86784 very tasty yellow moong yellow rice Recipes

yellow moong and urad dal paste, potatoes, peeled,boiled and diced, onion, diced, salt, red chili powder, cilantro, oil, to fry

shredded cooked chicken (rotisserie chicken is very tasty in this), fresh lemon juice, chili powder, cumin, oregano, pineapple, diced, tomatoes or 1/2 cup grape , chopped, seedless cucumber, minced, minced red onion, chopped cilantro or 3 tbsp parsley, minced jalapeno peppers, lemon juice, salt, hot sauce, taco shells, julienned lettuce, grated cheddar cheese or monterey jack cheese, sour cream

raw sticky rice (sweet or glutinous rice). use thai sticky rice if possible., very thick coconut milk for mixing with rice (do not shake the coconut milk can before opening. spoon out only the thick part that s usually on top), sugar, very thick coconut milk for topping the rice (freeze the rest of the coconut milk for other use later), salt for the topping, salt for mixing with rice, rice flour, mangoes -- peeled and sliced, if want color in your sticky rice just add food coloring into the coconut milk before adding into the rice .

yellow tomatoes, shallot, very finely chopped, garlic clove, very finely chopped, cilantro, finely minced, champagne or 1 tbsp white wine vinegar, serrano chili peppers, seeded and finely chopped, lime juice, fresh, salt, maple syrup (use only if tomatoes aren tsp sweet enough)

white basmati rice, saffron, chicken stock , with a little water added if need be (please use emirati style yellow to be authentic it includes turmeric to make the rice yellow), oil , to grease pan

tasty tuna macaroni salad, tuna has a tangy zip in this lively new twist on a favorite classic ., elbow macaroni, cooked , drined, tuna, drained. flaked, sliced celery, miracle whip or light dressing, chopped green pepper and sliced grean onions, chopped pimiento, salt and black pepper, lettuce

jasmine rice, chicken broth, olive oil, onion, chopped, saffron, frozen peas, salt and pepper

olive oil, spring onions, very finely chopped, grain white rice, reduced-sodium chicken broth, frozen spinach, thawed , excess liquid squeezed out, chopped flat leaf parsley (about 2 bunches), lemons, halved, to serve

coarse grated fresh cooked beets (several small or 1 very large beet), cooked white rice, extra virgin olive oil to taste, dijon mustard to taste, salt and fresh grated black pepper to taste, salad greens, fresh herbs as desired and sliced sweet onion to taste

brown rice, vegetable broth (i used bouillon), dried mushroom, diced (porcini, shiitake, or whatever you can find), olive oil, divided, salt, divided, chopped walnuts, chopped onion, chopped celery, garlic cloves, minced, whole wheat bread crumbs, chopped fresh parsley, chopped fresh thyme or 1/2 tsp dried thyme, eggs, lightly beaten

extra virgin olive oil, chickpeas, drained, garlic cloves, minced, yellow onion, chopped, asparagus , cut into 1-inch segments, pre- cooked brown rice, almonds, toasted, fine grain sea salt, garlic clove, smashed and chopped, tahini, lemon , zest of, fresh lemon juice, extra virgin olive oil, water, fine grain sea salt

dried red beans, rinsed and sorted over, pepper bacon, chopped yellow onions, chopped celery, chopped green bell pepper, fresh ground black pepper, cayenne, bay leaves, chopped fresh parsley (optional), fresh thyme, smoked or fresh andouille sausage, chopped garlic, chicken stock or 10 cups water, apple cider vinegar or 1 tsp red wine vinegar, salt, cooked white rice, chopped green onion, garnish

rice cakes, spaghetti sauce or 2 cups pizza sauce, mixed cheeses, turkey pepperoni, onion, diced, bell pepper, diced, olive, olive oil, parmesan cheese

yellow cake mix, bananas, thinly sliced, buttermilk, coffee, cold, eggs, powdered sugar, salt, butter, cold coffee

white rice layer, basmati rice ( or any good par-boiled rice), corn oil, whole cardamom pods, black peppercorns, a 2-inch piece of cinnamon stick, bay leaves, teasps. salt ; or to taste, water, yellow rice, teasp. saffron, water, edible yellow color, cooked rice from above, green rice, stalks of fresh coriander leaves, jalapeno chiles; seeded, green peas, water, teasp. salt, cooked rice from above

sliced mushrooms, vegetable oil, onion, sliced, chicken broth, red peppers or 1 yellow sweet pepper, cut into strips, red pepper, diced, zucchini, sliced, cornstarch, ground ginger, cooked chicken breasts , cut into cubes, mahatma yellow rice, tomato juice or 3 1/3 cups v- 8 vegetable juice, stalk celery, chopped, soy sauce (to taste), hot sauce (optional), parsley, garnish for rice

rice vermicelli, water, fish sauce, fresh lime juice (from 2 to 3 limes), light-brown sugar, sliced fresh red chili pepper , preferably thai bird chile, vegetable oil, garlic clove, minced, scallions, dark-green parts only, thinly sliced, leaves bibb lettuce, very thinly sliced, carrot , julienned, fresh mint , and, basil leaves , torn into small pieces

chicken breast skinless and boneless , cut into cubes, water, raw white or brown rice, diced onions, goya chicken flavor bouillon, goya sazon seasoning, goya adobo, salt, pepper, shredded cheddar cheese, cream of chicken soup, cornstarch dissolved in cold water if needed to thicken soup)