412 vegetarian potato Recipes

canola oil, chopped shallot, grated fresh ginger, garlic cloves, minced, peanut butter (creamy or chunky), turmeric, ground cumin, thai red curry paste, water, coconut milk, lime zest, brown sugar or 2 tbsp maple syrup, sea salt, extra firm tofu, drained and cut into 1-inch cubes, sweet potato, peeled and cut into 1/2 -inch cubes, kale, cut into bite-size pieces, fresh lime juice, roasted cashews

butter, onions, finely chopped, garlic, crushed, cumin seeds, vegetable stock, potatoes, peeled & chopped, cream-style corn, fresh corn kernels, parsley, fresh chopped, cheddar cheese, grated, salt & freshly ground black pepper, chives, fresh & snipped

sweet potatoes, maple syrup, pumpkin pie spice, whole milk, unsalted butter, dried black beans, chopped white onion, bouillon cube, unsalted butter, quinoa, texmati rice, water, onion powder, mustard seeds, green lentil, water, marjoram, fennel, clarified butter, pie crust mix

olive oil, boiling potatoes, boiled & diced, onion, diced, garlic clove, minced, tomato, diced, green chilies, salt, dried oregano, fresh cilantro, minced, chili powder, flour tortillas, shredded cheddar cheese, sour cream or plain yogurt, salsa, shredded lettuce, chopped tomato, sliced ripe olives

onion, chopped, garlic clove, peeled and minced, water, canola oil, potatoes, peeled and cut into 1-inch dice, carrots, peeled and chopped, reduced-sodium diced tomatoes, undrained, ground cumin, low-sodium tomato juice, green beans, sliced in 2-inch pieces, pepper

butter, onion, chopped, garlic cloves, minced, dried thyme, salt, pepper, mushrooms, sliced, potato, peeled and diced, all-purpose flour, vegetable stock, light sour cream, green onion, chopped

olive oil, onion, garlic cloves, minced, dried thyme, salt, pepper, sliced mushrooms, potato, peeled and diced, all-purpose flour, vegetable stock

dry green lentils, salt, water, potatoes, salt, extra-virgin olive oil, diced onion, diced carrots, unbleached all-purpose flour, diced tomatoes, low sodium soy sauce, marjoram, salt, fresh coarse ground black pepper, frozen peas, butter, milk, salt, fresh coarse ground black pepper, grated cheddar cheese

mixed frozen vegetables, butter, flour, vegetable broth, milk, fresh sage, chopped, potatoes, chopped, fat free sour cream, parmesan cheese

carrots, chopped, turnip , chopped, potato, chopped, parsnips, chopped, celery, chopped, onions, chopped, beans , snap, corn, sweet, lima beans, water, salt, pepper, thyme, red pepper, hot

pearl onions (about 2 1/4 cups), olive oil, divided, seitan, sliced 1/4 inch thick and patted dry, leeks (white and pale green parts only), halved lengthwise, sliced 1/2 inch thick, and washed, garlic cloves, chopped, cremini mushrooms, trimmed and quartered, carrots (about 4 medium), cut into 3/4-inch-thick pieces, parsnips (about 4 medium), cut into 3/4-inch-thick pieces, thyme leaves, chopped rosemary, full-bodied red wine such as burgundy or cotes du rhone, unsalted butter, softened, all-purpose flour, chopped flat-leaf parsley, yukon gold potatoes, celery root, peeled and cut into 1-inch pieces, unsalted butter, whole milk, heavy cream

dried split peas, water (may need more) or 7 cups vegetable stock (may need more), bay leaf, salt, dry mustard, onions, minced, garlic cloves, minced, stalks celery, minced, carrots, sliced, potato, diced, fresh ground black pepper, balsamic vinegar , to taste (or red wine vinegar), sesame oil (optional), fresh ripe tomato, diced (optional), fresh parsley, minced (optional)

split peas, rinsed and sorted, vegetable oil, celery ribs, sliced, onion, diced, carrots, sliced, turnip, peel and dice (optional), potato, peel and dice, brown rice, uncooked, spinach, chopped, vegetable broth, water (or more as needed), chopped parsley, salt and pepper, to taste

parsley, adzuki beans, soaked, brown rice, soaked, water, for boiling, vegetable oil, onion, chopped, carrots, thinly sliced, soy sauce, tomato paste, garlic powder, oregano, basil, marjoram, bean stock, salt & pepper, potato, mashed

olive oil, onion, coarsely chopped, garlic clove, minced, carrots, diced, celery ribs, diced, leek, thinly sliced, yukon gold potato, diced, kosher salt & freshly ground black pepper, fresh parsley, chopped, whole tomatoes , crushed in a bowl with their juices, pearl barley, vegetable broth, frozen peas, parmesan cheese, grated

cooking spray or 1 tbsp vegetable oil, red onion, finely chopped, stalks celery, finely chopped, carrot, finely chopped, garlic cloves, crushed, fresh thyme or 1/2 tsp dried thyme, no-salt-added brown lentils, rinsed & drained, no-salt-added kidney beans, rinsed & drained, zucchini, grated, no-salt-added diced tomatoes, gluten-free vegetable stock, balsamic vinegar, desiree potatoes, peeled & chopped, skim milk, parmesan cheese, finely grated

water, vegetable soup base, barley pearled, whole carrots peeled & finely chopped, stalk celery finely chopped, whole small potatoes finely chopped, sweet onion finely chopped, garlic minced, kosher flake salt, pepper freshly ground, parsley chopped

onions, finely chopped, peanut oil (any neutral oil), whole cumin seed, black mustard seeds, potatoes, quartered (ideally a waxy potato like yukon golds, peeling is optional), fresh ginger, minced (or finely grated ), garlic cloves, minced, ground cumin, ground coriander (you can crush whole ones, i just don tsp like the woody pieces), chili peppers (or 1 tsp cayenne pepper), turmeric, sea salt, whole cinnamon sticks (2-3-inch pieces), tomato paste, green beans, trimmed and cut into 2-inch pieces, cauliflower, cut into florets, eggplant, diced (peeling optional), fresh green peas, shelled (or use frozen green peas, about 1 cup), fresh spinach , torn (use any leafy green like kale or collards, etc.), cooked chickpeas (optional)