140351 vine wrapped sheep milk Recipes

sugar, skinned hazelnuts or 1 1/2 cups walnuts, chopped, alkalized cocoa powder (dutch process), milk chocolate , cut into 1/4-inch pieces, all-purpose flour, baking powder, salt, eggs, vanilla extract

bread flour, egg, room temperature, butter, softened to room temperature, active dry yeast, salt, granulated sugar, low-fat milk, warmed but not scalded

milk, sugar, cinnamon sticks, lemon peel from 1 lemon, saffron, black tea, brewed, nutmeg (optional)

all-purpose flour, baking powder, salt, sugar, margarine, eggs, sweetened milk, vanilla essence, cashew nuts, raisins

cake flour , stir before measuring, baking powder, eggs, granulated sugar, lemon juice, vanilla extract, milk, heated

milk, heavy whipping cream (not ultrapasteurized if possible for better ice cream), sugar, vanilla extract

butter or 1/4 cup margarine, softened, powdered sugar, non-fat powdered milk, vanilla extract, water , as needed to thin

honey, milk, melted butter, flour, sugar, baking powder, salt, chopped pecans, egg, beaten

active dry yeast (2.5 tsp each), warm milk (110-115 degrees ), honey, butter, melted, salt, all-purpose flour

refrigerated biscuits, milk chocolate kisses, sugar, ground cinnamon, butter, melted

best-quality milk chocolate, chopped, heavy cream, butter, cut into bits and softened, instant espresso powder, kahlua, unsweetened cocoa powder , about, chocolate covered coffee beans, halved ,about

whole wheat flour, white flour, sugar (i usually use brown), honey, yeast, salt, milk, warm water, egg, oil (optional), cornmeal , to sprinkle on baking stone

high quality milk chocolate, chopped, heavy whipped cream, egg yolks, salt, egg whites, room temperature, sugar, egg white, room temperature, honey, chilled heavy whipping cream, amaretto, whole toasted almond, toasted, chopped