217705 very fig cream spread salad Recipes

figs, blue cheese to your taste, chopped nuts (i like walnits with this dish), honey

fig preserves, dry red wine, balsamic vinegar, country-style dijon mustard, coarsely ground pepper, semi-boneless quail, kitchen string, kosher salt, dry red wine

norwegian smoked salmon, very thinly sliced, mixed salad green, cucumber, thinly sliced, balsamic vinegar, capers, finely chopped, olive oil, lemon , juice of, salt & freshly ground black pepper, to taste

cream cheese, softened, sliced ham, chopped, green onions, chopped

cream cheese, softened (regular or light ), butter, softened, jam, any kind (i use half strawberry and half blackberry)

cream cheese, softened, chopped pimento stuffed olive, mayonnaise (i prefer hellmann s)

fig preserves, dry red wine, balsamic vinegar, country-style dijon mustard, coarsely ground pepper, cornish hens, kitchen string, kosher salt, dry red wine

cream cheese, softened, sour cream, french onion dip, dried beef, chopped, green onions, just green part chopped

pecan nuts, head endive, blue cheese, cut into small cubes, dried cranberries, very coarsely chopped, mixed salad green, walnut oil, white wine vinegar, dijon mustard

olive oil, coarse grain mustard, balsamic vinegar, tabasco sauce, caraway seed, pounded with a little olive oil, beets, cooked, sliced into thick rings, flat leaf parsley, leaves only, red onions, diced very small, chorizo sausage, sliced, salad leaves, feta cheese, crumbled, fresh ground black pepper

salad, boneless fully cooked smoked ham, ground, celery, chopped, green pepper, chopped, green onion, thinly sliced, dressing, mayonnaise, mustard

pineapple dressing, pineapple juice, red wine finegar, grapeseed oil, maple syrup, garlic, very well minced, salt, salad, beets, peeled and shredded, parsnips, peeled and shredded, coarsley chopped fresh mint

cream cheese, softened, cream-style cottage cheese, dried whole garden mint, crushed

olive oil, red onion, thinly sliced, red bell pepper, thinly sliced, fennel bulb, cored, thinly sliced, herbes de provence, sugar, garlic cloves, finely chopped, sour cream, drained capers, olive bread

cream cheese, softened, frozen crabmeat, thawed,drained,and chopped ,reserving 2 tbsps. liquid, minced white part green onions, lemon juice, salt, hot pepper sauce, sliced almonds