563 veggies carrots onion garlic Recipes

milk, sweet potato, russet potatoes, carrots, onion, garlic cloves, corn, flour, butter, olive oil, salt, pepper

cowpeas, navy beans, chickpeas, lentils, barley, split peas, vegetable broth, tomatos, tomato paste, carrots, onion, garlic, green pepper, stalks celery, quinoa, v-8 juice, orange juice

onion, chopped, minced garlic, canola or vegetable oil, shredded carrots, roasted garlic -and-herb pasta sauce, divided, extra-lean ground beef, less-fat fresh pork sausage, frozen chopped spinach, thawed and drained, uncooked regular oats, salt, pepper, egg, lightly beaten, vegetable cooking spray, roasted garlic -and-herb pasta sauce (optional)

olive oil, yellow onion, about 1 cup, chopped, green pepper , deseeded and chopped, carrots , cut into 1/2-inch pieces, celery ribs, cut into 1/2-inch pieces, garlic cloves, finely chopped, jalapeno pepper , deseeded and finely chopped, kidney beans, black beans, tomato sauce, diced tomatoes with juice, vegetable stock, dried oregano, cumin, chili powder, cocoa powder, sugar, salt & freshly ground black pepper, spaghetti , cooked according to package directions, shredded cheddar cheese, for garnish

chopped onion, garlic clove, minced, shredded zucchini , yellow summer squash and carrots, egg, lightly beaten, soft whole wheat bread crumbs, light water-packed tuna, drained and flaked, salt, pepper, butter, hamburger buns, split, reduced-fat cheddar cheese, lettuce leaves, tomato

water-packed extra-firm tofu, drained, canola oil, divided, black pepper, cornstarch, divided, green onions , cut into 1-inch pieces, garlic cloves, sliced, julienne-cut ginger, baby bok choy , quartered lengthwise, carrots, peeled and julienne-cut, snow peas, trimmed, shaoxing (chinese rice wine) or dry sherry, organic vegetable broth, lower-sodium soy sauce, hoisin sauce, dark sesame oil

peas, carrots, onion, garlic, bell pepper, shrimp, peanut oil

garlic cloves, pureed, rosemary, olive oil, carrots, onion, sliced, white wine, chicken broth, pork loin, potatoes, peeled, cubed

parboiled rice, chicken breast, green bean, carrots, onion, garlic, red pepper, ginger, salt, lemon juice, pepper, vegetable oil

red onion, sweet onion, garlic cloves, butter (i used smart balance) or 1/4 cup margarine (i used smart balance), sea salt, crushed black pepper, sweet potatoes, potato, carrots, basil, oregano, parsley, garlic powder, cilantro , and, cumin, yellow squash, zucchini, mushrooms, whole kernel corn, green beans, lentils

onion, chopped, minced garlic, vegetable oil, shredded carrot, roasted garlic and herb pasta sauce (divided use), lean ground turkey, frozen chopped spinach, thawed and drained, uncooked oats, salt, pepper, egg, lightly beaten, vegetable oil cooking spray, roasted garlic and herb pasta sauce (optional)

onion, chopped, minced garlic, canola or vegetable oil, shredded carrots, roasted garlic -and-herb pasta sauce, divided, lean ground turkey, frozen chopped spinach, thawed and drained, uncooked regular oats, salt, pepper, egg, lightly beaten, vegetable cooking spray, roasted garlic -and-herb pasta sauce (optional)

pork tenderloin (in two 1 lb pieces), potato, diced, carrot, sliced, garlic cloves, onion, diced, dried rosemary, cooking oil

cream cheese with onion and chives, cream cheese with garden vegetables, crushed pineapple, well drained, shredded sharp cheddar cheese, carrots, shredded, garlic cloves, pressed, red bell pepper, diced, green onions, minced, toasted chopped pecans, beau monde seasoning, very thin wheat bread slices, with crusts removed, very thin white bread slices, with crusts removed

extra virgin olive oil, onion, garlic cloves, fresh thyme, fresh rosemary, fresh basil, tomato paste, whole tomatoes (crush with hands!), frozen peas, frozen corn, sliced mushrooms (i used baby bella), carrots, celery ribs, low sodium chicken broth

water, diced tomatoes (1 drained ), onion, celery ribs, diced, carrots , graded, garlic clove, salt & pepper, head broccoli, vegetable stock, shaped pasta

veggie burgers, celery ribs, bell peppers (any color ), carrots, onion, garlic clove, lemon , juice of, hot sauce, paprika, cumin, dill weed, salt (to tase) or pepper (to tase), broth (for simmering), rice wine vinegar, soy sauce, oyster sauce or 2 tbsp stir-fry sauce

frozen vegetable blend (carrots, cauliflower, asparagus and broccoli), chopped onion, garlic clove, minced, olive oil, half-and-half cream, cream cheese, cubed, diced cooked chicken, dried parsley flakes, dried basil, celery salt, pepper, grated parmesan cheese, divided, shredded mozzarella cheese, divided, oil and basil, tube (13.8 oz) refrigerated pizza crust