80503 vincent vegetable shellfish pilaf Recipes

vegetable oil, onion, chopped, dry tarragon or 1/2 tsp basil or 1/2 tsp oregano, grain rice, vegetable stock, water, salt, asparagus, cut in pieces, lemon juice, fresh black pepper

vegetable oil, portabella mushrooms, coarsely chopped, onion, chopped, garlic cloves, minced, pearl barley, uncooked, fat-free low-sodium chicken broth or 3 cups vegetable broth, salt, pepper, dill weed, snipped or 2 tsp dried dill

vegetable oil, onion, finely chopped, pumpkin (peeled, seeded , and cut into 1/4-inch pieces ( or use canned pumpkin), cinnamon sticks (about 2.5-inch long), bay leaves, curry powder (see note ), bulgur, uncooked, vegetable broth, salt, pepper

vegetable oil, shiitake mushroom, chopped, button mushroom, chopped, onion, finely chopped, wild rice, brown rice, vegetable stock, unsalted butter, salt, fresh basil, minced

olive oil, yellow onion, finely chopped, cm piece ginger, peeled, finely chopped, garlic cloves, crushed, chicken stock, grain rice, well rinsed, frozen mixed vegetables, frozen beans

vegetable oil, diced onion, white rice, almonds, water, cube beef bouillon, dried parsley

chicken bouillon granules, water, uncooked white rice, heads baby bok choy, trimmed and chopped, green onions, chopped, carrot, chopped, mushrooms, chopped, chicken bouillon granules, water , or more if needed, ground black pepper to taste

vegetable broth, bulgur, water, olive oil, onions, mushrooms, spinach, salt, black pepper

vegetable oil, chopped onion, garlic clove, minced, basmati rice, granny smith or golden delicious apple, peeled, cored, chopped, chopped dried apricots, cinnamon stick, chopped peeled fresh ginger, curry powder, salt, water, sliced almonds, toasted

vegetable oil, cinnamon stick, broken into 3 pieces, chopped onion, grain white rice, water

vegetable oil , preferably canola oil, chopped onion, grain white rice, chicken stock (vegetable stock makes this vegetarian/vegan), grated lemon , rind of, freshly squeezed lemon juice, coarsely chopped flat-leaf italian parsley, fresh ground pepper

vegetable oil, onion, chopped, garlic cloves, minced, dried thyme, salt and pepper, each, cinnamon, grain brown rice, chicken or 2 cups vegetable stock, dried currants or 1/3 cup raisins, lemon rind, grated, pine nuts, toasted, green onions, sliced

butter, garlic, minced, celery, finely chopped, onion, finely chopped, carrot, finely chopped, vegetable broth, rice, dried cranberries, salt, ground pepper, olive oil, pine nuts

canola oil or 1 tbsp vegetable oil or 1 tbsp corn oil, cinnamon sticks, halved, green cardamom pods, sliced onion, basmati rice, table salt, water

vegetable oil, onion, finely chopped, garlic clove, pressed, vegetable stock or 2 cups mushroom stock, red pepper flakes, dried oregano, dried mustard, quinoa, red bell pepper, finely diced, stalks celery, finely sliced, sliced matsutake mushroom, sea salt or mrs. dash seasoning mix, see note, fresh ground pepper

vegetable oil, grain white rice, onion, finely diced, hot vegetable or chicken broth, preferably homemade, salt, poblano chiles , roasted, peeled, stemmed, seeded (see note), and cut into strips, fresh or thawed frozen corn kernels, mexican queso fresco or feta cheese, flatleaf parsley, leaves only, finely chopped

vegetable or olive oil, raw long-grain white rice (not instant or converted), chopped white onion, fresh poblano or anaheim chile, roasted, peeled, seeded, deveined and chopped or 4 oz can chopped chilies, green onions, thinly sliced, garlic, minced (more if you like garlic!), salt, cumin, chicken or vegetable broth, shredded mexican cheeses, coarsely chopped cilantro

vegetable oil or 2 tbsp olive oil, leeks or 1 small onion, finely chopped, grain rice, carrot, peeled and shredded, zucchini, shredded, water or 3 cups chicken broth, salt, pepper, fresh parsley, finely chopped, parmesan cheese