23 vegetable vin Recipes

  • Coq au Vin
    vegetable oil, divided and
    12 More
    vegetable oil, divided, skin-on, bone-in chicken legs (thigh and drumstick), kosher salt and freshly ground black pepper, thick-cut bacon , cut crosswise into 1/3 slices, carrots, peeled, chopped, celery stalks, minced, onion, minced, dry red wine , such as burgundy, divided, tomato paste, low-sodium chicken broth, thyme, rosemary, assorted wild mushrooms , such as oyster and maitake, cleaned, cut into bite-size pieces (about 8 cups)
    13 ingredients
  • Easy Coq Au Vin
    vegetable oil, whole chicken , cut into pieces, salt and
    7 More
    vegetable oil, whole chicken , cut into pieces, salt, ground black pepper, garlic powder, red wine, chicken stock, onion, cornstarch, water
    45 min, 10 ingredients
  • Coq Au Vin (Chicken Red Wine)
    chicken legs, chicken thighs and
    21 More
    chicken legs, chicken thighs, carrots, cut into 1/2 inch dice, stalk celery, cut into 1/2 inch dice, onion, cut into 1/2 inch dice, leek, white part only, thinly sliced, rosemary, thyme, bay leaves, whole black peppercorn , tied in cheesecloth, vegetable oil, veal demi-glace (concentrate available from whole foods market and williams-sonoma, organic chicken stock can be subs), butter, softened, red wine (preferably zinfandel), salt & freshly ground black pepper, vegetable oil, white pearl onions, peeled (about 8 oz), chicken stock, salt & freshly ground black pepper, thick slab bacon, cut into 1/2 inch cubes, shiitake mushrooms , cut into 1/2 inch wide slices, button mushrooms, quartered, thyme or 6 sprigs rosemary
    2 hour , 23 ingredients
  • Coq au Vin
    dry red wine, carrots, sliced, onions, coarsely chopped and
    11 More
    dry red wine, carrots, sliced, onions, coarsely chopped, celery stalks, coarsely chopped, fresh thyme sprigs, bay leaves, whole chicken legs with thighs, pearl onions, butter, room temperature, mushrooms, quartered, bacon slices, chopped, vegetable oil, port, all purpose flour
    14 ingredients
  • Coq Au Vin
    flour, paprika, mace, chicken legs, skin removed, brandy and
    9 More
    flour, paprika, mace, chicken legs, skin removed, brandy, vegetable oil, onions (very small (pearl onions)), mushroom (small), garlic, minced, parsley, chopped, bay leaf, dried marjoram, dried thyme, dry red wine
    14 ingredients
  • Coq au Vin alla Italiana
    dark meat chicken pieces, vegetable oil, crushed garlic and
    10 More
    dark meat chicken pieces, vegetable oil, crushed garlic, all-purpose flour, poultry seasoning, links sweet italian sausage, sliced, chopped onion, carrots, sliced, fresh mushrooms, sliced, dried rosemary, red wine, whole peeled tomatoes, salt and pepper to taste
    1 hour , 13 ingredients
  • Coq Au Vin (Pressure Cooker)
    smoked bacon, diced, olive oil or 1 tbsp vegetable oil and
    15 More
    smoked bacon, diced, olive oil or 1 tbsp vegetable oil, boneless skinless chicken thighs, cut into bite-size pieces, boneless skinless chicken breasts, cut into bite-size pieces, salt and pepper, carrot, peeled and grated, stalks celery, sliced, white pearl onion, thawed, garlic cloves, peeled and minced, button mushrooms, cleaned and sliced, dried thyme, dried parsley, dry red wine , such as burgundy, cognac, cornstarch, cold water, salt & freshly ground black pepper, to taste
    1 hour , 17 ingredients
  • Barbecued Chicken Thighs Au Vin
    chicken thighs (about 1 1/2lbs), vegetable oil, butter and
    8 More
    chicken thighs (about 1 1/2lbs), vegetable oil, butter, shallots, finely chopped, garlic, minced, red currant jelly, red wine, chicken stock or 1/4 cup orange juice, orange rind, grated, dry mustard, ginger, ground
    11 ingredients
  • Weeknight Coq au Vin (Food Network Kitchens) Weeknight Coq au Vin (Food Network Kitchens)
    vegetable oil and
    10 More
    vegetable oil, bacon , cut crosswise into 1/4-inch strips (about 1/2 lb), chicken thighs (2 1/2 to 3-lb), trimmed of excess skin and fat, all-purpose flour, kosher salt and freshly ground pepper, onion , thinly slice, white mushrooms, halved (about 4 oz), dry red wine, chopped fresh thyme, chopped fresh parsley, suggestion : polenta and glazed onions or roasted shallots
    55 min, 11 ingredients
  • Bone-in Rib-Eye Steak with Marchand di Vin Sauce (Emeril Lagasse) Bone-in Rib-Eye Steak with Marchand di Vin Sauce (Emeril Lagasse)
    vegetable oil and
    20 More
    vegetable oil, bone-in dry aged rib-eye steaks , (about 20 to 22 oz each), butter, chopped shallots, garlic, dry red wine, demi-glace, mashed potatoes, (hot ), recipe follows, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, potatoes, peeled and diced, butter, cubed, heavy cream, salt and white pepper
    22 ingredients
  • Braised Winter Vegetables au Vin (Meat-Free Version of Coq au Vin) (Ming Tsai) Braised Winter Vegetables au Vin (Meat-Free Version of Coq au Vin) (Ming Tsai)
    canola oil, to cook, minced ginger, fermented black beans and
    21 More
    canola oil, to cook, minced ginger, fermented black beans, minced thai bird chiles, garlic, peeled, chopped, diced red onions, carrots , 2-inch pieces, stalks cut celery , 2-inch pieces, heads fennel, cored and thickly sliced, shaoxing wine, red wine, sweet potatoes, peeled, quartered, yukon gold potatoes, peeled, quartered, chick peas, bay leaves, fresh thyme, dark soy sauce, vegetable stock, to cover, baby bok choy, split, salt and black pepper, to taste, sliced scallions, for garnish, leftover veggies au vin , from above, creme fraiche, leftover eggplant puree , from another recipe from this show
    2 hour 5 min, 24 ingredients
  • Coq Au Vin Coq Au Vin
    chicken, ready to cook, flour, ground nutmeg, salt, butter and
    13 More
    chicken, ready to cook, flour, ground nutmeg, salt, butter, vegetable oil, celery, chopped to 1/4-inch lengths, onion, coarsely chopped, chopped bacon, uncooked (check with a local butcher to see if they have bacon ends... cheaper than regular bacon, and pre-cho), bay leaf, thyme, garlic powder (or 1 garlic clove, pressed or smashed or finely minced), salt, whole mushroom caps, brandy, red wine, flour
    2 hour 5 min, 18 ingredients
  • Braised Bacon Vin Blanc Braised Bacon Vin Blanc
    bacon joint, dry white wine, vegetable stock, peppercorn and
    3 More
    bacon joint, dry white wine, vegetable stock, peppercorn, star anise, onion, roughly chopped, apple, roughly chopped
    11 min, 7 ingredients
  • Poulet au Vin ala Gilbert Anson Poulet au Vin ala Gilbert Anson
    beef stock, bella mushrooms (sliced ) and
    14 More
    beef stock, bella mushrooms (sliced ), chicken breast (cut in half, patted dry ), garlic (thinly sliced ), glace de viande, ground pepper (fresh ), heavy cream, kosher salt, onion (halved ), parsley (fresh ), red wine (pinot noir), shallot (finely chopped ), thyme (fresh ), tomato paste, unsalted butter, vegetable oil
    40 min, 16 ingredients
  • Chicken with Vin Jaune and Morels Chicken with Vin Jaune and Morels
    dried morel mushrooms, boiling-hot water and
    7 More
    dried morel mushrooms, boiling-hot water, shallot, thinly sliced, garlic cloves, smashed, unsalted butter, heavy cream, whole chicken (about 3 1/2 lb), cut into 8 pieces, vegetable oil, vin jaune or savagnin plus additional for sprinkling
    3 hour , 9 ingredients
  • Vegetarian French Onion Soup Au Vin Vegetarian French Onion Soup Au Vin
    olive oil, onions, garlic cloves, minced, sugar, flour and
    4 More
    olive oil, onions, garlic cloves, minced, sugar, flour, vegetable broth, red wine, dry, salt, pepper
    50 min, 9 ingredients
  • Grilled Peaches with Vin Santo and Anise Biscotti Grilled Peaches with Vin Santo and Anise Biscotti
    sugar, vanilla bean , split lengthwise, mascarpone cheese and
    5 More
    sugar, vanilla bean , split lengthwise, mascarpone cheese, firm but ripe peaches, halved, pitted, safflower oil or vegetable oil, vin santo, chilled unsalted butter, anise biscotti
    35 min, 8 ingredients
  • Vegetarian French Onion Soup Au Vin With Jarlsberg Garlic Toast Vegetarian French Onion Soup Au Vin With Jarlsberg Garlic Toast
    olive oil, onions, garlic clove, minced, sugar, flour and
    7 More
    olive oil, onions, garlic clove, minced, sugar, flour, vegetable broth, dry red wine, salt, pepper, garlic cloves, peeled, french baguettes, cut 1/2 inch thick, jarlsberg cheese, shredded
    55 min, 12 ingredients




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