67955 very simple spelt bread Recipes

very thinly sliced green cabbage, grated carrots, rice vinegar, extra-virgin olive oil, chopped cilantro, salt

ciabatta, any thick slices crusty , very coarse-textured bread, garlic cloves (optional), tomatoes, very ripe , juicy, extra virgin olive oil , for drizzling on toast, coarse salt

warm water (110 degrees f/45 degrees cup), sourdough starter, salt, bread flour, active dry yeast

bread, cubed (i like to use buns), eggs, beaten, milk, butter, melted, sugar, cinnamon

bread cubes (from day old bread), butter, onion, stalks celery, apple, bay leaves, fresh sage leaves (or 1 tsp. dried ), fresh parsley (or 1 tbsp. dried ), thyme, raisins (optional), dried apricots, chopped (optional), walnuts, chopped (optional), chicken broth (may need more or less)

active dry yeast, very warm water, bread flour, dry milk, baking powder, salt, sugar, oil

simple syrup, water, sugar, fresh squeezed lemon juice, simple syrup, water

bread (homemade strongly recommended, cracked wheat is my specific favorite), organic tomatoes (room temperature or fresh from the stalk , do not attempt this with pale, store-bought types!) or 1 medium garden tomato (room temperature or fresh from the stalk, do not attempt this with pale, store-bought types!), miracle whip or 3 tbsp mayonnaise, salt , to taste

spelt, olive oil, chopped onion, minced fresh thyme, salt, freshly ground black pepper, fat-free , less-sodium chicken broth, butter, exotic mushroom blend (such as shiitake, cremini, and oyster), coarsely chopped

bread cut into thick cubes, margarine or butter, cp chopped celery, cp chopped onion, cp water, salt, sage, thyme, pepper, chicken broth

warm water, sugar, bread machine yeast, canola oil, bread flour, salt

barley , ring chunks about 4 whole rings or 4 cups very stale country bread or 4 cups other crusty bread, cut into 1/2 inch chunks, ripe tomatoes, cut into large chunks (about 2 lb total ), olives , preferably kalamata , pitted and halved, capers, drained, salt, red wine vinegar, crumbled feta cheese, fresh ground black pepper, fruity olive oil, fresh basil leaves, shredded

a 16- to-18 inch ficelle (very thin french bre d), olive oil, ripe avocados (preferably california ), diced onion, fresh lemon juice, garlic clove, chopped, ground cumin

broccoli (about 1 1/2 lb), head cauliflower (about 2 lb), vegetable oil, unsalted butter, very coarse dry bread crumbs, drained bottled horseradish

water, freshly squeezed orange juice (do not substitute bought, very important), margarine, bread flour, sugar, salt, dry milk, orange zest, anise seed, yeast

roughly chopped day-old white bread, eggs, whisked, milk, heavy cream, sugar, vanilla, salt, roughly chopped chocolate candy bar, cranberries, brandy, butter, extra sugar, ground cinnamon

very hot water, whole milk, sugar, butter, yeast, salt, flour (i use better for bread flour), potato flakes or 1/2 cup mashed potatoes

bread flour, plus extra for shaping, instant rapid rise yeast, honey, bottled or filtered water, kosher salt, water, vegetable oil , for greasing the rising container, cornmeal, water, cornstarch