384 ventoux frisee Recipes
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skinned potatoes (1 1/2 in. wide), scrubbed and cut into ... and10 Moreskinned potatoes (1 1/2 in. wide), scrubbed and cut into 1 1/2-inch chunks, olive oil, salt, baby artichokes (about 12, each 1 1/2 in. wide; see notes ) or 1 package (8 oz.) frozen artichoke hearts, thawed, lemon juice, sherry vinegar or red wine vinegar, dijon mustard, rinsed and crisped frisee (about 4 oz.) or salad mix, rinsed and crisped, drained capers, chopped fresh tarragon, pepper11 ingredients
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eggs, thick bacon slices, coarsely chopped and7 Moreeggs, thick bacon slices, coarsely chopped, loosely packed baby arugula, trimmed frisee, sliced radicchio, brioche or challah bread cubes, toasted, shaved parmesan cheese, parmesan vinaigrette, kosher salt and freshly ground pepper to taste9 ingredients
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walnuts, water, sauvignon blanc, lemon zest and12 Morewalnuts, water, sauvignon blanc, lemon zest, garlic smashed, kosher salt, bay leaf, baby artichokes, sherry vinegar, ground black pepper, baby spinach or arugula loosely packed, head frisee chopped, piquillo peppers cut into 1/2 wide strips, spring onions thinly sliced, extra virgin olive oil, serrano ham sliced and torn16 ingredients
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champagne vinegar, extra-virgin olive oil, dijon mustard and6 Morechampagne vinegar, extra-virgin olive oil, dijon mustard, maple syrup, kosher salt, heads frisee (about 12 oz.), ends trimmed and leaves separated, asian pears, halved and thinly sliced, pecans, toasted, crumbled gorgonzola cheese9 ingredients
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eggs, beaten, water and8 Moreeggs, beaten, water, crottin de chavignol (about 2 oz each) or other goat cheese, japanese breadcrumbs (panko), vegetable oil, pine nuts, head frisee , torn into medium-size pieces (about 8 cups), purple seedless grapes, halved (about 2 cups), garlic vinaigrette, baguette or country-style bread, sliced and toasted10 ingredients
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walnut halves or hazelnuts and12 Morewalnut halves or hazelnuts, in. cubes rustic multigrain loaf with crusts removed, roasted walnut oil * or roasted hazelnut oil, divided, orange zest, orange juice, cinnamon, ground ginger, nutmeg, kosher salt and pepper, qts. lightly packed small lettuce leaves or pieces, preferably a mix of colors, lightly packed frisee, tart-sweet apple such as jonathan, thinly sliced13 ingredients
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unsalted butter and11 Moreunsalted butter, fresh morels, rinsed , or dried morels, soaked in boiling water for 30 minutes, drained and rinsed, chicken stock or low-sodium broth, asparagus , tough ends discarded, halved lengthwise and cut into 2-inch lengths, salt, freshly ground pepper, extra-virgin olive oil, fresh lemon juice, frisee , torn into bite-size pieces, head medium butter lettuce , torn, chervil sprigs, argan oil, for drizzling (optional; see note )12 ingredients
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Warm Goat Cheese & Pancetta Saladchopped fresh thyme leaves, chopped garlic, cider vinegar and8 Morechopped fresh thyme leaves, chopped garlic, cider vinegar, dried cherries, fresh goat cheese, freshly ground black pepper, grey salt, mixed greens, such as frisee and baby spinach, olive oil, pancetta, cut into 1/4 dice, porcini oil15 min, 11 ingredients
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Warm Lentil Salad with Portabellasminced shallots or onion, olive or salad oil and10 Moreminced shallots or onion, olive or salad oil, beluga or red chief lentils, fat-skimmed chicken broth, fresh thyme leaves or dried thyme, portabella mushroom caps (5 in. wide ), mayonnaise, minced or pressed garlic, lemon juice, grated lemon peel, total) lightly packed rinsed and crisped frisee or salad mix, salt and pepper12 ingredients
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Avocado and Grapefruit Salad with Mint Dressingred or pink grapefruit (3/4 lb. each), lemon juice and7 Morered or pink grapefruit (3/4 lb. each), lemon juice, chopped fresh mint leaves, minced shallot, honey, firm-ripe avocados (10 to 12 oz. each), frisee or butter lettuce leaves, rinsed and crisped, chopped radishes, salt and pepper9 ingredients
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Warm Greens With Cornbread Croutonscornbread cubes, melted butter, kosher salt, divided and8 Morecornbread cubes, melted butter, kosher salt, divided, coarsely ground pepper, divided, red onion, halved and sliced, garlic clove, minced, olive oil, apple cider vinegar, molasses, coarse-grained dijon mustard, frisee , torn22 min, 11 ingredients
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Field Greens with Pears, Brussels Sprouts, Fennel, and Mintheads endive , torn, head frisee , torn and11 Moreheads endive , torn, head frisee , torn, pears, thinly sliced, fennel bulb, thinly sliced, brussels sprouts, thinly sliced, walnuts, toasted, chopped fresh chives, chopped fresh mint, lemon juice, extra-virgin olive oil , or to taste, sea salt , to taste, freshly ground pepper , to taste, pecorino romano cheese, shaved13 ingredients
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Mixed Greens with Blueberry Vinaigretteblueberry vinegar, honey, country-style dijon mustard and7 Moreblueberry vinegar, honey, country-style dijon mustard, salt, freshly ground black pepper, extravirgin olive oil, baby arugula leaves, chopped frisee, blueberries, sliced red onion10 ingredients
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Roasted Turkey, Feta and Almond Saladminced shallots, fresh lemon juice, champagne vinegar and13 Moreminced shallots, fresh lemon juice, champagne vinegar, extra-virgin olive oil, kosher salt, freshly ground black pepper, whole-grain dijon mustard, raw almonds, olive oil, salt, cubed roasted turkey breast, torn radicchio or 4 heads belgian endive, leaves separated, cut into 1/2-inch pieces, frisee , torn if leaves are large, arugula, lemon, feta cheese45 min, 16 ingredients
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Greens Salad with Roasted Pepperscanned roasted red peppers, extra-virgin olive oil and9 Morecanned roasted red peppers, extra-virgin olive oil, balsamic vinegar, garlic, minced, nicoise or calamata olives, baguette slices (about 1/4 in. thick ), sliced mild red onion, spinach leaves, rinsed and drained, frisee or curly endive, rinsed and drained, salt, fresh-grated parmesan cheese11 ingredients
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Chicken-Liver Salad with Hot Bacon Dressing and Croutonscountry-style bread, crust removed, cut into 1/2-inch cub... and9 Morecountry-style bread, crust removed, cut into 1/2-inch cubes (about 3 cups), olive oil, heads frisee , cut into 2-inch pieces (about 1 1/2 quarts), red onion, chopped, salt, fresh-ground black pepper, bacon , strips cut crosswise into 1/2-inch pieces, chicken livers, each cut in half, ground allspice, wine vinegar10 ingredients
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Fried Oyster Salad with Louisiana Caviar Dressingegg whites, all-purpose flour, cornmeal, dry breadcrumbs and6 Moreegg whites, all-purpose flour, cornmeal, dry breadcrumbs, dozen shucked and drained oysters, canola oil for frying, salt to taste, frisee lettuce or curly endive, walnut oil vinaigrette, louisiana caviar dressing11 ingredients
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Open-Faced Egg Sandwichwhite-wine vinegar, reduced-fat mayonnaise and8 Morewhite-wine vinegar, reduced-fat mayonnaise, whole-grain mustard, olive oil, divided, freshly ground black pepper, country ham (about 1 1/2 oz), tomatoes , sliced in half lengthwise, eggs, french baguette (about 8 oz), cut into four 3-inch-long pieces, chopped frisee20 min, 10 ingredients
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