1102 vegetable stock mushroom Recipes

  • Vegetable Hot and Sour Soup
    bamboo shoot, chopped, french beans, chopped 4-6 and
    20 More
    bamboo shoot, chopped, french beans, chopped 4-6, carrot, grated 1/2 medium, bean sprouts , 1/4 cup, head of cabbage, shredded 1/4 small, fresh button mushrooms, chopped 2 medium, green capsicum, chopped 1/2 medium, oil , 2 tablespoons, onion, chopped 1 small, garlic cloves, chopped 2-3 cloves, celery, chopped 2 inch stalk, fresh ginger, grated 1 inch piece, dark soy sauce , 2 tablespoons, green chili sauce , 2 tablespoons, vegetable stock , 4-5 cups, salt, sugar , 1/2 teaspoon, white pepper powder , 1/2 teaspoon, cornflour , 3 tsp, vinegar , 2 tablespoons, stalk green onion, finely chopped 1 stalk, chili oil , 1 tablespoon
    25 min, 22 ingredients
  • Chickpea and Vegetable Barley Bake
    vegetable stock, pearl barley and
    10 More
    vegetable stock, pearl barley, onion, quartered and then sliced, carrot, sliced, celery, chopped, mushroom, sliced, chickpeas, drained, garlic powder, dried basil, dried oregano, dried parsley, white pepper
    6 min, 12 ingredients
  • Vegetable Stock
    portabella mushrooms, caps and stems cut into 1-inch piec... and
    11 More
    portabella mushrooms, caps and stems cut into 1-inch pieces, shallots, left unpeeled, quartered, carrots , cut into 2-inch pieces, red bell peppers , cut into 1-inch pieces, fresh flat-leaf parsley sprigs (including stems), fresh thyme sprigs, garlic cloves, coarsely chopped, olive oil, dry white wine, bay leaves (not california ), canned crushed tomatoes, qt water
    12 ingredients
  • Vegetable Stock
    onions, chopped, unsalted butter and
    13 More
    onions, chopped, unsalted butter, leeks (white and pale green parts only), washed well and chopped, carrots, chopped, celery ribs, chopped, mushrooms (preferably ones with opened caps), chopped, potato peelings, cold water, lentils, garlic cloves, unpeeled, black peppercorns, dried thyme, crumbled, bay leaf, fresh parsley sprigs, salt
    15 ingredients
  • Vegetable Stock
    leeks, chopped, celery ribs, chopped, onion, chopped and
    13 More
    leeks, chopped, celery ribs, chopped, onion, chopped, gingerroot, chopped, yellow bell pepper, chopped, parsnip, chopped, mushroom, stalks (optional), tomato , peelings (optional), light soy sauce, bay leaves, parsley stems, thyme, rosemary, salt, black pepper (for taste ), water
    50 min, 16 ingredients
  • Vegetable Stock
    yellow onion, peeled and quartered and
    12 More
    yellow onion, peeled and quartered, leek, washed, trimmed, and coarsely chopped, stalks celery, quartered (organic ), celery leaves (from the heart of the organic bunch), carrots, trimmed and quartered, turnip, trimmed and quartered, tomatoes, cored and coarsely chopped, button mushroom , including stems (crimini), parsley sprigs (italian ), bay leaves, whole black peppercorns, garlic cloves, peeled, water (purified)
    2 hour 20 min, 13 ingredients
  • Vegetable Stock
    sweet onion, carrot, fennel or 1/2 lb anise, mushrooms and
    8 More
    sweet onion, carrot, fennel or 1/2 lb anise, mushrooms, stalk celery, tomato , core removed, turnip, garlic cloves, olive oil, water, bay leaf, whole black peppercorns
    12 hour 15 min, 12 ingredients
  • Vegetable Stock
    dried porcini mushrooms or 1 rind parmigiano-reggiano che... and
    6 More
    dried porcini mushrooms or 1 rind parmigiano-reggiano cheese, onions, thinly sliced, carrots, chopped, leek , cleaned thoroughly and thinly sliced, celery ribs, sliced thin, garlic cloves, sliced, cold water
    1 hour , 7 ingredients
  • Vegetable Couscous Stew Vegetable Couscous Stew
    olive oil, onion, chopped and
    14 More
    olive oil, onion, chopped, coarse grained salt and cracked black pepper, fresh thyme leaves, zucchini, cut into 3/4-inch cubes, yellow squash, cut into 3/4-inch cubes, mushrooms, cut into 3/4-inch cubes, garlic, minced, tomatoes, peeled and diced , or 1 (14-oz) can diced tomatoes, chicken or vegetable stock, garbanzo beans, chopped parsley , plus 1 tbsp, red wine vinegar, fresh basil, couscous , prepared according to package instructions, raisins , soaked in boiling water for 5 minutes and drained
    45 min, 16 ingredients
  • Vegetable Couscous with Harissa Vegetable Couscous with Harissa
    olive oil, divided and
    34 More
    olive oil, divided, portobello mushrooms , wiped clean, gills removed, and thickly sliced, red onion, quartered, celery root cut into large chunks, white turnips, peeled and quartered, leeks, white and green parts, cleaned and cut into 1/4-inch-thick pieces, head cauliflower, separated into florets, dried thyme, dried marjoram, ras el hanout, recipe follows, divided, vegetable stock, canned chickpeas, drained, couscous, salt , to taste, fresh mint leaves, ground ginger, ground black pepper, ground nutmeg, ground allspice, ground mace, ground cardamom, ground cinnamon, ground turmeric, ground coriander, ground red pepper, caraway seeds, coriander seeds, cumin seeds, garlic, quartered, salt to taste, sweet paprika, red pepper flakes, dried mint leaves, olive oil
    1 hour 45 min, 35 ingredients
  • Mushroom Spaghetti Sauce With Tuna Mushroom Spaghetti Sauce With Tuna
    spaghetti, tuna in vegetable oil, extra virgin olive oil and
    7 More
    spaghetti, tuna in vegetable oil, extra virgin olive oil, spring onions, finely chopped, garlic, red chili powder, vegetable stock, salt, kimball mushroom spaghetti sauce, fresh parsley, washed and finely chopped
    35 min, 10 ingredients
  • Herb Vegetable Broth (Backpacking) Herb Vegetable Broth (Backpacking)
    vegetable stock powder, dried mushrooms, broken up and
    6 More
    vegetable stock powder, dried mushrooms, broken up, dried chives, dried herbs, garlic cloves, crushed, sun-dried tomatoes, finely chopped, fresh grated carrot (optional), diced onion (optional)
    8 min, 8 ingredients
  • Brown Rice and Lentil Soup (W/ Homemade Vegetable Stock) Brown Rice and Lentil Soup (W/ Homemade Vegetable Stock)
    vegetable oil, carrots, celery ribs, onions, garlic cloves and
    16 More
    vegetable oil, carrots, celery ribs, onions, garlic cloves, mushroom, fennel, white wine, water, bay leaves, thyme, olive oil, carrots, celery ribs, onions, brown rice, brown lentils, frozen corn, frozen peas, sherry wine vinegar, salt & pepper
    16 min, 21 ingredients
  • Broiled Polenta with Vegetables and Caramelized Shallots Broiled Polenta with Vegetables and Caramelized Shallots
    vegetable stock , or water, salt (less if your stock is y) and
    17 More
    vegetable stock , or water, salt (less if your stock is y), chopped fresh rosemary, or 1/4 tsp dried, crumbled, cornmeal, unsalted butter, grated parmesan cheese, grated mozzarella cheese, olive oil (for brushing on polenta), butter, shallots, peeled (separate small ones from large ones ), a pinch sugar, olive oil, shiitake mushrooms , stems discarded, caps kept whole, red bell peppers, cored and cut into strips 2 x1/2, zucchini , halved lengthwise and cut diagonally 1/4 inch thick, garlic cloves, minced, salt to taste, freshly ground pepper to taste, rosemary sprigs for garnish
    19 ingredients
  • Vegetable Stock Vegetable Stock
    unsalted kerrygold irish butter and
    12 More
    unsalted kerrygold irish butter, onions, peeled and chopped, leek, washed and chopped (white part only ), carrot, peeled and chopped, white mushrooms, chopped, potato, peeled and cut into 1/2 inch pieces, cold water, garlic cloves, minced, black peppercorns, dried thyme, bay leaf, fresh flat-leaf parsley, salt
    22 min, 13 ingredients
  • Vegetable Stock Vegetable Stock
    olive oil, diced carrot, diced celery, sliced leeks and
    8 More
    olive oil, diced carrot, diced celery, sliced leeks, garlic, red onion, halved, fresh white mushrooms, halved, cold water, roma tomato , roughly chopd, fresh thyme leaves (1/4 tsp dried ), fresh marjoram (1/4 dried ), fresh parsley
    1 hour 20 min, 12 ingredients
  • Vegetable Stock Vegetable Stock
    water, mushrooms, sliced, chopped onion, chopped carrot and
    5 More
    water, mushrooms, sliced, chopped onion, chopped carrot, coarsely chopped celery, chopped parsnip, bay leaves, thyme sprigs, whole garlic head, halved
    9 ingredients
  • Vegetable Stock Vegetable Stock
    coarsely chopped cabbage, coarsely chopped fennel bulb and
    11 More
    coarsely chopped cabbage, coarsely chopped fennel bulb, coarsely chopped celery, chopped carrot, tomato paste, onions, peeled and halved (about 1 1/2 lb), mushrooms, black peppercorns, flat-leaf parsley sprigs, thyme sprigs, garlic cloves, peeled, bay leaves, water
    13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top