273094 veloute used white wine sauce Recipes

oranges, lemons, dry white wine (i use chardonnay), sugar, brandy (1/4 cup), cointreau liqueur (1/4 cup), club soda, ice , as desired

salad oil, white wine vinegar, white wine, granulated sugar (or beet sugar), salt, dry mustard, mild curry powder, soy sauce, cracked black pepper

butter, garlic, minced, minced shallots, dried tarragon, salt, white pepper, white wine, lemon, juiced, fresh parsley

onion, diced, garlic cloves, crushed, mushrooms, thinly sliced, chicken stock cube, undiluted, white wine, heavy cream, olive oil, to fry

cheddar cheese, blue cheese, cream cheese, butter, cut in pieces, roasted red pepper, garlic clove, white wine, drops your favorite hot sauce

heavy whipping cream, grated or shredded fresh parmesan cheese, white wine (what every you like, although i find chardonnay works the best, kendall-jackson or j. lohr are my fa), garlic clove, pressed, salt and pepper

vegetable oil, shallots, minced (about 1/2 cup), dry white wine, low sodium chicken broth, light cream cheese, capers, rinsed and drained, minced fresh parsley, fresh lemon juice, salt and pepper

light mayonnaise, fresh lemon zest, lemon juice, water, chopped fresh oregano leaves, white wine, low sodium worcestershire sauce, black pepper, sugar, prepared horseradish, yellow mustard, garlic cloves, crushed through a press

skinless boneless chicken breasts, cut into 2-inch cubes, butter, sliced fresh mushrooms, condensed cream of mushroom soup, evaporated milk, shredded cheddar cheese, garlic powder, white wine, mayonnaise, almonds for topping, grated parmesan cheese for topping

shrimp, white wine (chardonnay), garlic cloves, minced, fresh thyme, fresh basil, fresh rosemary, bay leaf, lemon juice, salt, fresh black pepper, olive oil, fire-roasted tomatoes, garlic cloves, minced, fresh oregano, white wine, heavy cream, lemon juice, salt, fresh black pepper, whole wheat angel hair pasta, bay leaves, salt , for water

white fish fillets, flour, canola oil, canola oil, shallots, white wine, low-sodium chicken broth, neufchatel cheese, capers, lemon juice, parsley, salt

unsalted butter, dry white wine, white-wine vinegar, chopped shallot, heavy cream, a few drops fresh lemon juice

unsalted butter, fresh mushrooms , wiped clean and sliced, salt & freshly ground black pepper, dry white wine (or dry white vermouth, or part wine and part water), salmon fillet, skinned (about 6 oz), heavy cream, chopped fresh tarragon (plus more for garnish), fresh lemon, quarters to serve

mayonnaise, cider vinegar, lemon juice, sugar or 2 tbsp splenda substitute, fresh ground white pepper, worcestershire sauce (to taste), white wine

white mushrooms or 1/2 lb cremini mushroom, cold cooked potatoes, sliced, butter, salt, black pepper, paprika, white wine, sour cream, fresh sole fillets, parmesan cheese, chopped parsley , if desired, snipped chives

links chicken sausage, mushrooms , presliced, diced tomatoes, tomato sauce, white wine, baby spinach leaves, whole wheat penne rigate , cooked according to package, reserve some pasta water or 8 oz pasta, of choice cooked according to package, reserve some pasta water, extra virgin olive oil

chopped onion, butter or margarine, all-purpose flour, marjoram leaves, crushed, celery salt, dry mustard, lemon juice, worcestershire sauce, sauterne or other white wine, commercial sour cream

fresh turkey, giblets and neck removed from cavity and reserved, unsalted butter, melted ,plus, unsalted butter, room temperature, dry white wine, salt, fresh ground black pepper, classic prepared stuffing, dry red wine or 1 cup white wine, for gravy (optional), giblet stock