857 vent louisiana Recipes

louisiana hot sauce or 1/2 cup frank s red hot sauce, unsalted butter, paprika, black pepper, garlic powder, oil, for deep-frying, fresh large shrimp, peeled and de-veined, eggs, beaten, milk, flour

unsalted butter, softened, minced garlic, fresh lemon juice, chopped fresh parsley leaves, fresh ground pepper, french bread, split in half

eggs, well beaten or use egg substitutes, sugar, vanilla extract, sliced bread, butter-flavored cooking spray or oil, powdered sugar , for dusting

onion, chopped very fine, celery, chopped very fine, bell pepper, chopped fine, unsalted butter, salt, white pepper, black pepper, garlic, minced, dry mustard, cayenne, ground, boneless beef sirloin

louisiana hot sauce, margarine , not butter, white vinegar, celery seed, cayenne pepper, garlic salt, black pepper, worcestershire sauce, tabasco sauce

olive oil , plus or 1 tsp , reserved, chopped onion, seeded and chopped green bell pepper, stalk celery, chopped, tomato, finely chopped, garlic, chopped, chopped fresh thyme or 1 tsp dried thyme, salt, flounder fillets

lean ground beef (i use chuck), onion powder, minced garlic, whole egg, seasoning salt (i use seasonall), onion, fresh sliced mushrooms, cheddar cheese, monterey jack cheese, brown gravy mix (mccormick works well)

bone-in ham, pre-cooked, onion, sliced, brown sugar, lightly packed, all-purpose flour, corn syrup, dry mustard, white vinegar

fully cooked smoked sausage, halved and sliced, fully cooked ham, cubed, vegetable oil, celery ribs, chopped, onion, chopped, green pepper, chopped, green onions, thinly sliced, garlic, minced, diced tomatoes, undrained, dried thyme, salt, pepper, cayenne pepper, chicken broth, uncooked long-grain rice, water, worcestershire sauce, cooked shrimp, peeled and deveined

vegetable oil, onion, chopped, red pepper, chopped, corn kernels (cut from about 8 ears ) or 2 (16 oz) packages frozen corn, diced tomatoes, drained, salt, sugar, cayenne pepper (use up to 1/4 tsp), half-and-half, fresh ground black pepper , to taste, fresh parsley, chopped (optional)

rosemary, dried thyme, black pepper, garlic cloves, peeled and chopped, celery seed, crushed red pepper flakes, chicken broth, tomato paste, butter, shrimp, peeled, tails on, french bread, toasted

boneless skinless chicken breast halves, salt, cayenne pepper, flour, vegetable oil or 1/4 cup canola oil, chopped onion, corn kernels (fresh or frozen ), chopped fresh parsley, chicken broth, lemon juice, fresh basil leaves or 1 tsp dried basil, dried thyme leaves, cornstarch, mixed in, water, hot cooked rice, chopped green onion, red pepper sauce

collard greens or 2 bunches two bags of pre-washed, olive oil or 3 tbsp a mixture of and bacon grease, onion, sliced, garlic cloves, smashed, bay leaves, smoked ham hock (can also add 3 slices of chopped cooked bacon, if desired), chicken broth, warm, cider vinegar, sugar, salt & freshly ground black pepper, add a dash hot pepper sauce, if desired, when serving

vegetable oil or 4 tbsp bacon drippings, onions, minced, chopped celery, green pepper, chopped, garlic cloves, minced, tomato paste (i use 1/4 tsp tomato powder mixed with 3/4 tsp water), ground chicken giblets (ground chicken works fine if you can tsp get ground giblets or grind them yourself), ground pork sausage, ground beef, salt, black pepper, cayenne pepper, thyme, water (cold ), chopped fresh parsley, rice (cooked )

louisiana hot link sausages, cut in half and then sliced, extra virgin olive oil, ground turkey breast, celery ribs, chopped, onion, chopped, green bell pepper, chopped, red bell pepper, chopped, garlic, minced, red hot sauce, chili powder, cumin, paprika, cayenne pepper, creole seasoning (i used tony chachere s), chicken stock, crushed tomatoes, tomato sauce, spicy hot v8, red kidney beans, drained, black beans, drained, salt & freshly ground black pepper, scallions, fritos corn chips, crushed

ground chuck, freshly ground, tabasco sauce, green onion, finely chopped, kosher salt, fresh ground black pepper, vegetable oil , for brushing on the grill rack, good-quality hamburger buns, split, melted butter

chicken gizzard, canned chicken broth, water, bacon, green bell pepper, chopped, red bell pepper, chopped, onion, chopped (about 1 1/4 cups), chopped scallion (green onions, about 5 medium), carrots, chopped (about 1 cup), chopped fresh parsley, garlic cloves, minced, salt, black pepper, cayenne pepper (ground red pepper), raw rice, butter, chicken liver

louisiana hot sauce, paprika, ground red pepper, chicken tenders, fat free blue cheese dressing, reduced-fat sour cream, blue cheese, crumbled, celery ribs, cut into sticks, carrots, cut into sticks