83 verde cream cheese enchiladas Recipes

  • Chicken Enchiladas
    chopped onion, chopped fresh cilantro and
    9 More
    chopped onion, chopped fresh cilantro, garlic cloves, minced, salsa verde, shredded cooked chicken (use the rotissere kind from the grocery store.), cream cheese, softened, chicken broth, corn tortillas, queso fresco, crumbled, chili powder, lime wedges
    30 min, 11 ingredients
  • Enchiladas Verdes
    salsa verde, tomatillos (about 15) and
    18 More
    salsa verde, tomatillos (about 15), fat-free , less-sodium chicken broth, salt, jalapeno pepper, seeded and chopped, shredded double-herb roasted chicken (about 12 oz), shredded asadero cheese or asiago cheese, chopped onion, minced fresh cilantro, fat-free , less-sodium chicken broth, fat-free sour cream, fresh lime juice, ground cumin, salt, black pepper, remaining ingredients, corn tortillas, fat-free sour cream, sliced jalapeno pepper (optional)
    20 ingredients
  • Enchiladas Negras
    mushrooms, rinsed , discolored stem ends trimmed, and thi... and
    13 More
    mushrooms, rinsed , discolored stem ends trimmed, and thinly sliced, fresh poblano chilies (sometimes mistakenly labeled pasilla), rinsed, stemmed, seeded, and finely chopped (1 cup), or 1 can (7 oz.) diced green chilies, onion (8 oz.), peeled and finely chopped, cumin seeds, vegetable broth, cornstarch, sour cream or mexican crema, black beans, rinsed and drained, green salsa (salsa verde, refrigerated or canned; about 14 oz.), red enchilada sauce, corn tortillas (6 1/2 to 7 in. wide ), shredded mild cheddar cheese (6 oz.), diced cucumber (optional), coarsely chopped fresh cilantro (see notes )
    14 ingredients
  • Enchiladas Verdes (Green Enchiladas)
    anaheim chile peppers, all-purpose flour and
    9 More
    anaheim chile peppers, all-purpose flour, buttermilk, divided, salt , or as needed, skinless, boneless chicken breast halves, canola oil for frying, white corn tortillas , or more as needed, white onion, diced, shredded monterey jack cheese, crumbled queso fresco, mexican crema (cream)
    1 hour 50 min, 11 ingredients
  • Enchiladas Verdes
    vegetable oil, onion, chopped and
    18 More
    vegetable oil, onion, chopped, garlic cloves, minced (separated ), ground cumin, vegetable broth, black beans, drained and rinsed, tomatillos, husks and stems removed, rinsed well and dried (16 to 20 medium), poblano chiles , halved lengthwise, stemmed, and seeded, sugar, table salt, ground black pepper, coarsely chopped fresh cilantro leaves, monterey jack pepper cheese, grated (mexican substitutes ( queso blanco, chihuahua), cottage cheese, sour cream, onion, minced, corn tortillas, cilantro cream ( ), scallions, sliced thin, radishes, thinly sliced
    45 min, 20 ingredients
  • Enchiladas Verdes Suizas
    tomatillos, baking soda, serrano chilies, sugar and
    16 More
    tomatillos, baking soda, serrano chilies, sugar, onion, chopped, garlic clove, whipping cream, cilantro, chopped, monterey jack cheese or cheddar cheese, grated, oil, salt and pepper, corn tortillas, chicken, cooked, shredded, butter, flour, salt & pepper, onions, chopped, milk, garlic clove, worcestershire sauce
    16 min, 20 ingredients
  • Enchiladas Verde
    frozen chopped spinach, thawed and pressed dry and
    8 More
    frozen chopped spinach, thawed and pressed dry, cream of chicken soup, undiluted, carton sour cream, green chilies, chopped and drained, green onions, chopped, corn tortillas, vegetable oil, monterey jack cheese, grated, onion, minced
    30 min, 9 ingredients
  • Enchiladas Verdes
    ground beef, onion, chopped, salt, garlic clove, minced and
    8 More
    ground beef, onion, chopped, salt, garlic clove, minced, shredded cheddar cheese, condensed cream of chicken soup, undiluted, process cheese (velveeta), cubed, evaporated milk, chopped green chilies, drained, diced pimientos, drained, corn tortillas (6 inches), canola oil
    1 hour 10 min, 12 ingredients
  • Enchiladas Verdes
    vegetable oil, onion, chopped (about 1 cup) and
    15 More
    vegetable oil, onion, chopped (about 1 cup), garlic cloves, minced (about 3 tsp), ground cumin, low-sodium canned chicken broth, boneless skinless chicken breast (2 to 3 breasts), tomatillos, husks and stems removed, rinsed well and dried (16 to 20 tomatillos. if need be, you can substitute three 11-oz cans of tomatillos,drained and ri), poblano chiles , halved lengthwise, stemmed, and seeded (if you can tsp find poblanos, substitute 4 large jalapeno peppers, seeds and ribs removed. to increase), sugar, salt and pepper, to taste, chopped fresh cilantro, monterey jack pepper cheese (2 cups) or 8 oz monterey jack cheese, shredded (2 cups), corn tortillas, vegetable oil cooking spray (like pam), scallions, sliced thin (green onions), sliced radish, sour cream
    1 hour 45 min, 17 ingredients
  • Enchiladas Verdes
    vegetable oil, onion, chopped (about 1 cup) and
    15 More
    vegetable oil, onion, chopped (about 1 cup), garlic cloves, minced (about 1 tbsp), ground cumin, low sodium chicken broth, boneless skinless chicken breast (2 to 3 breasts), tomatillos, husks and stems removed, rinsed well and dried (16 to 20 medium), poblano chiles , halved lengthwise, stemmed, and seeded (i used a 28 oz. can), sugar, table salt, ground black pepper, coarsely chopped fresh cilantro leaves, monterey jack pepper cheese (2 cups, i used 12 oz. or about 3 cups) or 8 oz monterey jack cheese, grated (2 cups, i used 12 oz. or about 3 cups), corn tortillas (i used 8 8-inch flour tortillas), scallions, sliced thin, sliced radish, sour cream
    1 hour 15 min, 17 ingredients
  • Enchiladas Verdes
    corn tortillas, chicken, boiled and shredded and
    7 More
    corn tortillas, chicken, boiled and shredded, oaxaca cheese, sour cream, tomatillo, serrano chilies, garlic clove, corn oil, salt
    1 hour 30 min, 9 ingredients
  • Enchiladas Verdes My Way
    bone-in chicken breast halves or 6 chicken thighs and
    15 More
    bone-in chicken breast halves or 6 chicken thighs, chicken broth, white onion, garlic cloves, salt (use 1 tsp if you are going to use bouillon or ed chicken broth), fresh tomatillo, husks removed, serrano peppers (depends how spicy you d like it), white onion, garlic cloves, chopped cilantro, salt (adjust to taste), corn tortillas, vegetable oil, crumbled queso fresco or 1 -2 cup cheddar cheese or 1 -2 cup even monterey jack cheese, fresh cilantro, chopped, sour cream
    40 min, 16 ingredients
  • Chicken Chile Verde Enchiladas
    boneless skinless chicken breasts, cooked and shredded (a... and
    11 More
    boneless skinless chicken breasts, cooked and shredded (about 5 cups), cheddar cheese, shredded, monterey jack cheese, shredded, sour cream, onion, chopped, diced mild green chilies, fajita size flour tortillas, green enchilada sauce , plus, green enchilada sauce, cheddar cheese, shredded to top, monterey jack cheese, shredded to top, sliced black olives, drained to top
    50 min, 12 ingredients
  • Enchiladas Verde Enchiladas Verde
    whole young chicken breasts, chicken stock (or water) and
    13 More
    whole young chicken breasts, chicken stock (or water), salt, garlic cloves, chopped, black pepper, corn or canola oil, dozen flour tortillas, salsa verde , recipe follows, grated asadero-style cheese (substitutes : mozzarella or monterey jack), sour cream, for garnish, green tomatillos, jalapenos, garlic cloves, water, salt
    1 hour 30 min, 15 ingredients
  • Mexican Enchiladas De Pavo Con Verde, Turkey Enchiladas With Gre Mexican Enchiladas De Pavo Con Verde, Turkey Enchiladas With Gre
    oil, corn tortillas, cooked turkey, shredded and
    7 More
    oil, corn tortillas, cooked turkey, shredded, cheese (whatever you like, use low cal or gooey or a raw type mexican ), lettuce, shredded, tomato, chopped, green onions, chopped, sour cream, guacamole (optional), hot verde sauce (posted on recipezaar, use less if you don tsp like it hot)
    25 min, 10 ingredients
  • Chile Verde Potato Bake Chile Verde Potato Bake
    diced boneless pork, olive oil, diced onion and
    22 More
    diced boneless pork, olive oil, diced onion, green onions with top, chopped, minced garlic clove, green chili, chopped, diced celery, minced fresh carrot, cilantro, chopped, chicken broth, green enchilada sauce, salsa , verde- chunky, chili powder, garlic powder, salt, pepper, taco seasoning, cumin, sugar, simply potatoes shredded hash browns, half-and-half, eggs, sour cream, salsa , verde- chunky, cheddar cheese
    1 hour 5 min, 25 ingredients
  • Pork Chile Verde Enchiladas Pork Chile Verde Enchiladas
    fresh anaheim chiles, low-salt chicken broth and
    12 More
    fresh anaheim chiles, low-salt chicken broth, chopped onion, divided, tomatillos, husked, rinsed, quartered, jalapeno chile, seeded, coarsely chopped, garlic, chopped, fresh cilantro, chopped, juice of 1 lime, sour cream, flour tortillas, pork chile verde, chilled (see recipe posted), pork chile verde, shredded asadero cheese, tomatoes, seeded, chopped
    20 min, 14 ingredients
  • Shrimp Fiesta Enchiladas With Cream Sauce Shrimp Fiesta Enchiladas With Cream Sauce
    oil (vegetable) and
    17 More
    oil (vegetable), shrimp, fresh, cleaned and deveined (slice in half vertically ), corn tortillas (regular size), red pepper (chopped ), green onions (thinly sliced ), jalapeno , pepper seeded and diced, corn (fresh or frozen corn), chopped garlic, juice of 1 lime, la victoria green enchilada sauce (or another store brand ), trader joe s salsa verde (or another store brand tomatillio sauce), grated colby-monterey jack cheese (combination cheddar & jack), black olives (sliced ), vegetable oil (for frying tortillias), butter, all-purpose flour, half-and-half cream, grated colby-monterey jack cheese
    1 hour 5 min, 18 ingredients




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