache, spinach (whatever may be your preference), firm bartlett pears, washed, cored and sliced into very thin wedges (skin remaining), blue cheese, crumbled (gorgonzola, stilton, etc.), bacon , cooked until crisp and well drained, cooked sliced chicken (optional)
    23 min, 16 ingredients
  • Turkey Crescent Wreath
    diced cooked turkey breast and
    10 More
    diced cooked turkey breast, shredded reduced-fat swiss cheese, dried cranberries, diced celery, fat-free mayonnaise, chopped walnuts, minced fresh parsley, honey mustard ( or substitute combine 1tbs. and 1 tbsp. dijon mustard), pepper, tubes ( 8-oz each ) reduced-fat refrigerated crescent rolls, egg white, lightly beaten
    25 min, 11 ingredients
  • Beet, Apple, and Walnut Salad
    beets, olive oil, white wine vinegar, honey, dijon mustard and
    9 More
    beets, olive oil, white wine vinegar, honey, dijon mustard, salt, pepper, vegetable oil, walnut or olive oil, heads belgian endive, head radicchio, granny smith apple, thinly sliced, walnut halves, toasted, crumbled roquefort cheese
    14 ingredients
  • Pear and Manchego Salad with Walnut Dressing
    mixed baby lettuces and
    11 More
    mixed baby lettuces, red bartlett or other red-skinned pears, sliced into wedges (8 oz, walnut halves, toasted and roughly chopped, manchego cheese, thinly shaved, walnut oil, sherry vinegar, water, dijon mustard, honey, salt, cracked black pepper, pomegranate arils (seeds)
    10 min, 12 ingredients
  • Apple, Blue Cheese & Bibb Salad
    torn bibb or boston lettuce and
    12 More
    torn bibb or boston lettuce, red and/or golden delicious apples, chopped, olive oil, white balsamic vinegar or white wine vinegar, honey, mayonnaise, mustard seed, toasted, stone-ground mustard (whole grain), salt, coarsely ground pepper, crumbled blue cheese, walnut halves, toasted, golden raisins
    20 min, 13 ingredients
  • Apple, Blue Cheese & Bibb Salad for Two
    olive oil, white balsamic or white wine vinegar, honey and
    11 More
    olive oil, white balsamic or white wine vinegar, honey, mayonnaise, mustard seed, toasted, stone-ground mustard (whole grain), salt, coarsely ground pepper, torn bibb or boston lettuce, chopped red and/or golden delicious apple, crumbled blue cheese, walnut halves, toasted, golden raisins
    20 min, 14 ingredients
  • Raisin-Walnut Wontons W/ Cheese & Honey-Mustard  Sauce Raisin-Walnut Wontons W/ Cheese & Honey-Mustard Sauce
    dijon mustard, honey, red wine vinegar and
    6 More
    dijon mustard, honey, red wine vinegar, chopped fresh parsley, california raisins, chopped walnuts, fresh chevre goat cheese, prepared wonton wrappers, olive oil, for frying
    40 min, 9 ingredients
  • Honey Balsomic Argula Salad Honey Balsomic Argula Salad
    balsomic vinegar, honey, arugula, chopped, olive oil and
    9 More
    balsomic vinegar, honey, arugula, chopped, olive oil, minced shallot, chopped fresh parsley, dijon mustard, salt, black pepper, garlic clove, crushed, sliced red onion, shaved parmesan cheese, walnuts
    10 min, 13 ingredients
  • Walnut Beet Salad Walnut Beet Salad
    beets scrubbed & trimmed, dark raisins and
    12 More
    beets scrubbed & trimmed, dark raisins, boiling apple cider vinegar, honey, diced roasted beets, dijon mustard, salt, toasted walnut or veg oil, spring mix, head romaine sliced 1 1/2 in strips, green onions chopped, walnut pieces, bleu cheese crumbled, crisp tart apple unpeeled diced
    14 ingredients
  • Spinach Salad with Pears and Blue Cheese Spinach Salad with Pears and Blue Cheese
    walnuts, chopped, lemon juice, dijon mustard, honey and
    6 More
    walnuts, chopped, lemon juice, dijon mustard, honey, extra-virgin olive oil, salt and pepper, baby spinach, endives (8 oz.), leaves separated, pear, cored and sliced, crumbled blue cheese
    10 ingredients
  • Salad With Walnut Vinaigrette and Warm Chevre Salad With Walnut Vinaigrette and Warm Chevre
    raspberry vinegar, dijon mustard, honey and
    14 More
    raspberry vinegar, dijon mustard, honey, extra virgin olive oil, walnut oil, chopped flat leaf parsley, salt & freshly ground black pepper, to taste, toasted walnuts, chopped fresh flat-leaf parsley, sliced fresh chives, log of fresh chevre cheese (goat cheese), salt & freshly ground black pepper, julienned red onion, toasted walnuts, ripe raspberries or 1 cup sliced ripe strawberry, salt & freshly ground black pepper
    15 min, 17 ingredients
  • Savory and Sweet Chicken Roll Ups With Blue Cheese and Bacon Fil Savory and Sweet Chicken Roll Ups With Blue Cheese and Bacon Fil
    chicken breast halves, boneless and skinless and
    9 More
    chicken breast halves, boneless and skinless, dijon mustard , spicy brown mustard can be used as well, mayonnaise , use real as the other stuff will separate, honey, walnuts, shelled, corn flakes, cream cheese, softened to room temperature, blue cheese, crumbled, bacon , fully cooked and crumbled, honey, for drizzling
    50 min, 10 ingredients
  • Green Salad With Figs, Walnuts, & Blue Cheese Green Salad With Figs, Walnuts, & Blue Cheese
    sherry vinegar, whole grain dijon mustard, honey and
    8 More
    sherry vinegar, whole grain dijon mustard, honey, olive oil, fresh squeezed orange juice, sea salt, fresh black pepper, chopped walnuts, dried fig , cut into strips, crumbled blue cheese or 1/3 cup feta
    18 min, 11 ingredients
  • Skewered Lamb with Rioja Red Wine Vinaigrette and Endive Salad with Blue Cheese, Serrano Ham and Pears (Bobby Flay) Skewered Lamb with Rioja Red Wine Vinaigrette and Endive Salad with Blue Cheese, Serrano Ham and Pears (Bobby Flay)
    rioja red wine, red wine vinegar, dijon mustard, honey and
    23 More
    rioja red wine, red wine vinegar, dijon mustard, honey, olive oil, salt and freshly ground pepper, heads garlic, peeled and crushed, pure olive oil, rosemary sprigs, lamb loin, cut into 2-inch cubes, roasted pearl onions, creme fraiche, mayonnaise, dijon mustard, fresh lemon juice, walnut oil, salt and freshly ground pepper, crumbled blue cheese, romano cheese, olive oil, serrano ham , cut into thin slices, heads endive , sliced in half lengthwise, then sliced crosswise into thin slices, frisee, salt and pepper, ripe pears , anjou or bartlett, halved, pitted and sliced 1/4-inch thick, toasted sliced almonds, blue cheese dressing
    38 min, 27 ingredients




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