64 veggie cream cucumber Recipes

sour cream, mayonnaise, sugar, seasoning salt, pepper, garlic clove, minced, green onion, minced, radish, minced, cucumber, minced and drained, green pepper, minced

cucumbers, tomatoes, cream cheese, softened, chopped sweet red pepper, chopped celery, chopped green onion, chopped carrot, garlic powder, salt, onion powder

grated carrot, chopped celery, chopped green pepper, chopped cucumber, chopped onion, lemon juice, cream cheese, mayonnaise, salt, pepper, garlic powder

cream cheese, softened, whole wheat bread, cucumber, sliced, alfalfa sprouts, olive oil, red wine vinegar, tomato, sliced, lettuce leaves, sliced pepperoncini, ripe avocado, peeled and mashed

refrigerated crescent dinner rolls, cream cheese, softened, sour cream, dried dill weed, garlic powder, chopped assorted fresh vegetables (bell peppers, broccoli, carrots, cucumbers, green onion, black olives, etc.)

fat free philadelphia cream cheese (100g, half a pack), sweet chili sauce, red bell pepper, carrot, cucumber

sour cream, chopped seeded cucumber, chopped green onions, chopped radishes, cider or tarragon vinegar, prepared horseradish, salt

crescent rolls, low fat cream cheese, bell pepper, cucumber, carrot, dill weed

onions, chopped, celery, chopped, potato, peeled and chopped, cucumber, peeled , s eeded and chopped, granny smith apple, peeled, cored and chopped, chicken stock, milk or 1/2 cup light cream, curry, salt and pepper, chopped chives (to garnish ) (optional)

salmon lox, finely chopped, fat-free cream cheese, softened, chopped fresh dill weed or 1/4 tsp dried dill weed, cucumber , cut into 1/4-inch slices (12 slices), carrot , cut into 1/4-inch slices (12 slices), dill weed sprig, if desired

lettuce , cos or romaine raw, tomato, chopped, celery, cucumber, sliced green peppers, raw, sliced radishes, ham, sour cream, nonfat, salsa, pita bread

cucumber (grated ), carrot (grated ), green bell pepper (grated ), scallions (sliced ), mayonnaise, cream cheese (softened )

pillsbury crescent rolls, sour cream, hidden valley ranch dressing mix, grated veggies of your choice, such as: carrots , broccoli, onion, cauliflower, cucumber, etc.

recipe dill dip (or your favorite raw vegetable dip), broccoli floweretes, cauliflower floweretes, whole small white mushrooms, cleaned and stems removed, green onions, whole radishes, whole grape tomatoes, zucchini, peeled, de-seeded , and cut into strips, cucumber, peeled, de-seeded , and cut into strips, jicama, peeled and cut into strips, baby carrots, celery , peeled (yes, try using a potato peeler to peel the outside of the stalk - a trick my chef sister taught me...ii think you ll like the results!), any color sweet peppers, but into strips (some hot peppers, too, if desired - just warn your guests if they aren tsp familiar with them!), any other veggies of your choice, your favorite italian dressing, dill dip recipe, sour cream, real mayonnaise, dried dill weed, beau monde seasoning (if you can tsp find beau monde, use 1 tsp each: garlic powder, celery salt and onion salt), dried parsley, dried onion, mix all ingredients together well, cover and chill several hours before serving.

pillsbury refrigerated crescent dinner rolls, cream cheese, softened, sour cream, dried dill weed, garlic powder, fresh broccoli florets, quartered cucumber , slices, plum tomato, seeded, chopped (roma ), carrot (shredded )

boboli thin pizza shell, cream cheese (i prefer light ), dry hidden valley ranch dressing mix, mayonnaise, sour cream, chopped vegetables (broccoli, cauliflower, green or red peppers, shredded red cabbage, carrots, cucumbers etc.), shredded mild cheddar cheese

tortilla , shell taco size works best, cream cheese, cucumbers (sliced thin), red peppers (sliced thin), salt and pepper

english cucumber, carrot, peeled & shredded, cream cheese, golden raisin, fresh chives (cut into 24 lengths slightly longer than each piece of cucumber)