181424 veyrats bacon cream Recipes

cream cheese, softened, bacon, cooked and crumbled, salt, pepper, onion powder, garlic clove, finely minced, dried parsley flakes

bacon , cut into 1 inch slices, potatoes, cubed 1/2 inch (2 cups), onions, chopped (1cup), sour cream, milk, condensed cream of chicken soup, whole kernel corn, drained, dried thyme leaves, pepper

cream cheese, chopped bacon ( 6 slices), beer (as needed), popcorn kernels, butter (as desired)

makah ozette or fingerling potatoes, halved if large, red pearl onions, unsalted butter, melted, extra-virgin olive oil, kosher salt, divided, pepper, divided, creme fraiche, heavy cream, chives, chopped (1/4 cup), bacon , cooked until crisp, then finely chopped

bacon strips, sea scallops, heavy whipping cream, dijon mustard, maple syrup, salt

bacon strips, diced, butter, cubed, king arthur unbleached all-purpose flour, ground nutmeg, chicken broth, canned diced tomatoes, undrained, half-and-half cream

boneless skinless chicken breasts, bacon, cream of chicken soup, sour cream, milk (8oz. if you like the sauce thinner)

bacon, chopped finely, creamed corn, tasty cheese, shredded, eggs, soy sour cream, salt and ground black pepper, sheets frozen puff pastry

olive oil, idaho potato, sweet potato, peeled, kosher salt, chopped rosemary, very finely grated lemon zest, freshly ground black pepper, ground cinnamon, very finely grated orange zest, sugar, grated nutmeg, ground ginger, creamy oven-cooked bacon dip , recipe follows, bacon, cream cheese, sour cream, chopped fresh chives, prepared horseradish, fresh lemon juice, salt, hot pepper sauce , to taste

cream cheese, softened, sour cream, bacon, cut slices in half, bread, crusts cut off, onion soup mix

bacon diced and fried crisp, cream cheese softened, sour cream, green onions chopped, granulated sugar, garlic powder, salt, refrigerated crescent dinner rolls

cream cheese, softened, sour cream, grated cheddar cheese, bacon, cooked and crumbled, chopped green onions, sourdough bread

chicken tenders, bacon, pasta shells of your choosing-i used campenelle, flour, heavy cream, chicken broth, white wine, fresh spinach, garlic minced, season salt, salt, garlic powder, white pepper (you can use black if that is all you have), shredded parmesan (optional)

bacon , cut into 1 inch piece, red potatoes cubed, onions chopped, carton sour cream, milk, condensed cream of chicken soup, whole kernel corn,drained, pepper, tps. thyme leaves

cream cheese, softened, bacon slices, cooked and crumbled, pimiento-stuffed olives, chopped, chopped fresh chives, pepper

cream cheese, ranch dressing, cream of potatoe soup, bacon bits, frozen hash browns partly thawed

cream cheese softened, bacon fried and crumbled, mushrooms stems removed, mushroom stems finely chopped, onion finely chopped, minced garlic minced, chicken stove top stuffing cooked

cream cheese, softened, sour cream, mayonnaise, green olives, chopped, cooked and crumbled bacon slices, pepper, salt to taste, white sandwich bread slices, sliced grape tomatoes and hard-cooked eggs, or basil leaves, celery, and radishes