195050 vegetarian hot water crust Recipes

white cornmeal, salt, shortening, boiling water, whole milk

white lily self-rising cornmeal mix, vegetable oil, dry buttermilk, boiling water (don tsp add till grill is hot and buttered)

lard (i use shortening it makes it flakier, besides, the girls started using shortening when they baked for their own familes), boiling water, flour, salt, baking powder

white cornmeal, baking powder, salt, sugar, half-and-half, vegetable oil, boiling water, vegetable oil, softened butter

water, vegetarian chicken flavored broth mix or 2 tsp vegetarian beef broth mix (see note), olive oil or 1/4 cup butter or 1/4 cup margarine, very finely minced onions, diced mushrooms (optional), all-purpose flour, gravy master or 1 tsp kitchen bouquet (gravy seasoning and browning sauce), salt & freshly ground black pepper

cooked brown rice (shortgrain rice binds well), sesame seeds, tahini (see notes ), cornflour, oil, tamari (see notes ), butternut squash , pumpkins, ricotta cheese (optional) or 2 cups tofu (optional), oil, leeks , thoroughly washed, finely chopped, garlic cloves, finely chopped, turmeric, ginger, mustard, coriander, cumin, zucchini, finely diced, celery, finely chopped, green peas, hot vegetable stock (see notes ) or 1 cup hot water (see notes), arrowroot, cold water, tamari, to taste (see notes ), apple, cored and thinly sliced, cinnamon or nutmeg, to dust

boxed vegetable broth (e.g. whole foods brand ), water, black beans, drained and rinsed, stewed tomatoes, undrained, frozen corn, fresh is also good, grain rice , depends on how thick you like your soup, lime juice, brown sugar, louisiana hot sauce (or more ), ground cumin, ground ginger (or fresh ), onion powder, soy sauce (or temari)

cormeal ( yellow or white, i prefer yellow ), salt, sugar or splenda ( more or less depending on you), water, i like to add onion ( dehydrated is fine )

white cornmeal, flour, baking powder, salt if desired, sugar, boiling water

cornmeal, boiling water, shortening, salt, egg, beaten, milk, butter

butter or margarine, softened, sugar, eggs, unsweetened chocolate, melted, cake flour, baking powder, baking soda, boiling water, vanilla extract, dark fudge frosting

white cornmeal, baking powder, salt, sugar, half-and-half, vegetable oil, boiling water, vegetable oil, softened butter

up shortening, boiling water, molasses, egg, beaten, all-purpose flour, baking soda, salt, ground cinnamon, ground ginger, tangy lemon sauce

rice paper (spring roll paper), minced chicken (for vegetarian omit and increase vegetables), soaked bean thread noodles, cabbage, sliced, carrot, sliced, mushroom (black fungus, soaked in hot water 15 minutes), whole garlic clove, white pepper, coriander root, sliced (optional), thai light soy sauce, oyster sauce, sugar, egg, vegetable oil

dried yeast, warm water (about 100 degrees f), plus 1 cup, all-purpose flour, plus more for rolling dough, dry white wine, extra-virgin olive oil, salt and pepper, extra-virgin olive oil, plus more for pan and brushing the crust, leeks, cleaned, very thinly sliced, milk, sugar, anchovy fillets, rinsed, drained, and chopped, chopped pitted black olives, chopped parsley leaves, coarsely chopped canned tomatoes, golden raisins , soaked in hot water to plump, sugar

mung bean noodles , 1 small package, soaked in hot water until soft, drained, black mushrooms, rehydrated, de-stemmed and julienned, bamboo shoot , julienned, fresh or in water (if canned, buy whole and soak in water overnight, then rinse well), black moss (hair vegetable), in and out of hot water and rinsed, sesame oil, cilantro, chopped, jalapeno, de-stemmed, minced, sheets tofu skin , cut in half lengthwise, each piece about 4 by 10 inches, lightly brewed jasmine tea, soy-sambal chutney , recipe follows, red onion, minced, ginger, minced, sambal, naturally brewed soy sauce, rice vinegar

salt, macaroni, corn, stalks celery, vegetarian hot dogs or 12 oz hot dogs, margarine or 2 tbsp canola oil, condensed tomato soup, chili powder

chopped fresh basil, sun-dried tomatoes , soaked 5 minutes in hot water, onion, oganic chicken or 1 lb organic turkey, garlic powder, rosemary, celery seed, salt, pepper, rice paper sheets