28311 vodka poached shrimp mary cocktail Recipes

shrimp, fruit cocktail, drained , reserve syrup, cantaloupe , cut into tidbits, mayonnaise, tomato ketchup

crosse & blackwell remoulade sauce, crosse & blackwell capers drained, shrimp, cooked, lettuce leaves, shredded, avocados, pitted & chopped, cilantro, chopped, lemon wedges (optional)

ketchup, chili sauce, prepared horseradish, vodka, fresh lemon juice, worcestershire sauce, hot sauce, celery salt, freshly ground black pepper

dry white wine, water, black peppercorns, bay leaves, kosher salt, lemon, halved, jumbo shrimp in shells, ketchup, chili sauce, red onion, minced, prepared horseradish, lemon juice, kosher salt, jalapeno pepper, minced (this can be left out if desired)

cocktail sauce, ketchup, chili sauce, prepared horseradish sauce, worcestershire sauce, shrimp cooking directions, shrimp, old bay seasoning to cook shrimp in

lemon, kosher salt, shrimp in the shell (about 30), chili sauce (recommended : heinz), ketchup (recommended : heinz), prepared horseradish, fresh lemon juice, worcestershire sauce, hot sauce (recommended : tabasco)

kosher salt, coriander seeds, black peppercorns, lemons, quartered, shrimp, peeled and, tomatillos, husked and rinsed, red onion, coarsely chopped, garlic, jalapeno peppers, canola oil, kosher salt and freshly ground pepper, fresh spinach, rice vinegar, horseradish, drained, chopped fresh cilantro, honey

lemon, shrimp (30/lb), ketchup, chili sauce, grated horseradish, fresh squeezed lemon juice, worcestershire sauce, louisiana hot sauce

mild salsa, ripe avocado, peeled and chopped, cayenne pepper sauce, lime juice, chopped fresh cilantro leaves, shrimp, french s french-fried onions, lime, cut into 6 wedges

shrimp stock or court bouillon, tomato juice , made from blended san marzano tomatoes, worcestershire sauce, lemon juice, prepared horseradish , optional, shots vodka, ice cubes, shrimp , poached in boil, heads removed and peeled, lemon wedges

unpeeled, large raw shrimp (about 30), hot and spicy bloody mary cocktail mix, chopped spanish olives, capers, drained, garnishes: pimiento-stuffed spanish olives , celery leaves

beer , tsingtao lager, tomato juice, vodka, chili-garlic sauce, lemon wedge, for garnish

green roasted chilies (or your own roasted hatch if you have it), tomato juice, quartered jalapeno, cumin, salt, pepper, tabasco sauce, vodka, ice

premium vodka, tomato juice or 6 oz v 8 juice, chilled, fresh squeezed lemon juice, worcestershire sauce, salt, pepper, celery salt, tabasco sauce, pure horseradish , to taste, minced lovage (or celery leaves), lovage (hollow stalks to use as straws for sipping), lemon wedge, to garnish, ice

guacamole, salsa, perfect poached shrimp, peeled, tortilla chips

sour cream, plain yogurt, mayonnaise, bloody mary cocktail mix, salt, sliced green onion,with tops, celery sticks

fresh basil leaves, coarse kosher salt, sliced peeled carrots, broccoli florets (about 6 oz), cauliflower florets (4 to 5 oz), vegetable stock or vegetable broth, cooked cranberry beans or other winter beans or canned drained great northern or cannellini beans, fresh italian parsley leaves, extra-virgin olive oil, olive oil, fresh thyme sprigs, uncooked large shrimp (for first course) or 24 (for main course), peeled, deveined, patted dry