194630 very yummy cheese spread Recipes

loaves pepperidge farm sandwich bread, margarine, softened, kraft old english cheese spread, tabasco sauce, worcestershire sauce, onion powder, cayenne pepper

cream cheese (8 oz.), extra-sharp cheddar cheese, shredded (8 oz.), mayonnaise (not salad dressing), prepared horseradish

ground beef, salt, pepper, blue cheese, cut into 1-inch cubes, pimiento cheese spread , recipe follows, mozzarella, cut into 1-inch cubes, hamburger buns, lettuce, sliced tomatoes, grilled sweet onions, sliced pickles, two 7-oz jars canned , sliced pimientos, drained, three 10-oz bricks sharp cheddar, finely grated, mayonnaise, white sandwich bread

sharp american cheese spread, butter, softened, egg white, unsliced bread (1 lb)

refrigerated crescent dinner rolls, cream cheese, sugar, blueberries, raspberries

wisconsin cold pack cheddar cheese, salad dressing (miracle whip), garlic powder, chopped fresh garlic, very fine, worcestershire sauce, tabasco sauce

zesty italian dressing, onions, chopped, instant rice, uncooked, chicken broth , 25% less sodium, plum tomato, chopped, philadelphia cream cheese spread, parmesan cheese, shredded, fresh parsley, chopped

cheddar cheese spread, cream cheese, softened, milk, garlic salt

pasteurized process cheese spread with bacon, bread crumbs, eggs separated, worcestershire sauce, salt, cayenne

salt, black pepper, onion powder, garlic powder, ground red pepper (preferably cayenne), white pepper, dried thyme leaves, jalapeno peppers, seeded, finely diced, cream cheese, softened, butter, softened

milk, flour, salt, black pepper, cheese whiz cheese spread, potatoes peeled, greenbeans drained, packes smoke sausage cut into bite size pieces

fat-free reduced-sodium chicken broth, cooked turkey chopped, broccoli florets, rice uncooked, cheese spread

process cheese spread, shredded, eggs, whipping cream, dry mustard, salt, red pepper

lemons , juice of, sheets phyllo dough , pasty sheets, mascarpone cheese, room temperature, blue cheese, green onions, flat-leaf italian parsley, blueberries, splenda sugar substitute, egg white

cream cheese softened, grated cheddar cheese, grated onion, milk, worcestershire sauce, minced jalapeno pepper, minced red bell pepper, minced pepperoni, chili powder

velveeta cheese, rotel tomatoes & chilies, cream of mushroom soup

plain goats cheese (i use a low fat 1), calamata olives, pitted and chopped, sun-dried tomatoes, chopped (i use ones that come marinated in vinaigrette), fresh basil leaves, chopped, fistful of italian parsley leaves, chopped, very large, rubbed pinches each of dried marjoram , rosemary & thyme, sized cloves of garlic , smashed, sliced & slivered/cubed, sometimes (but not often) i add a pinch of dried chillies