641 very beef Recipes

chuck roast, cut up, with all fat removed, carrot, peeled and cut into thick slices, celery ribs, cut into thick slices, onion, very large, cut in half and then sliced up lengthwise, garlic cloves, minced, potatoes , i use yukon gold, peeled and cut up into chunks, turnip, peeled and cut up into smaller chunks (optional), frozen peas (optional), flat leaf parsley, chopped roughly, beef broth, red wine , use any good wine that you would drink, not cooking wine, tomato sauce, red wine vinegar, cayenne pepper, bay leaf, kosher salt, pepper

lemon juice, soy sauce, tabasco to taste, green onions, thinly sliced, beef flank steak , very thinly sliced against the grain

very lean beef, thinly sliced, worcestershire sauce, soy sauce, tomato sauce, vinegar, sugar, dried garlic, chopped, dried onion, chopped, salt

potato, very finely diced (yukon gold is recommended), oil, onion, diced, garlic cloves, minced, dried oregano, divided use, ground beef, kosher salt, divided use (or 3/4 tsp table salt), pepper, divided use, fajita-size flour tortillas (or about a dozen taco-size flour tortillas), oil (for frying ), lettuce, tomato, freshly-grated cheddar cheese, sour cream, salsa

olive oil, garlic clove, minced, red pepper flakes, very small red salad potatoes, diced small, yellow onion, diced small, yellow bell peppers or 1 orange bell pepper, diced small, chili powder, extra lean ground beef, tomatoes, chopped coarsely

very lean ground beef, onion, chopped, celery, stalks chopped, minced garlic clove (optional), dark brown sugar, worcestershire sauce, ketchup (i use 3/4 cup), pork and beans, undrained (i remove the )

beef broth, water, red onion, sliced, carrots , julienned, flank steak, frozen, sliced very thin, udon noodles, juice of 1/4 small lime plus 3 thin slices, red and green thai peppers , sliced into o s, salt and pepper to taste

very lean beef tenderloin , premier quality, garlic cloves, minced, honey, japanese soy sauce (kikkoman is the best), liquid smoke (optional), fresh lemon juice, fresh crushed black pepper, salt

ground beef, salsa (your favorite ), shredded cheese, corn tortillas or 15 -20 flour tortillas

baguette, 1/2 thick, garlic-flavored olive oil, filet of beef , roasted rare, horseradish sauce, dijon mustard, chopped fresh thyme leave, tomatoes, sliced very thin, radishes, sliced thin

very lean beef , visible fat trimmed and cut against the grain into 1/4 inch-thick strips, worcestershire sauce, soy sauce, brown sugar, onion powder, garlic powder, ground black pepper, liquid smoke, or more to taste, cayenne pepper, coriander seeds, water , or as needed, coriander seeds (optional), ground black pepper to taste (optional)

beef , cut into thin strips about 2 inches long by 1 inch wide, japanese cucumbers, peeled, halved and sliced into thin crescents, sliced lemon grass, roasted rice powder , optional, very fresh garlic, thinly sliced, sliced shallots, chopped fresh mint leaves, fresh lime juice, fish sauce, chopped cilantro, thai chiles , or serranos, thinly sliced with seeds, sugar, head romaine , inner leaves only, green onions, sliced diagonally

beef (sliced very thin), soy sauce, fresh cracked pepper, tabasco sauce, brown sugar

beef, very thinly sliced, soy sauce (i use low sodium ), mirin, sesame oil, brown sugar, sesame oil (for frying )

buddig deli roast beef, diced very small, green onions, chopped, cream cheese (you can use lite ), milk, flour tortilla

asparagus spears, trimmed and fibrous stalks peeled, low-fat mayonnaise, prepared horseradish, very thinly sliced lean roast beef

top round beef, about 1/4 inch thick, italian salami, minced, veal, ground, grated parmesan cheese, butter, softened, soft white breadcrumb, milk, minced parsley, egg, beaten, salt and pepper, very thin slices prosciutto, olive oil, butter, garlic clove, onion, chopped, carrots, chopped, bay leaf, dry white wine, tomatoes , sieved (about 2 lbs.)