113996 vegetarian lemon artichokes chickpeas Recipes

  • Artichoke And Mushroom Stuffed Chicken Thighs
    boneless chicken thighs (or breasts), pounded even, if ne... and
    12 More
    boneless chicken thighs (or breasts), pounded even, if necessary, fresh mushrooms, diced, green onions, sliced, juice from 1/2 lemon, artichoke hearts in water (if you must get brined, please rinse well), chopped, garlic, minced, goat cheese, butter, softened, several sprigs of fresh thyme, chopped, poultry seasoning (or equivalent), salt and fresh ground pepper, olive oil, old bay seasoning or paprika
    1 hour , 13 ingredients
  • Lemon Cream Sauce
    butter, heavy cream and
    5 More
    butter, heavy cream, chicken broth (or vegetable broth for vegetarians), lemon , zested and juiced, shallots, cayenne pepper, fresh parsley , for garnishing
    40 min, 7 ingredients
  • Chickpea Salad
    chickpeas, artichoke hearts, quartered, tomatoes, chopped and
    9 More
    chickpeas, artichoke hearts, quartered, tomatoes, chopped, garlic, minced, cilantro, chopped, lime juice, lemon juice, green onion, chopped, black olives, reduced fat feta, cucumber, chopped, red wine vinegar
    12 ingredients
  • Chickpea and Chili Dip
    chickpeas, rinsed, drained and
    8 More
    chickpeas, rinsed, drained, marinated artichoke hearts, drained, olive oil, ground cumin, garlic clove, crushed, lemon , zest of, grated, chopped fresh coriander, red chili pepper , seeds removed, chopped, toasted mini baguette, to serve
    5 min, 9 ingredients
  • Artichoke Pesto Hummus
    chickpeas, well drained and
    9 More
    chickpeas, well drained, artichoke hearts, drained and coarsely chopped, olive oil, tahini, lemon juice (to taste), cold water, pesto sauce (store bought or homemade ), cumin, salt, black pepper
    10 min, 10 ingredients
  • Vegetarian Chickpea Burgers
    chickpeas, rinsed and drained, diced green chilies and
    10 More
    chickpeas, rinsed and drained, diced green chilies, fresh flat leaf parsley, breadcrumbs, salt and pepper, egg, lightly beaten, vegetable oil, cheddar cheese, hamburger buns, dijon mustard , for serving (optional), ketchup , for serving (optional), mayonnaise , for serving (optional)
    13 min, 12 ingredients
  • Vegetarian Chickpea Burgers
    chickpeas, rinsed and well drained and
    8 More
    chickpeas, rinsed and well drained, diced green chilies, drained, flat leaf parsley, breadcrumbs, salt and pepper, egg, lightly beaten, vegetable oil , i use pam spray, cheddar cheese, hamburger buns , i use whole wheat
    13 min, 9 ingredients
  • Artichokes Roasted
    artichoke , choose ones that are 3 to 4 1/2 inches wide (... and
    5 More
    artichoke , choose ones that are 3 to 4 1/2 inches wide (1 makes 1 to 2 servings), olive oil (for each artichoke), dried thyme (for each artichoke), lemons, garlic cloves, peeled, salt
    1 hour 5 min, 6 ingredients
  • Artichoke Hearts in Lemon-Parsley Sauce
    artichokes, trimmed (small to medium in size) and
    12 More
    artichokes, trimmed (small to medium in size), frozen artichoke hearts, thawed, lemon, capers , preferable salt-packed (optional), extra virgin olive oil, yellow onions, finely chopped, garlic cloves, coarsely chopped, fresh italian parsley, chopped, salt & freshly ground black pepper, to taste, stock (vegetable or chicken), grated lemon zest (optional), lemon , juice of, fresh basil leaves , torn (can also use mint)
    45 min, 13 ingredients
  • Chickpea Fritters With Tzatziki Sauce
    chickpeas (19-oz! two 15-oz cans won tsp be enough. unles... and
    15 More
    chickpeas (19-oz! two 15-oz cans won tsp be enough. unless you get another 8-oz can to throw in there too.), minced garlic (the liquid-y stuff. equals 4 minced & mashed garlic cloves), tahini, parsley flakes, ground cumin, coriander, sea salt, ground black pepper, curry powder, besan (chickpea flour( but you can sub whole wheat flour in a pinch if you don tsp have an indian grocer near), olive oil, for frying, plain fat-free yogurt, cucumber, finely diced, lemon juice, dill, dried mint
    1 hour , 16 ingredients
  • Veal Chops, with Balsamic Vinegar Artichokes and Treviso (Mario Batali) Veal Chops, with Balsamic Vinegar Artichokes and Treviso (Mario Batali)
    lemons, artichokes, extra virgin olive oil and
    4 More
    lemons, artichokes, extra virgin olive oil, rib (bone in ) veal chops, 1/2-inch thick, head treviso, leaves separated from stem, balsamic vinegar, butter
    2 hour , 7 ingredients
  • Vegetarian Artichokes With Lemon Sauce Vegetarian Artichokes With Lemon Sauce
    artichokes, globes, butter, flour, boiling water and
    6 More
    artichokes, globes, butter, flour, boiling water, lemon juice, lemon, grated peel, garlic cloves, salt, pepper, chives, chopped
    55 min, 10 ingredients
  • Chickpea and Avocado Vegetarian Salad (Garbanzo Beans) Chickpea and Avocado Vegetarian Salad (Garbanzo Beans)
    chickpeas (cooked ), avocado (large), red onion and
    5 More
    chickpeas (cooked ), avocado (large), red onion, red pepper, lemon, salt, pepper, oil
    10 min, 8 ingredients
  • Artichoke-Lemon Hummus Artichoke-Lemon Hummus
    artichoke heart , packed in water, rinsed and patted dry and
    11 More
    artichoke heart , packed in water, rinsed and patted dry, lemons, water, tahini, stirred well, extra-virgin olive oil, chickpeas, drained and rinsed, garlic clove, minced, salt, cumin, cayenne, parsley , mint or 2 tsp cilantro, fresh, olive oil, for drizzling
    25 min, 12 ingredients
  • Chickpea and Artichoke Salad Chickpea and Artichoke Salad
    artichoke hearts, finely chopped, arugula leaves, chickpea and
    4 More
    artichoke hearts, finely chopped, arugula leaves, chickpea, olive oil, red onion , funely chopped, red wine vinegar, salt and pepper
    7 ingredients
  • Artichoke, Chick Pea And Spinach Salad Artichoke, Chick Pea And Spinach Salad
    chickpeas, drained and rinsed and
    7 More
    chickpeas, drained and rinsed, artichokes in oil, drained and quartered, red onion, finely chopped, garlic, minced, handfuls of baby spinach leaves, juice of 1 lemon, extra virgin olive oil, sea salt and freshly ground black pepper to taste
    10 min, 8 ingredients
  • Barley Pilaf with Artichoke Hearts Barley Pilaf with Artichoke Hearts
    warm water, uncooked quick-cooking barley, salt, olive oil and
    6 More
    warm water, uncooked quick-cooking barley, salt, olive oil, quartered artichoke hearts, drained and rinsed, bottled minced garlic, commercial pesto, lemon juice, chickpeas (garbanzo beans), drained and rinsed, grated parmesan cheese
    10 ingredients
  • Vegetarian Chili Verde Vegetarian Chili Verde
    chickpeas, drained, cannellini beans, drained and
    11 More
    chickpeas, drained, cannellini beans, drained, corn, drained (white corn would be nice here), green chilies, onion, chopped, garlic cloves, chopped, fresh jalapenos, chopped, zucchini, cubed, button mushroom, sliced, vegetable broth, oregano, cumin, quinoa
    8 hour , 13 ingredients




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