16 vichy Recipes
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- vichy
- glazed carrots
- with chicken
- glazed carrots with pan fried chicken breasts
- brunch skillet
- carrots
- glazed carrots carottes
- jan carrots
- easy carrots
- carrots irish way
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Vichy Brunch Skilleteggplants or 2 small, red onion, frozen spinach and7 Moreeggplants or 2 small, red onion, frozen spinach, boca soy vegetarian sausage patties, olive oil, minced garlic, dried basil, dried oregano, dried marjoram, dried rosemary40 min, 10 ingredients
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Vichy Carrots (Robert Irvine)butter, chopped parsley leaves, baby cut carrots and2 Morebutter, chopped parsley leaves, baby cut carrots, salt and freshly ground black pepper, lemon-lime soda (recommended : sprite)20 min, 5 ingredients
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Vichy-Glazed Carrots With Pan-Fried Chicken Breastsolive oil, butter, chicken breasts, skin on and7 Moreolive oil, butter, chicken breasts, skin on, salt and pepper, mineral water, sugar, salt, chantannay carrots or 18 oz baby carrots, washed, flat leaf parsley, chopped, chervil, chopped30 min, 10 ingredients
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Carrots Vichycarrots , sliced into fingers, chicken broth, molasses and3 Morecarrots , sliced into fingers, chicken broth, molasses, butter, chives, chopped (optional), salt & freshly ground black pepper1 hour 5 min, 6 ingredients
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Carrots Vichycarrots , sliced on a bias 1/8-inch thick (use a mandolin... and4 Morecarrots , sliced on a bias 1/8-inch thick (use a mandolin if available), water, butter, sugar, nutmeg , salt and pepper to taste30 min, 5 ingredients
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Jan's Vichy Carrotscarrot, butter, sugar, salt, pepper and1 Morecarrot, butter, sugar, salt, pepper, fresh parsley, chopped25 min, 6 ingredients
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Carrots Vichy the Irish Waybutter, baby carrots, water, salt, sugar, majoram and2 Morebutter, baby carrots, water, salt, sugar, majoram, parsley, chopped fine, cream or half-and-half8 ingredients
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