281 vine vinegar Recipes
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vine-ripened tomatoes, cucumber, peeled and11 Morevine-ripened tomatoes, cucumber, peeled, spring onions, white and green parts, sliced (scallion), green olives, black olives, capers, feta cheese, broken into chunks (more if you like ), fresh basil, roughly chopped (optional), extra virgin olive oil, balsamic vinegar (optional), salt , to taste, black pepper , to taste, dried oregano15 min, 13 ingredients
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Grilled Chicken Bruschettavine ripe tomatoes, garlic, chopped red onion and6 Morevine ripe tomatoes, garlic, chopped red onion, fresh basil leaves, chopped, olive oil, balsamic vinegar, kosher salt and pepper, part skim mozzarella, diced, sliced) chicken cutlets9 ingredients
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Tomato Black Pepper Granitavine ripened tomatoes (about 4 medium, preferrably red ) and3 Morevine ripened tomatoes (about 4 medium, preferrably red ), superfine sugar, coarse black pepper, balsamic vinegar (top quality vinegar will give you top quality results)3 hour 20 min, 4 ingredients
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Tomato Garnish (Michele Urvater)vine ripened tomatoes ., capers, drained and4 Morevine ripened tomatoes ., capers, drained, sherry wine vinegar, touch of olive oil, salt and freshly ground black pepper, snipped chives35 min, 6 ingredients
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Stacked Caprese Salad (Tyler Florence)vine-ripened tomatoes, stems left on and4 Morevine-ripened tomatoes, stems left on, balls buffalo mozzarella, fresh basil leaves, extra-virgin olive oil, red wine vinegar15 min, 5 ingredients
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Pasta with Uncooked Tomato and Olive Saucevined ripened tomatoes, seeded and chopped and8 Morevined ripened tomatoes, seeded and chopped, yellow bell pepper, chopped fine, garlic cloves, to taste, minced, coarsely grated mozzarella (about 4 oz), nicoise or other brine-cured black olives, pitted and halved, extra virgin olive oil, balsamic vinegar , or to taste, cavatappi (sometimes called tortiglioni or serpentini) or other spiral shaped pasta such as rotini, chopped mixed fresh herbs such as basil , parsley, and mint leaves9 ingredients
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Tomato and Bacon Salad in Bibb Lettuce Cupsvine-ripened tomatoes, seeded and chopped fine (about 2 c... and5 Morevine-ripened tomatoes, seeded and chopped fine (about 2 cups), bacon , cooked until crisp and crumbled, chopped sweet onion , or to taste, olive oil (preferably extra-virgin), balsamic vinegar , or to taste, outer bibb lettuce leaves (about 4 heads), washed and patted dry about 1/4 cup finely shredded fresh basil leaves plus basil sprigs forgarnish6 ingredients
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Tomatoes and Mozzarella with fresh 3 herb Pestovine ripened tomatoes , about 1 lb and12 Morevine ripened tomatoes , about 1 lb, mozzarella cheese, preferably fresh,sliced 1/4 inch thick, fresh ground black pepper, basil or mint or parsley sprig, garlic, coarsely chopped, fresh basil leaf, fresh italian parsley, fresh mint leaves, toasted pine nuts, cooled, freshly grated parmesan cheese, olive oil, balsamic vinegar , to taste, salt & freshly ground black pepper45 min, 13 ingredients
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Grilled Veal Chops with Raw Sauce (Rachael Ray)vine ripe tomatoes, cut into 8 wedges, each wedge cut in ... and9 Morevine ripe tomatoes, cut into 8 wedges, each wedge cut in 1/2, leaves, fresh basil leaves , torn, handful flat leaf parsley, coarsely chopped, red onion, thinly sliced, salt and pepper, balsamic vinegar, extra-virgin olive oil, divided, bone-in rib veal chops about 1 to 1 1/2 inches thick, fresh spinach , trimmed of thick stems and washed, pitted kalamata olives, roughly chopped33 min, 10 ingredients
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Tomato and Bread Salad With Garlic-Anchovy Dressingvine-ripened tomatoes (about 1 1/2 lbs), salt and8 Morevine-ripened tomatoes (about 1 1/2 lbs), salt, extra virgin olive oil, red wine vinegar, garlic cloves, minced, chopped fresh basil, anchovy fillets, rinsed and mashed, fresh ground black pepper, bread, toasted and cut into 3/4-inch cubes (chewy, country-style, 3/4-inch thick), freshly grated parmesan cheese15 min, 10 ingredients
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Tomatoes With Roasted Mozzarella And Roasted Chile...vine ripe tomatoes, fresh mozzarella and11 Morevine ripe tomatoes, fresh mozzarella, roasted peeled green chili, extra virgin olive oil, roasted chopped garlic clove, fresh basil, balsamic vinaigrette, extra virgin olive oil, balsamic vinegar, dijon mustard, chopped garlic, salt, freshly ground black pepper13 ingredients
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Tomatoes With Marinated Mozzarella And Garlic Sals...vine ripe tomatoes, fresh mozzarella and11 Morevine ripe tomatoes, fresh mozzarella, roasted peeled green chili, extra virgin olive oil, roasted chopped garlic clove, fresh basil, vinaigrette, extra virgin olive oil, balsamic vinegar, dijon mustard, chopped garlic, salt, freshly ground black pepper13 ingredients
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Mozzarella, Arugula, and Marinated Tomatoes on Focacciavine-ripened tomatoes (about 1 1/2 lb total ), cut into 1... and6 Morevine-ripened tomatoes (about 1 1/2 lb total ), cut into 1/4-inch-thick slices, red onion, sliced thin, red-wine vinegar, freshly ground black pepper, trimmed arugula, washed well , spun dry, and chopped coarse, quick focaccia , halved horizontally with a serrated knife, fresh mozzarella, sliced thin7 ingredients
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Wolfgang's Salad Tasting Plate: Mozzarella Tomato Saladvine-ripened tomatoes and5 Morevine-ripened tomatoes, ball bufula mozzarella (approximately 4 oz), salt and freshly ground black pepper, olive oil, balsamic vinegar, basil chiffonade10 min, 6 ingredients
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Whole-Wheat Pasta Salad with Grilled Zucchini and Olivesvine-ripened tomatoes chopped, red onion, chopped fine and8 Morevine-ripened tomatoes chopped, red onion, chopped fine, garlic cloves, minced and mashed to a paste with 1 tsp salt, red-wine vinegar, olive oil (preferabley extra-virgin) plus additional for brushing zucchini, zucchini, cut diagonally into 1/3-inch-thick slices, whole-wheat penne or other tubular pasta, kalamata or other brine-cured black olives, chopped coarse, ricotta salata or feta cheese, diced, whole small or torn large fresh basil leaves10 ingredients
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Grilled Flank Steak with Salsa Cruda (Michael Chiarello)vine-ripened tomatoes, onion, sliced into thick rings and13 Morevine-ripened tomatoes, onion, sliced into thick rings, red bell pepper, jalapeno chiles, extra-virgin olive oil, plus extra for brushing bread, gray salt and freshly ground pepper, wooden skewers , soaked in water for 30 minutes, minced garlic, balsamic vinegar, chopped fresh oregano leaves, gray salt and cracked black pepper, flank steak , about 1 lb, gorgonzola, crumbled, dried oregano, bread , cut from a good, crusty loaf1 hour 5 min, 15 ingredients
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