473 vinegar meatballs Recipes

minced ham, ground pork, eggs, well beaten, milk, breadcrumbs, salt, brown sugar (packed), white vinegar, water, dry mustard

sliced green bell pepper, sliced red bell pepper, sliced yellow bell pepper, water, beef consomme, bay leaf, whole wheat bread, chopped onion, dried oregano, salt, fresh ground black pepper, egg white, garlic clove, crushed, olive oil, all-purpose flour, water, chopped fresh basil or 1 1/2 tsp dried basil, white wine vinegar

bread, cubed, beer, lean ground beef, mozzarella cheese, shredded, salt, pepper, margarine, onion, chopped, brown sugar, vinegar, beef stock, flour

ketchup, water, brown sugar, onion, worcestershire sauce, mustard, vinegar

white bread, minced beef, milk, salt, ground nutmeg, flour, oil, parsley, thyme, marjoram, chopped, garlic cloves, minced, worcestershire sauce, tomato sauce, egg, ginger biscuits, broken into pieces, seedless raisins, tomato sauce, vinegar, brown sugar, oil , to be added if using very lean beef, beef stock or 500 ml chicken stock

minced beef, onion, finely chopped, apple, grated, fresh white breadcrumbs, parsley, chopped, chicken stock cube, cold water, salt and pepper, soy sauce, cornflour, olive oil, onion, finely chopped, red peppers, diced, chopped tomatoes, malt vinegar, brown sugar, fresh ground black pepper

turkey meatballs, pre-cooked and defrosted (or your favorite meatball recipe), water, cider vinegar, worcestershire sauce, beef bouillon, cream cheese, softened and cut into 1 in cubes, garlic powder, dry dill weed, cornstarch, cold water, onion, chopped, sliced mushrooms, drained, olive oil

ketchup, water, white vinegar, honey, worcestershire sauce, dried minced onion, pepper, garlic powder, cayenne pepper, frozen fully cooked homestyle meatballs

cucumber, peeled, seeded and finely chopped, tomato, seeded and coarsely chopped, sweet onion, coarsely chopped, olive oil, white wine vinegar, dried oregano, crushed, salt, pepper, egg, beaten, soft breadcrumbs, milk, chopped onions, ground allspice (optional), extra lean ground beef, ground pork, pita bread rounds, halved

ground turkey, (not lean ) or for beef addicts sirloin or any ground beef not too lean), dried oregano, dried basil, dried thyme, ground cinnamon, plain bread crumbs, kosher salt, freshly cracked black pepper, lg clove garlic, minced, chopped onion, egg, worcestershire sauce, rest, canola oil, fresh artichokes, juice from 1 lemon, onion, sliced, shitake mushrooms, stems trimmed and cut in half lengthwise, garlic, minced, dried oregano, dried basil, dried thyme, balsamic vinegar, stewed tomatoes, beef stock, fresh okra, whole, kosher salt and freshly cracked black pepper

olive oil, onion, finely chopped, lean minced beef, lovage, finely chopped, ground rice, egg, drops tabasco, olive oil, onion, finely chopped, carrot, finely chopped, celery stick, finely chopped, water, tomato puree, beef stock cubes, white wine vinegar, granulated sugar, lovage, leaves only, roughly

ground lean pork, soft breadcrumbs, egg, minced onions, milk, chopped water chestnut, salt, pepper, garlic salt, worcestershire sauce, pitted dark sweet cherry , from a can, orange juice, brown sugar, vinegar, lemon juice, soy sauce, worcestershire sauce, grated orange rind, cornstarch

fresh ground pork, smoked ham (ground ), eggs, milk, graham cracker crumbs, brown sugar, tomato juice, vinegar, sherry wine, dry mustard

brussels sprouts, italian dressing or 1 cup catalina dressing, meatballs, homemade or 1 lb meatballs, storebought, tomato soup, water, brown sugar, cider vinegar, salt

minced meatballs, beaten eggs, dry bread crumbs, deviled ham, salt, pepper, lean ground beef, mince pie filling, apple juice or cider, vinegar, combine eggs , bread crumbs, deviled ham, salt and pepper. add ground beef and mix well. shape into 6 dozen tiny meatballs. place in shallow baking pan and bake at 375 degrees for 12 to 14 minutes or until done. cover and chill., when ready to serve , combine pie filling, apple juice and vinegar; heat until bubbly. add meatballs and heat through. serve in a chaffing dish with picks. keep warm, adding additional apple juice if mixture becomes too thick., dozen appetizers

ground pork, button mushrooms, finely chopped (i just used button, shitaki would be great if you want), scallions, finely chopped, minced garlic, rice wine (not vinegar, cooking wine), hoisin sauce, kosher salt, ground black pepper, chicken broth , for steaming, canola oil for sauteing the meatballs, soy sauce, hoisin sauce, lime juice (i don tsp recommend it ... however, i admit to always keeping 1 of those plastic lime and lemon in my ), oriental noodles (you can use spaghetti too), scallions, chopped fine, soy sauce, minced garlic, sesame oil, vegetable oil, red pepper flakes, garnish with extra sesame oil and chopped peanuts (optional), sesame salad dressing (now there are many good brands out there, or you can make your own, but take advantage of some help ), napa cabbage, thin sliced, sliced red onion, mandarin oranges, drained, sliced water chestnuts, rinsed and drained, cucumbers, thin sliced (seedless cucumber with the skin on), kosher salt, ground black pepper

ketchup, margarine, light molasses (light karo syrup), water, vinegar, precooked frozen meatballs

whole berry cranberry sauce - 16oz, chili - 12 oz, orange marmalade, soy sauce, red wine vinegar, dried red pepper crushed, frozen farm rich original meatballs - 32oz