309198 walnut bundt lemon cheese icing Recipes

butter, softened, sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, salt, eggs, brown sugar, king arthur unbleached all-purpose flour, vanilla extract, salt, baking powder, chopped walnuts, sugar, lemon juice

water, divided, fresh mint leaves, lemon juice, honey, grated lemon peel, ice cubes, mint sprigs and lemon peel strips, optional

egg whites, salt, sugar, heavy cream, milk, sugar, grated fresh lemon zest, salt, egg yolks, fresh lemon juice

vodka, triple sec, superfine sugar, fresh lemon juice, ice cubes, superfine sugar , for the martini glass rim, lemon twist

earl grey tea (or your own tea choice), fresh cold orange juice, honey , to taste, mint, lime , juice of, orange, in slices, lemon, in slices, ice

softened unsalted butter, caster sugar (superfine sugar), eggs, grated lemon , zest of, self-raising flour, lemon , juice of, icing sugar , sifted (confectioner s sugar or powdered sugar)

fresh lemon juice (from 10 lemons), sugar, half-and-half, buttermilk, whole milk

chocolate wafer crumbs, butter, melted, corn syrup, eggs, egg whites, granulated sugar, lemons , rind of, grated medium, fresh lemon juice, icing sugar

walnut halves, olive oil, kosher salt, fresh ground black pepper, beets, trimmed and washed, sliced red onion, extra virgin olive oil, red wine vinegar, salt, sugar, fresh ground black pepper, fresh spinach leaves, de-stemmed and washed, fresh goat cheese, crumbled

good-quality fresh plain yogurt, water, sugar, lemon juice, lemon , zest of, ice cube, fresh mint

water, tea bags, black, lemons, sliced thinly, sugar, almond extract, vanilla extract, carbonated lemon-lime beverage

fresh lemon juice, minced lemon , zest of, sugar, cornstarch, milk, whole eggs, egg yolks, evaporated milk, heavy cream

leek (white and pale green parts only), chopped fine and washed well (about 1 1/2 cups), chopped onion, minced garlic, olive oil, a 1/2-lb russet (baking) potato, zucchini, sliced thin (about 4 cups), low-salt chicken broth, heavy cream, fresh lemon juice plus additional to taste, ice water for thinning soup, lemon slices for garnish

sugar, fresh lemon juice, grated lemon peel, salt, buttermilk

heavy cream, sugar, fresh lemon juice, sliced almonds, toasted, lemon zest, vanilla flavoring, almond flavoring

kefir or 400 ml other fermented milk or 400 ml buttermilk or 400 ml plain yogurt, lemon , zest of, grated, lemon juice (the large lemon listed above should yield that amount, but get a second 1 just in case), agave syrup (or a mix of honey and sugar) or 130 g maple syrup, the sweetener of your choice. (or a mix of honey and sugar) or 130 g honey, the sweetener of your choice (or a mix of honey and sugar), dlash limoncello (optional) or rum (optional)