31 vinegar marinade meat Recipes

soy sauce, brown sugar, vinegar, pineapple juice, salt, garlic powder

orange juice, grapefruit juice, garlic powder, worcestershire sauce, ginger ale, vinegar, lemon pepper, salt and pepper

brown sugar, sesame oil, soy sauce, rice wine vinegar, garlic cloves, crushed and minced finely, fresh ginger, grated, black pepper, chili pepper flakes

dijon mustard, garlic, chopped, honey, balsamic vinegar, sea salt, rosemary, chopped fresh, olive oil, good quality

virgin olive oil, soy sauce, honey, balsamic vinegar, green onions, chopped, garlic cloves, chopped

salad oil, soy sauce, worcestershire sauce, dry mustard, salt, coarse black pepper, wine vinegar, dried parsley, lemon juice

unsweetened pineapple juice, soy sauce, dry sherry, rice vinegar, brown sugar, fresh gingerroot, grated, sesame oil, garlic cloves, minced, green onions, diced, garlic salt, chinese five spice powder, red pepper flakes, black pepper, meat or poultry, of your choice

vinegar, brown sugar, lemon juice, ketchup, french dressing, worcestershire sauce, mustard, cooking oil, soy sauce, garlic salt, onion salt, meat tenderizer (about 1/2 tsp per 1 lb meat)

oil, soy sauce, ketchup, apple cider vinegar, pepper, garlic powder, steak ,chicken or choice

soy sauce, teriyaki sauce, worcestershire sauce, vinegar, garlic , any will do i prefer fresh but powder and salt works the same, salt and pepper

vinegar, honey, soy sauce, lemon juice, olive oil, red wine, minced garlic cloves, onion powder, rosemary, oregano, red pepper flakes, sirloin steak (or other meat)

ketchup, hoisin sauce, honey, soy sauce, dry sherry, white wine vinegar , plus, white wine vinegar, sesame seeds, curry powder , plus, curry powder, oriental sesame oil , plus, oriental sesame oil, orange zest, fermented black beans, minced garlic, chili paste with garlic

lemon juice, oil, soy sauce, worchestershire sauce, dry mustard, red wine vinegar, whole garlic cloves crushed, salt and pepper to taste

water, chopped onions (or to taste), red wine vinegar, olive oil, soy sauce, beef bouillon, garlic cloves, minced (or more !), paprika, pepper, steaks, cut of your choice

pineapple juice, soy sauce, dry white wine, red wine vinegar, sugar, garlic, minced fine

you will need, roasted bell peppers( you can use jarred, if you like ), toasted walnuts ( i used a combination of pecans and walnuts... that s what i had), cumin (you can add more if you like), paprika ( or smoked ...or tomato paste), chipotle powder (or a sprinkle of chile flakes), garlic cloves, balsamic vinegar ( or pomegranate molasses, if you can find it), kosher salt to taste, olive oil ( +/-), sugar/honey, toasted whole grain bread crumbs( optional...i didn tsp use ), warm water to thin it out, place all the ingredients in a blender/food processor....except the warm water ., blend/process until fine. add more olive oil , if you like. this thins it out a bit and adds flavor as well. you can also thin out the dip by adding some warm water. blend/process again. taste and adjust seasoning. you can add more spice, seasoning or acidity according your taste. i chose not to use the bread crumbs, but the original recipe usually adds it. so feel free to do so. serve with pita chips, vegetables or even use it as a marinade for grilled meats.

apple juice, worcestershire sauce, orange juice, light brown sugar, olive oil, lemon juice, hot sauce, apple cider vinegar, salt