48031 version minute top stove bay scallops Recipes

  • Scallop Casserole
    ritz crackers, crushed, bay scallops and
    5 More
    ritz crackers, crushed, bay scallops, whole asparagus, drained well, hard-boiled eggs, sliced, condensed cream of mushroom soup, shredded cheddar cheese, melted butter
    50 min, 7 ingredients
  • Scallops and Shrimp With Yellow Rice
    onion, chopped, garlic clove, minced, grain rice, uncooked and
    8 More
    onion, chopped, garlic clove, minced, grain rice, uncooked, ground turmeric, chicken broth, water, shrimp, uncooked, peeled and deveined, bay scallop, frozen peas, salt, pepper
    30 min, 11 ingredients
  • Scallops Linguini
    butter, mushroom, quartered, dry white wine and
    12 More
    butter, mushroom, quartered, dry white wine, chopped shallot, chopped parsley, bay scallop, thick white sauce, grated parmesan cheese, cooked linguine, butter, flour, hot milk, onion, minced, nutmeg
    15 min, 15 ingredients
  • Scallops Au Gratin
    butter, all-purpose flour, italian salad dressing, milk and
    6 More
    butter, all-purpose flour, italian salad dressing, milk, mushrooms (sliced ), grated fresh lemon rind, bay scallops, rinsed and drained, shredded cheddar cheese, english muffins, halved and toasted, tomatoes
    21 min, 10 ingredients
  • Scallops With Balsamic Vinegar and Basil Scallops With Balsamic Vinegar and Basil
    unsalted butter, shallot, minced, garlic clove, minced and
    4 More
    unsalted butter, shallot, minced, garlic clove, minced, bay scallops, chopped fresh basil, balsamic vinegar, salt & freshly ground black pepper
    15 min, 7 ingredients
  • Perfect Scallop Finger Food Perfect Scallop Finger Food
    bay scallop (smaller than sea scallops), egg roll wraps and
    5 More
    bay scallop (smaller than sea scallops), egg roll wraps, oil (enough for frying ), lime juice, bacon, mayonnaise, chili oil
    6 hour 5 min, 7 ingredients
  • Marinated Scallop Appertif Marinated Scallop Appertif
    bay scallop (smaller than sea scallops), egg roll wraps and
    5 More
    bay scallop (smaller than sea scallops), egg roll wraps, oil (enough for frying ), lime juice, bacon, mayonnaise, chili oil
    6 hour 5 min, 7 ingredients
  • Scallop and Bacon Toss Scallop and Bacon Toss
    vermicelli, bacon, cut in 1/2 inch pieces and
    6 More
    vermicelli, bacon, cut in 1/2 inch pieces, green bell pepper, chopped, green onion, cut in 1/2 pieces, garlic clove, minced, crushed red pepper flakes, bay scallops (or shrimp), tomato
    30 min, 8 ingredients
  • Scallops With Mushrooms and Whiskey Sauce Scallops With Mushrooms and Whiskey Sauce
    mushroom, quartered, fresh lemon juice, unsalted butter and
    6 More
    mushroom, quartered, fresh lemon juice, unsalted butter, salt, fresh ground black pepper, bay scallops, scallions , thinly sliced crosswise, whiskey, heavy cream
    35 min, 9 ingredients
  • Seared Scallops and Shrimp Seared Scallops and Shrimp
    bay scallop, shrimp, peeled, olive oil, sea salt and
    8 More
    bay scallop, shrimp, peeled, olive oil, sea salt, freshly cracked black pepper, chopped fresh parsley, garlic clove, minced, vanilla extract, olive oil, cream, whiskey, salt
    15 min, 12 ingredients
  • Scallops and Endive With Pasta Scallops and Endive With Pasta
    shallots, chopped, garlic, chopped, olive oil and
    11 More
    shallots, chopped, garlic, chopped, olive oil, tomatoes, halved, heads belgian endive, thinly sliced, thyme, oregano, basil, salt and pepper, to taste, sherry wine, butter, bay scallops, basil sprig (to garnish ), pasta, hot cooked ,such as penne or 1 lb fettuccine
    35 min, 14 ingredients
  • Scallops in White Wine Scallops in White Wine
    olive oil, shallot, minced, bay scallop, dry white wine and
    4 More
    olive oil, shallot, minced, bay scallop, dry white wine, lemon juice, tabasco sauce, salt, fresh ground black pepper
    15 min, 8 ingredients
  • Scallop and Mushroom Chowder (Sandra Lee) Scallop and Mushroom Chowder (Sandra Lee)
    butter, divided use, bay scallops, rinsed and patted dry and
    7 More
    butter, divided use, bay scallops, rinsed and patted dry, all-purpose flour, sliced mushrooms, rib celery, finely chopped, white wine , preferably chardonnay, condensed cream of potato soup (recommended : campbell s), clam juice, seafood seasoning
    28 min, 9 ingredients
  • Scallop Dumplings with Asian Slaw and Chili Butter Sauce (Emeril Lagasse) Scallop Dumplings with Asian Slaw and Chili Butter Sauce (Emeril Lagasse)
    fresh raw bay scallops, cleaned, egg white and
    31 More
    fresh raw bay scallops, cleaned, egg white, chopped yellow onions, chopped fresh cilantro leaves, salt, cayenne, sesame oil, dozen round wrappers, romaine lettuce leaves, olive oil, recipe chili butter sauce , recipe follows, recipe crunchy asian slaw , recipe follows, chopped chives, chopped shallots, chopped garlic, dry white wine, butter, cold and cubed, chili paste (found in asian markets), olive oil, unsalted roasted peanuts, rice wine vinegar, sesame oil, honey, chili paste, mayonnaise, salt, freshly ground black pepper, napa cabbage, cored and shredded, red cabbage, cored and shredded, fresh spinach, cleaned, stemmed, and thinly sliced, sliced red onions, chopped green onions, green part only, loosely packed fresh cilantro leaves
    33 ingredients
  • Scallop Skewers Scallop Skewers
    garlic, peeled and minced and
    6 More
    garlic, peeled and minced, finger of fresh ginger, peeled and minced, rice wine vinegar, soy sauce, light miso, clean scallions cut into 2-inch lengths , using only the pale green and white sections of the onion, about a lb of sea or bay scallops
    7 ingredients
  • Sea Scallops and Black Truffles en Papillote with Confit of Leeks and Baby Carrots (Emeril Lagasse) Sea Scallops and Black Truffles en Papillote with Confit of Leeks and Baby Carrots (Emeril Lagasse)
    bay scallops , at least 1 1/2 oz each and
    25 More
    bay scallops , at least 1 1/2 oz each, black truffle , at least 1-inch in diameter, black truffle oil, lemon, juiced, sliced baby chives, kosher salt, fresh cracked black pepper, confit of leeks and baby carrots, recipe follows, parchment paper , cut into the shape of a heart, egg white , whipped until frothy, butter or olive oil, leeks, white and light green part only , julienned, baby carrots, peeled (if necessary) and tops trimmed short, dry white wine, water or chicken stock, chopped thyme leaves, sugar, salt and white pepper, freshly ground nutmeg, chopped medium shallots, dry white wine, white wine vinegar, heavy cream, unsalted butter, cut into small pieces, truffle butter, cut into small pieces, salt and white pepper
    35 min, 26 ingredients
  • Taylor Bay Scallops with Uni and Mustard Oil (Rocco DiSpirito) Taylor Bay Scallops with Uni and Mustard Oil (Rocco DiSpirito)
    scallops , cleaned by fishmonger (retain shells for servi... and
    10 More
    scallops , cleaned by fishmonger (retain shells for serving), uni ( sea urchin), cleaned by fishmonger, seaweed , ognori, rinsed free of salt, mustard oil, at room temperature, black mustard seed, freshly ground, tomato , overripe, mirin, at room temperature, cayenne pepper , to taste, coarse sea salt , to taste, freshly ground pepper, crushed ice (for presentation)
    11 ingredients
  • Scallops And Pasta With Fresh Tomato Cream Sauce Scallops And Pasta With Fresh Tomato Cream Sauce
    ripe tomatoes, boiling water, bay scallops, butter and
    9 More
    ripe tomatoes, boiling water, bay scallops, butter, dry white wine, minced shallots, chives, minced garlic, minced red bell pepper, shredded fresh basil, heavy cream, cooked pasta shells, salt and pepper, to taste
    13 ingredients




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