2387 vin santo anise Recipes

butter softened, water, light corn syrup, sugar, anise extract, powdered sugar

butter (softened ), granulated sugar, eggs, vanilla extract, all-purpose flour, baking powder, anise seed

butter, softened, water, light corn syrup, sugar, anise extract, sugar

eggs, brown sugar, canned pumpkin, vegetable oil, vanilla extract, king arthur unbleached all-purpose flour, quick-cooking oats, baking powder, aniseed, salt, sugar, milk, anise extract, butter flavoring , optional

granulated sugar, sweet butter melted, anisette, anise seeds, vanilla, unsalted almonds chopped, eggs, flour, baking powder, salt

butter, at room temperature, granulated sugar, egg yolk, all-purpose flour, crushed anise seeds, strawberry jam, powdered sugar, anise-flavored liqueur

frozen puff, pastry sheets, thawed, tart apples , such as granny smith or pippin, unsalted butter, divided, sugar, apple brandy, chopped fresh anise-hyssop or fresh mint, sugar, garnish: edible flowers , cut up assorted fresh fruits

all-purpose flour, sugar, anise seeds, crushed, baking powder, grated lemon rind, margarine, melted, water, fresh lemon juice, egg, egg yolk, vegetable cooking spray

butter, softened, sugar, eggs, all-purpose flour, baking powder, salt, milk, anise extract, balsamic strawberries, garnish: whipped cream

all-purpose flour, sugar, anise seeds, baking powder, salt, vegetable oil, vanilla extract, eggs, lightly beaten, vegetable cooking spray, water, egg white, lightly beaten, turbinado sugar

active dry yeast, warm fat-free milk (110o to 115o), sugar, orange juice, butter, softened, eggs, egg whites, lemon juice, grated orange peel, salt, grated lemon peel, anise extract, king arthur unbleached all-purpose flour, golden raisins

butter, softened, sugar, egg, anise extract, vanilla extract, king arthur unbleached all-purpose flour, baking powder, red and green sprinkles

fresh strawberries, hulled, quartered (about 4 cups), sugar, vin santo,* muscat wine or cream sherry, vanilla extract, grated lemon peel

cold water, unflavored gelatin, whipping cream, sugar, orange blossom honey, vanilla extract, vin santo or 1 tbsp muscat wine or 1 tbsp cream sherry, pine nuts (about 9 oz), pine nuts, fresh strawberries, hulled, quartered (about 4 cups), sugar, vin santo or 2 tbsp muscat wine or 2 tbsp cream sherry, vanilla extract, teaspoonlemon, rind , packed, grated

dried apricots, cut into quarters, dried apples, cut into 1/2-inch chunks, dried cherries, vin santo, duck breasts, kosher salt, extra virgin olive oil, chicken stock (see page 85), leaves from 5 or 6 sprigs of fresh thyme

cake, all-purpose flour, plus more for dusting the loaf pan, baking soda, orange zest (from 1 medium ), ground cinnamon, salt, sugar, unsalted butter, at room temperature, plus more for greasing loaf pan, eggs, vanilla extract, sweetened, frozen raspberries, thawed and drained, heavy whipping cream, vanilla extract, powdered sugar, vin santo wine or moscato wine

whole pigeons, cleaned and gutted, livers set aside, about 4 lb, sage leaves, pitted prunes, chicken stock, vin santo, tomato paste or conserve

vin santo, sugar, orange rind strip, cinnamon stick, butter, cubed, peeled peaches (about 2 medium), cubed ripe plums (about 4), seedless green grapes, pitted sweet cherries, part-skim ricotta cheese, orange blossom honey, grated orange rind