153 villeneuve les avignon Recipes

  • Grandpere dans le Sirop
    brown sugar, water, butter, vanilla extract and
    7 More
    brown sugar, water, butter, vanilla extract, all-purpose flour, white sugar, baking powder, salt, cold butter, milk, vanilla extract
    30 min, 11 ingredients
  • Chicken El Dermie Le Hermie
    chicken drumsticks, corn oil spread, divided and
    2 More
    chicken drumsticks, corn oil spread, divided, garlic salt to taste, ground black pepper to taste
    1 hour 20 min, 4 ingredients
  • Trish's Tuna Casserole
    egg noodles, tuna, undrained and
    6 More
    egg noodles, tuna, undrained, condensed cream of mushroom soup, peas with mushrooms and pearl onions (such as le sueur), undrained, onion, chopped, milk, salt and black pepper to taste, dry bread crumbs
    45 min, 8 ingredients
  • Linguine with Clams (Linguine con le Vongole)
    kosher or coarse sea salt, linguine and
    7 More
    kosher or coarse sea salt, linguine, extra-virgin olive oil, garlic, thinly sliced, new zealand cockles or 24 manila or littleneck clams, scrubbed, red pepper flakes, dry white wine, whole san marzano tomatoes in juice , juice reserved and tomatoes coarsely chopped, fresh flat-leaf parsley, coarsely chopped
    9 ingredients
  • Maple Balsamic Pecans Les Fougeres
    pecans, maple syrup, good balsamic vinegar, sea salt
    20 min, 4 ingredients
  • Moroccan Cake (Le Russe)
    egg whites, at room temperature, salt, cream of tartar and
    7 More
    egg whites, at room temperature, salt, cream of tartar, superfine sugar, hazelnuts, toasted and peeled, superfine sugar, good-quality semisweet chocolate, broken into pieces, brewed coffee (optional), brandy or 1 tbsp rum, heavy whipping cream
    1 hour 35 min, 10 ingredients
  • Formaggio Con Le Pere (Pears and Cheese)
    pears, firm, pecorino cheese, black pepper , to taste
    30 min, 3 ingredients
  • Rigatoni Con Le Cipolle (Pasta With Onion)
    olive oil, spanish onions, thinly sliced, tomato puree and
    5 More
    olive oil, spanish onions, thinly sliced, tomato puree, chicken stock (homemade or made with water and 1/2 stock cube), rigatoni pasta or 12 oz macaroni noodles or 12 oz penne pasta, butter, parmesan cheese or 2 oz mature cheddar cheese, grated, salt & freshly ground black pepper
    35 min, 8 ingredients
  • Anthony Bourdain's Les Halles Vichyssoise
    butter, leeks, white part only, cleaned and thinly sliced and
    6 More
    butter, leeks, white part only, cleaned and thinly sliced, potatoes, cut into small cubes, chicken stock, heavy cream, fresh chives, finely chopped, nutmeg, salt and fresh pepper
    1 hour 20 min, 8 ingredients
  • Classic French Pot Au Feu - Crock Pot or Le Creuset
    beef, with bone, lardons or 300 bacon, cut into cubes and
    11 More
    beef, with bone, lardons or 300 bacon, cut into cubes, onions, peeled, garlic cloves, minced, sized carrots, peeled and left whole, leeks, washed and cut in half, turnips, peeled, potatoes, peeled & halved, bouquet garni or 1 bay leaf, fresh parsley, fresh thyme, beef stock, all-purpose flour
    10 hour 40 min, 13 ingredients
  • Maple Roasted Almonds With Fleur De Sel Les Fougeres
    almonds, skin on, maple syrup, vegetable oil, fleur de sel
    30 min, 4 ingredients
  • Ham and Swiss Asparagus Pie
    uncooked spaghetti, grated parmesan cheese and
    10 More
    uncooked spaghetti, grated parmesan cheese, butter, softened, eggs, slightly beaten, chunk ham, drained, le sueur extra large green asparagus spears, drained . (1 15oz. can, can be substituted for the 19-oz. can.), green giant sliced mushrooms, drained, shredded swiss cheese, eggs, slightly beaten, sour cream, dill weed, chopped fresh chives
    1 hour 20 min, 12 ingredients
  • Pasta With Bread Crumbs - La Pasta Con Le Briciole Di Pane
    spaghetti noodles, olive oil, garlic clove, crushed and
    2 More
    spaghetti noodles, olive oil, garlic clove, crushed, breadcrumbs (insides of homemade bread no crust), parmesan cheese, grated
    15 min, 5 ingredients
  • Linguine Con Le Vongole Finte/Batali Linguine Con Le Vongole Finte/Batali
    red onion, extra virgin olive oil, garlic and
    6 More
    red onion, extra virgin olive oil, garlic, red pepper flakes, potatos, diced tomatos, wine, white, dry, linguine, fresh parsley
    9 ingredients
  • Spaghetti with Mussels (Spaghetti con le Cozze) Spaghetti with Mussels (Spaghetti con le Cozze)
    extra-virgin olive oil, garlic, thinly sliced and
    6 More
    extra-virgin olive oil, garlic, thinly sliced, dry white wine, mussels , scrubbed and debearded, spaghetti, chopped italian parsley, salt and freshly ground black pepper, hot red pepper flakes
    8 ingredients
  • Pommes de Terre pour le Petit Dejeuner Pommes de Terre pour le Petit Dejeuner
    potato, raw, bacon grease
    8 hour 15 min, 2 ingredients
  • General Tso's Chicken (Le Piment Rouge) General Tso's Chicken (Le Piment Rouge)
    chicken legs , deboned, sugar, soya oil, soy sauce and
    11 More
    chicken legs , deboned, sugar, soya oil, soy sauce, gingerroot, minced, vinegar, scallions, chopped, cornstarch, garlic, minced, chicken stock, dry chili peppers, sesame oil, egg white, soy sauce, cornstarch
    2 hour 20 min, 15 ingredients
  • Linguini With Red Clam Sauce (Linguini Con Le Vongole Al Sugo) Linguini With Red Clam Sauce (Linguini Con Le Vongole Al Sugo)
    extra virgin olive oil, littleneck clams , scrubbed well and
    9 More
    extra virgin olive oil, littleneck clams , scrubbed well, garlic cloves, chopped, shallot, minced, anchovy fillets, chopped, whole tomatoes, coarsely chopped (preferably san marzano), dried basil, dried oregano, crushed red pepper flakes , to taste, linguine, freshly chopped basil, for garnish
    25 min, 11 ingredients




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