104962 vegetarian tots browns casserole Recipes

green cabbage, coarsely shredded, vegetarian ground beef, garlic cloves, smashed, cooked rice, carrot, grated, onion, chopped, mushroom, sliced, tomato, canned, diced, salsa, dry fried onions, season with salt & pepper

ground beef, onion, diced, garlic, minced, taco seasoning mix, frozen mexican-style corn, black beans, rinsed and drained, shredded mexican cheese blend, frozen tater tots, enchilada sauce

bacon, diced, cooked and drained, eggs, milk, tater tots, cheddar cheese, shredded, salt, pepper

chicken, ground, onion, chopped, pepper, water, cream of mushroom soup, frozen mixed vegetables, frozen tater tots

ground beef, chopped onion, butter, flour, garlic powder, whole milk, parmesan cheese, pizza sauce, sliced pepperoni, shredded mozzarella cheese, frozen tater tots

bulk italian sausage meat (spicy or mild ), frozen hash browns, thawed (do not use the shredded frozen hash browns), cream of mushroom soup, undiluted, sour cream, melted butter, milk, garlic powder, seasoning salt, fresh ground black pepper (or to taste), cayenne pepper (optional or to taste), onion, chopped, grated cheddar cheese, divided (can use more if desired)

frozen hash brown potatoes, cooked bacon, well browned and crumbled, cream of onion soup, warm water, onion, thinly sliced, cheddar cheese, shredded, divided, salt and pepper

hash brown potatoes (in refrigerator section at grocery store), cream of mushroom soup, shredded sharp cheddar cheese, chopped sweet onion, salt and pepper

condensed cream of celery soup, undiluted, cartons spreadable chive & onion cream cheese, frozen hash browns, cheddar cheese, shredded

frozen shredded hash browns, thawed, margarine, melted, salt, pepper, cream of chicken soup, sour cream, onion, chopped, cheddar cheese, shredded, corn flakes, slightly crushed, margarine, melted

shredded hash browns (refrigerated kind ), cream of mushroom soup, light sour cream (i use the daisy brand), sweet unsalted butter, melted, milk, shredded cheese (i used mexican 4 cheese blend), grated parmesan cheese, salt, pepper

cream of mushroom soup (or any other cream soup), milk, onion (minced or chopped ), garlic (minced or chopped ), cheddar cheese (or mexican blend-shredded ), frozen tater tots or 1 lb hash brown, corn flakes (crushed ), salt and pepper

hash brown casserole, frozen hash browns (thawed ), butter, melted, cream of chicken soup, chopped onion, shredded cheddar cheese, salt, pepper, preheat oven to 350. defrost hash browns. combine next 6 ingredients, and mix gently., spray a 3 quart baking dish with butter flavored pam., put mixture in baking dish, cover with foil and bake for 35 minutes. remove foil and and bake 10 more minutes or until done.

cream of celery soup, light vegetable stock, sour cream, melted margarine, pepperidge farm stuffing, vegetarian chicken pieces (i use light life chick n strips)

ground venison, cream of chicken soup, french style green beans, onion, frozen tater tots (i use extra crunchy), shredded monterey jack cheese, salt, pepper, minced garlic

tuna, mushroom soup, frozen tater tots, shredded cheese (cheddar)

tater tots, broccoli, cauliflower, green beans, chopped into 1-inch pieces, peas, eggs, grated cheddar and mozzarella cheese

chopped onion, sliced celery, ground beef, salt, pepper, condensed cream of celery soup, undiluted, frozen tater tots, shredded cheddar cheese